Company News

Cambodia’s Rosewood Phnom Penh pioneers hydroponic farming for sustainable culinary excellence

These innovations allow Rosewood Phnom Penh to overcome seasonal limitations and provide guests with natural, farm-to-table ingredients year-round In a first for Cambodia, Rosewood Phnom Penh has partnered with Vattanac Properties to launch an indoor hydroponic garden, where the hotel grows fresh vegetables and herbs for its restaurant menus. Fueled[Read More…]

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China’s Jiangxi province implements policies to boost tea exports

Youjiang Hongyun has registered at the local customs and has signed contracts with clients from South Korea, Japan, Singapore and countries in East Europe As the birthplace of tea, China is one of the largest tea producers in the world. Benefiting from China’s profound history of cultivating tea crops and the country’s Belt and Road Initiative (BRI), the ancient[Read More…]

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Standard Chartered and BASA Foundation collaborate to foster apiculture in Bangladesh

The project will focus on enhancing the marketability of honey products by providing access to certification and forward market linkages Standard Chartered Bangladesh and BASA Foundation are collaborating to foster environmentally conscious agriculture and apiculture processes. As part of a recently launched initiative, the two organisations will uplift local honey[Read More…]

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Chobani launches Chobani® Creations® Greek Yogurt

Available in six dessert-inspired flavours and packed with all the nutritional benefits of Greek Yogurt, Chobani® Creations® provides a wholesome, sweet escape Chobani, a next-generation food and beverage company originally known for its Greek Yogurt, introduced Chobani® Creations® Greek Yogurt, a wholesome, dessert-inspired snack in six flavours, including Mocha Tiramisu, Apple[Read More…]

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