Tuesday, 2 June 2026

August 1, 2023 | Beverages

World Coffee Conference to be held in Bengaluru India

For the first time, Asia will host the Coffee conference The 5th World Coffee Conference (WCC) 2023 has been announced by the International Coffee Organisation (ICO), in partnership with the…

July 31, 2023 | Company News

Blue Diamond Growers introduces honey butter-flavoured almonds

The Honey Butter Flavored Almonds will be available at Walmart, the Blue Diamond Nut & Gift Shops, and at online stores for the next six months Blue Diamond Growers is…

July 31, 2023 | India

Indian Government launches plantation drive for oil palm cultivation under National Mission for Edible Oils

Three major oil palm processing companies, Patanjali Food Pvt. Ltd., Godrej Agrovet, and 3F, are actively promoting and participating with farmers The Indian Government has launched the National Mission for…

July 31, 2023 | Australia

Australia’s donor breast milk trial shares $73 million in funding

The grant aims to study the advantages of using pasteurised donor human milk (donor milk) versus infant formula for pre-term babies when maternal breast milk is not readily available Researchers…

July 28, 2023 | Food

SFA lifts suspension on Nosh Cuisine

In a joint statement with the Ministry of Health (MOH), the SFA said that Nosh Cuisine had implemented the measures required by the agency Nosh Cuisine, a food caterer in…

July 28, 2023 | Awards

Yili’s Thai subsidiary Cremo ice-cream wins Best Thai FDA Quality Award

The Thai FDA Quality Award evaluation is organised by the Thai Food and Drug Administration of the Ministry of Public Health, to recognise outstanding enterprises that produce pro-health products, comply…

July 28, 2023 | Beverages

China’s MEIJIAN conquers Canada with Eastern flavours

MEIJIAN has crossed thousands of miles to reach North America, bringing green plums nurtured in misty mountains to the dining tables of overseas friends and the Chinese diaspora Chinese brand MEIJIAN…

July 28, 2023 | Beverages

Singapore’s Re.juve launches cold pressed almond milk range

Re.juve’s Almond Milk stands apart in its category with a remarkable 18 per cent almond content, which is up to nine times more than popular brands that offer only 2…

July 27, 2023 | China

USDA and co-operators boost reduction and re-utilisation of food waste in Asia

The Forum shared practical success cases in the reduction and re-utilisation of FLW worldwide The Food Waste Reduction and Nutrient Recycling Technology Forum was held at Park Hyatt Hotel in Guangzhou,…

July 27, 2023 | Company News

Kerry’s chicken stocks earn Upcycled certification

Now these stocks can be marketed as officially certified upcycled base ingredients for use in retail broths, savoury soups, poultry and red meat applications Kerry’s chicken stock base is the…

Technology

New Study Reveals How Climate and Genetics Shape Strawberry Taste and Quality

Jun 01, 2026 | Food

SIG expands Recycle for Good program to Vietnam

Jun 01, 2026 | Company News

Why Food Manufacturers are Turning to Natural Preservation Systems

May 29, 2026 | Beverages

Food Testing

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

May 14, 2026 | Food

Vegan Food: From Ancient Ahimsa to Modern Food Science

May 13, 2026 | Food Safety and Testing

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

May 12, 2026 | Food Safety and Testing

More Popular

Probi and Nomura Dairy Achieve Clinical Validation of LP299V in Japanese Adults, Advancing Science-Led Probiotic Innovation in Asia

Jun 01, 2026 | Company News

New Study Reveals How Climate and Genetics Shape Strawberry Taste and Quality

Jun 01, 2026 | Food

Royal Grove Brings Authentic Coconut Richness to Contemporary Kitchens

Jun 01, 2026 | Company News