Alpha Grill is designed to empower restaurant staff to focus on crafting high-quality burgers and enhance the dining experience by automating numerous repetitive tasks, including grill cleaning and cook time management Aniai, a rapidly growing robotics company and a global leader in innovative kitchen solutions has unveiled its strategic plans for North America,[Read More…]
Korea
Korea Govt and Fisheries Association promote K-FISH at 2023 New York
The 2023 Korean Festival is an event organised by the Executive Office of the Korean American Association of Greater New York (KAAGNY) in Manhattan The Ministry of Oceans and Fisheries of Korea, in collaboration with the Korea Fisheries Association, has announced the operation of the “K·FISH Pop-up” at the 2023 Korean Festival, which[Read More…]
CJ Foods partners with T&R Biofab to shape future of food
CJ Foods and T&R Biofab aim to synergize their unique expertise and technologies to bring to the market innovative food products CJ Foods, a business unit of South Korea-based CJ CheilJedang, announced that it entered into a joint development agreement (JDA) with T&R Biofab to develop alternative meat using 3D bioprinting[Read More…]
Korea Ginseng Corp introduces sparkling herbal drink HSW
KGC’s partnership with WaBa Grill brings three of the brand’s sparkling ginseng drinks – HSW Calm, HSW Recharge, and HSW Sharp – to the WaBa Grill menu, marking KGC’s American restaurant market debut Korea Ginseng Corp. US (KGCUS), home to the world’s number one ginseng brand CheongKwanJang announced the introduction[Read More…]
Korea’s JUNG KWAN JANG launches student-specialised brand I.PASS
The essential item that Korean parents with high enthusiasm for education provide for their children I.PASS, a student-specialised brand that was renewed and launched through JUNG KWAN JANG red ginseng of KGC (Korea Ginseng Corp.), is a healthy functional food that can manage memory, immunity, and physical strength all at once.[Read More…]
BlueNalu strengthens partnership with Mitsubishi, Thai Union and Pulmuone
These partnerships will support BlueNalu’s planned introduction of cell-cultured seafood in a number of APAC nations over the coming years BlueNalu, a global leader in the development of cell-cultured seafood, announced the extension and enhancement of its strategic partnerships with three multinational seafood industry leaders headquartered in the Asia-Pacific (APAC)[Read More…]
CJ Foods names Dr Gregory Yep as new CTO of global food R&D
Appointment brings new CTO’s 30 years of scientific and technical expertise to the company’s fast-growing global food business CJ Foods, a business unit of South Korea-based CJ CheilJedang, announced that it has appointed Dr Gregory Yep, former head of the R&D centre at International Flavors & Fragrances (IFF), as the new CTO[Read More…]
UNLIMEAT introduces Kimbap menu in Korea featuring JUST Egg
UNLIMEAT started a plant-based protein Kimbap delivery business focusing on the Gangnam and Seocho districts in Korea UNLIMEAT, a prominent player in the alternative meat industry in Asia, has announced the October launch of a ‘protein bomb Kimbap’ delivery service called ‘Rollicious’. This official launch follows a successful beta test in[Read More…]
Nuvilab wins Innovative Food Recognition AI Company 2023 award
The award recognises Nuvilab’s groundbreaking work in developing AI-powered solutions to reduce food waste and improve nutrition Korea’s Nuvilab, a leading food vision AI company, has been awarded Most Innovative Food Recognition AI Company 2023 in the International Life Sciences Awards, presented by Global Health & Pharma. The award recognises[Read More…]
Korea’s Sik Mul Sung launches second branch of vertical farm café
The expansion of the concept suggests commercial opportunities for urban farming Seoul-based Sik Mul Sung launched its second branch of vertical farm café in Incheon. In 2022, Sik Mul Sung introduced a new hospitality format with its Seoul-based vertical farm café. Following the success of its initial location. Sik Mul[Read More…]
