These partnerships will support BlueNalu’s planned introduction of cell-cultured seafood in a number of APAC nations over the coming years BlueNalu, a global leader in the development of cell-cultured seafood, announced the extension and enhancement of its strategic partnerships with three multinational seafood industry leaders headquartered in the Asia-Pacific (APAC)[Read More…]
Korea
CJ Foods names Dr Gregory Yep as new CTO of global food R&D
Appointment brings new CTO’s 30 years of scientific and technical expertise to the company’s fast-growing global food business CJ Foods, a business unit of South Korea-based CJ CheilJedang, announced that it has appointed Dr Gregory Yep, former head of the R&D centre at International Flavors & Fragrances (IFF), as the new CTO[Read More…]
UNLIMEAT introduces Kimbap menu in Korea featuring JUST Egg
UNLIMEAT started a plant-based protein Kimbap delivery business focusing on the Gangnam and Seocho districts in Korea UNLIMEAT, a prominent player in the alternative meat industry in Asia, has announced the October launch of a ‘protein bomb Kimbap’ delivery service called ‘Rollicious’. This official launch follows a successful beta test in[Read More…]
Nuvilab wins Innovative Food Recognition AI Company 2023 award
The award recognises Nuvilab’s groundbreaking work in developing AI-powered solutions to reduce food waste and improve nutrition Korea’s Nuvilab, a leading food vision AI company, has been awarded Most Innovative Food Recognition AI Company 2023 in the International Life Sciences Awards, presented by Global Health & Pharma. The award recognises[Read More…]
Korea’s Sik Mul Sung launches second branch of vertical farm café
The expansion of the concept suggests commercial opportunities for urban farming Seoul-based Sik Mul Sung launched its second branch of vertical farm café in Incheon. In 2022, Sik Mul Sung introduced a new hospitality format with its Seoul-based vertical farm café. Following the success of its initial location. Sik Mul[Read More…]
Korean Society of Ginseng confirms effects of red ginseng in prevention and improvement of dementia
The research results showed that the group consuming ginseng exhibited higher episodic memory scores (EMS) Through continuous research, the secrets of ginseng, a representative medicinal herb of Korea, are being revealed, showcasing its efficacy. Recently, studies demonstrating the effects of consistent consumption of red ginseng on improving dementia and cognitive[Read More…]
South Korea’s Food Science develops world’s first hangover drink with protein blowfish
The company was selected as a beneficiary of early-stage technology commercialisation investment by Korea Development Bank Food Science, selected by South Korea’s Ministry of SMEs and Startups as one of 30 companies to participate in this year’s Social Economy Enterprise Growth Support Project, is a bio-venture company that constantly strives to[Read More…]
SEED launches Korea’s only ESG livestock brand ‘Thinker Meatly’
Planning to establish an innovative value chain that connects the production and distribution of agricultural and livestock products specialised in organic and carbon neutrality SEED, Korea’s only Agri-Fintech startup, is embarking on a full-fledged effort to innovate the domestic ESG distribution value chain. As the first start, it was announced that[Read More…]
BOK-E Nurungji to participate in social economy enterprise growth intensive support project
BOK-E oat nurungji, made out of oat, one of the world’s top 10 superfoods Korea’s SUJAE Agricultural Corporation, a handmade nurungji company selected as one of 30 companies to participate in this year’s ‘Social Economy Enterprise Growth Intensive Support Project’ announced by the Ministry of SMEs and Startups. The company[Read More…]
Korea Agro-Fisheries & Food Trade Corporation attends HKTDC FoodExpo 2023
At the Korean pavilion, around 20 Korean food export companies will showcase a wide range of products Korea Agro-Fisheries & Food Trade Corporation announced that it will attend the HKTDC FoodExpo 2023 by setting up a Korean Pavilion at the Hong Kong Convention and Exhibition Centre for three days, from August 17[Read More…]
