NGS to launch Healthy Heights® in South Korea in collaboration with online retailer Coupang Israel’s Nutritional Growth Solutions, Ltd., a global provider of clinically studied pediatric nutritional solutions, announces the launch of its Healthy Heights® products in South Korea through cross-border ecommerce following a supply agreement with South Korea’s largest[Read More…]
Korea
Korea develops fluorescent molecular sensor for detecting bad cooking oils
The research team has fabricated a fluorescent molecular sensor that anyone can easily use to accurately measure the cooking extent A team of researchers at Pohang University of Science and Technology (POSTECH) in South Korea, often called ‘fluorescent alchemists’, has developed a straightforward and highly sensitive technology that detects bad[Read More…]
Red Ginseng Reduces Fatigue and Stress-Study
Consumption of red ginseng improved fatigue symptoms and antioxidant capacity. The Korea Society of Ginseng disclosed the results of a study titled The Effect of Red Ginseng on Improving Fatigue, Lethargy and Stress Resistance at The Korea Society of Ginseng Spring Conference in 2022 held at Sejong University on the 21st. In[Read More…]
Korea Ginseng Corp introduces KORESELECT product line in the U.S. market
KORESELECT products are made from six-year-grown Korean Red Ginseng and may promote blood circulation, boost stamina and support immunity. These products may also bolster cognitive function, support skin health and reduce inflammation. The KORESELECT product 5 line includes: Immune, Energy, Wellness, Balance and Stamina Korea Ginseng Corporation (KGC), the world’s[Read More…]
Korea contributes $7.8M to improve nutrition of school children in Timor-Leste
In Timor-Leste, food security and malnutrition remain an ongoing challenge, with over one-third of the population chronically food insecure The United Nations World Food Programme (WFP) and the World Health Organization (WHO) have announced a $7.8 million donation from the Korea International Cooperation Agency (KOICA). Through this generous contribution, WFP[Read More…]
Korea unveils ’World Map of Red Ginseng’
Preferring convenient eating in Asia vs. Preferring natural taste in the United States and the Middle East, the influx of young people increases due to high interest in healthy products KGC (Korea Ginseng Corp) has unveiled the ’World Map of Red Ginseng’, which selected the bestsellers by country based on[Read More…]
Korea based Company Plans to build one of Asia’s largest plant-based meat factory
Zikooin Company, a plant-based meat substitute manufacturer attracted investments totaling around USD 23 million. Zikooin Company, a plant-based meat substitute manufacturer attracted investments totaling around USD 23 million.(28 billion Korean won) Zikooin Company won follow-ons from Primer Sazze Partners, IMM Investment, A Ventures, and Envisioning Partners. KDB Bank, STIC Ventures, PremierPartners,[Read More…]
Korean company EGG rewarded with the PotatoEurope Gold Innovation Award
The PotatoEurope Innovation Awards are made to the PotatoEurope 2021-exhibiting company deemed to have met the three key criteria best –– innovativeness, potential impact in the potato market and applicability in the potato sector. During a special award ceremony on Wednesday September 1st, a professional jury awarded the PotatoEurope Gold[Read More…]
Korea reveals vaccine adjuvant effect of red ginseng
Research results proved the vaccine adjuvant effect and respiratory damage prevention effect of red ginseng, and plans to continue researching on various viruses through clinical trials Korean Ginseng Research Institute, recently published research results on ’the vaccine adjuvant effect of red ginseng’ and ’respiratory damage prevention effect’. It is said that[Read More…]
Korea reinforces international cooperation to mitigate food-borne AMR
To actively discuss the issue of AMR which attracts growing attention from the world Ministry of Food and Drug Safety (MFDS, Minister Kim Ganglip) recently held the 1st MFDS Global Conference on Foodborne Antimicrobial Resistance (GCFA) virtually in an effort to ramp up international cooperation for managing foodborne antimicrobial resistance[Read More…]
