Country Archives - Page 11 of 344 - NUFFOODS Spectrum ASIA

April 28, 2026 | Export & Import

India–New Zealand Sign Landmark Free Trade Agreement, Boosting Trade and Investment Prospects

The FTA will eliminate or reduce tariffs on 95 per cent of New Zealand’s exports to India, one of the most comprehensive outcomes in any Indian trade deal India and…

April 27, 2026 | Company News

Nektium Achieves B Corp Certification Under New Global Standards

Spain-based Nektium has been working on a triple impact path focused on environmental, social, and economic sustainability Botanicals supplier Nektium has secured B Corp status following a comprehensive assessment of…

April 27, 2026 | Company News

Tropic Secures Japan, Brazil Approval for Non-Browning Banana

Tropic’s non-browning banana complements the stringent market requirements and will be appreciated for its contribution to sustainability and food security Tropic, the pioneering agricultural biotechnology company, has secured regulatory approval…

April 27, 2026 | Export & Import

India’s Edible Oil Imports Shift from Price-Led to Supply-Driven: IVPA

Edible oil imports have been range-bound at about 15 to 17 million metric tonnes, with imports in March 2026 up 11 per cent year on year to 1.19 million tonnes…

April 27, 2026 | Ingredients

Ingredion’s Thailand Milestone Signals Shift Toward Verified Ingredient Supply Chains

This achievement not only reflects progress toward sustainable and regenerative agriculture but also strengthens Ingredion’s clean-label value proposition for food manufacturers navigating evolving consumer demands As global food systems transform…

April 24, 2026 | China

GNT announces first dedicated China office for plant-based EXBERRY colours

GNT offers a full spectrum of EXBERRY colour concentrates in China GNT has opened a sales and application office in Shanghai to meet demand for plant-based EXBERRY colours in China. GNT offers…

April 24, 2026 | Beverages

Nescafé Espresso Concentrate Expands Across Europe

It will now be available in France, Switzerland, Germany, Belgium, the Netherlands, Norway, Denmark, Austria, Spain and Portugal, following a successful launch in the UK & Ireland last year Nestlé is expanding…

April 24, 2026 | Company News

Simple Mills Launches Regenerative Organic Certified Baking Mixes

By using Regenerative Organic Certified ingredients, Simple Mills is furthering its mission to improve both human and planetary health Simple Mills, the company on a mission to revolutionise the way…

April 24, 2026 | Beverages

HEINEKEN Reimagines Asia Pacific Strategy with GenAI at the Core

The transformation underscores a broader strategic shift: from manufacturing-led operations to knowledge- and innovation-driven functions As artificial intelligence reshapes industries worldwide, global brewers are increasingly tapping into its transformative potential.…

April 23, 2026 | Company News

Third Wave Coffee launches ‘Third Rush’ dessert brand to tap experiential café culture

Third Rush offers a broad range of indulgent formats, including tarts, pies, mousses, cheesecakes, brownies, and skillet cookies India’s evolving café culture is getting a decadent twist as Third Wave…

Technology

LPU researchers develop Ayurvedic fermented formulation for PCOS management

Jun 03, 2026 | India

GEA Launches PowerPak 5000 Thermoforming Packaging Machine at interpack 2026

Jun 02, 2026 | Company News

Carlsberg Advances Climate-Resilient Brewing with Landmark Hop Genome Research

Jun 02, 2026 | Beverages

Food Testing

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

May 14, 2026 | Food

Vegan Food: From Ancient Ahimsa to Modern Food Science

May 13, 2026 | Food Safety and Testing

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

May 12, 2026 | Food Safety and Testing

More Popular

Group Mangalam Enters India’s Wellness Market with Launch of Neat Everyday

Jun 03, 2026 | Company News

Ingredion Acquires Benicaros Prebiotic Fiber that Supports Immune Health

Jun 03, 2026 | Company News

LPU researchers develop Ayurvedic fermented formulation for PCOS management

Jun 03, 2026 | India

India–New Zealand Sign Landmark Free Trade Agreement, Boosting Trade and Investment Prospects

The FTA will eliminate or reduce tariffs on 95 per cent of New Zealand’s exports to India, one of the most comprehensive outcomes in any Indian trade deal India and…

Nektium Achieves B Corp Certification Under New Global Standards

Spain-based Nektium has been working on a triple impact path focused on environmental, social, and economic sustainability Botanicals supplier Nektium has secured B Corp status following a comprehensive assessment of…

Tropic Secures Japan, Brazil Approval for Non-Browning Banana

Tropic’s non-browning banana complements the stringent market requirements and will be appreciated for its contribution to sustainability and food security Tropic, the pioneering agricultural biotechnology company, has secured regulatory approval…

India’s Edible Oil Imports Shift from Price-Led to Supply-Driven: IVPA

Edible oil imports have been range-bound at about 15 to 17 million metric tonnes, with imports in March 2026 up 11 per cent year on year to 1.19 million tonnes…

Ingredion’s Thailand Milestone Signals Shift Toward Verified Ingredient Supply Chains

This achievement not only reflects progress toward sustainable and regenerative agriculture but also strengthens Ingredion’s clean-label value proposition for food manufacturers navigating evolving consumer demands As global food systems transform…

GNT announces first dedicated China office for plant-based EXBERRY colours

GNT offers a full spectrum of EXBERRY colour concentrates in China GNT has opened a sales and application office in Shanghai to meet demand for plant-based EXBERRY colours in China. GNT offers…

Nescafé Espresso Concentrate Expands Across Europe

It will now be available in France, Switzerland, Germany, Belgium, the Netherlands, Norway, Denmark, Austria, Spain and Portugal, following a successful launch in the UK & Ireland last year Nestlé is expanding…

Simple Mills Launches Regenerative Organic Certified Baking Mixes

By using Regenerative Organic Certified ingredients, Simple Mills is furthering its mission to improve both human and planetary health Simple Mills, the company on a mission to revolutionise the way…

HEINEKEN Reimagines Asia Pacific Strategy with GenAI at the Core

The transformation underscores a broader strategic shift: from manufacturing-led operations to knowledge- and innovation-driven functions As artificial intelligence reshapes industries worldwide, global brewers are increasingly tapping into its transformative potential.…

Third Wave Coffee launches ‘Third Rush’ dessert brand to tap experiential café culture

Third Rush offers a broad range of indulgent formats, including tarts, pies, mousses, cheesecakes, brownies, and skillet cookies India’s evolving café culture is getting a decadent twist as Third Wave…

Technology

LPU researchers develop Ayurvedic fermented formulation for PCOS management

GEA Launches PowerPak 5000 Thermoforming Packaging Machine at interpack 2026

Carlsberg Advances Climate-Resilient Brewing with Landmark Hop Genome Research

Food Testing

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

Vegan Food: From Ancient Ahimsa to Modern Food Science

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

More Popular

Group Mangalam Enters India’s Wellness Market with Launch of Neat Everyday

Ingredion Acquires Benicaros Prebiotic Fiber that Supports Immune Health

LPU researchers develop Ayurvedic fermented formulation for PCOS management

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