Company News Archives - Page 180 of 430

November 18, 2024 | Company News

IFF launches TEXSTAR enzymatic texturising solution

New enzymatic solution promises premium textures in fermented dairy and plant-based products, eliminating the need for stabilizers. IFF announced the launch of TEXSTAR, an advanced enzymatic texturising solution poised to…

November 18, 2024 | Beverages

Diageo creates Diageo Luxury Group to unite global luxury spirits

The Diageo Luxury Group will focus on key influential cities around the world The Diageo Luxury Group is a new global division which unites Diageo’s luxury assets into one portfolio…

November 18, 2024 | Australia

ACCC publishes free-range labelling guidance for poultry industries

The ACCC guidance is not limited to chicken egg and meat producers and is intended to apply to the broader poultry and meat industries The Australian Competition and Consumer Commission…

November 15, 2024 | Finance

Israel’s Phytolon secures investment from Rich Products Ventures

The funds will be used to further commercialise and scale Phytolon’s natural, precision-fermented food colourants Phytolon, an Israeli biotech/food tech startup that produces natural food colours using precision fermentation, recently…

November 15, 2024 | Company News

Ingredion and Lantmännen partner to accelerate development of plant-based proteins

The agreement expands both companies’ capabilities in servicing a fast-growing and evolving alternative protein market Ingredion Incorporated, a leading global provider of ingredient solutions for food, beverage and industrial applications, and…

November 15, 2024 | Academic

Diestel birds raised with regenerative farming practices improve nutritionally: study

California family-owned regenerative pasture-raised turkeys have a better omega 6:3 ratio and more phytochemical antioxidants Analysis conducted by the Center for Human Nutrition Studies at Utah State University on behalf of Regenified and Diestel Family Ranch, confirms…

November 15, 2024 | Company News

Taiwan’s Ubiquity Sprouting unveils prototype for plant milk production system

Germinated plant milks offer a significant upgrade over traditional plant-based milks by capitalising on the enhanced nutrient profiles released during germination Taiwan-based Ubiquity Sprouting Corporation has achieved a major milestone…

November 15, 2024 | Company News

Circus Group enters into production partnership with global leader

Partnership with a North American-based global leader in high-tech manufacturing, operating 40+ factories and over 26,000 employees worldwide The Circus Group, a leading technology company in AI and autonomous robotics for…

November 14, 2024 | Company News

Krack’d Snacks introduces keto-friendly and vegan delights

Expanding its portfolio, Krack’d Snacks launches guilt-free, sugar-conscious treats tailored to diverse dietary preferences Krack’d Snacks, a leader in the candy industry, is enhancing the world of treats with its commitment…

November 14, 2024 | Africa

Smart Food Africa initiative champions millets and pulses for healthier food systems

This initiative aims to transform the continent’s food systems by prioritising nutritious, climate-resilient crops that support both health and sustainability The Smart Food Africa initiative, led by the International Crops…

Technology

Vegan Food: From Ancient Ahimsa to Modern Food Science

May 13, 2026 | Food Safety and Testing

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

May 12, 2026 | Food Safety and Testing

IFF opens Vanilla Innovation Centre in Madagascar

May 12, 2026 | Africa

Food Testing

Vegan Food: From Ancient Ahimsa to Modern Food Science

May 13, 2026 | Food Safety and Testing

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

May 12, 2026 | Food Safety and Testing

IF Becomes First Coconut Water Brand in Asia to Deploy Molecular-Level Purity Verification Technology

May 06, 2026 | Company News

More Popular

Vegan Food: From Ancient Ahimsa to Modern Food Science

May 13, 2026 | Food Safety and Testing

UAE’s Agthia Group Q1 Net Profit Rises 12.5% on Strong Operational Execution

May 13, 2026 | Company News

Malaysian Supplement Market Sees Innovation Push from Wel-Bloom Bio-Tech

May 13, 2026 | Company News

IFF launches TEXSTAR enzymatic texturising solution

New enzymatic solution promises premium textures in fermented dairy and plant-based products, eliminating the need for stabilizers. IFF announced the launch of TEXSTAR, an advanced enzymatic texturising solution poised to…

Diageo creates Diageo Luxury Group to unite global luxury spirits

The Diageo Luxury Group will focus on key influential cities around the world The Diageo Luxury Group is a new global division which unites Diageo’s luxury assets into one portfolio…

ACCC publishes free-range labelling guidance for poultry industries

The ACCC guidance is not limited to chicken egg and meat producers and is intended to apply to the broader poultry and meat industries The Australian Competition and Consumer Commission…

Israel’s Phytolon secures investment from Rich Products Ventures

The funds will be used to further commercialise and scale Phytolon’s natural, precision-fermented food colourants Phytolon, an Israeli biotech/food tech startup that produces natural food colours using precision fermentation, recently…

Ingredion and Lantmännen partner to accelerate development of plant-based proteins

The agreement expands both companies’ capabilities in servicing a fast-growing and evolving alternative protein market Ingredion Incorporated, a leading global provider of ingredient solutions for food, beverage and industrial applications, and…

Diestel birds raised with regenerative farming practices improve nutritionally: study

California family-owned regenerative pasture-raised turkeys have a better omega 6:3 ratio and more phytochemical antioxidants Analysis conducted by the Center for Human Nutrition Studies at Utah State University on behalf of Regenified and Diestel Family Ranch, confirms…

Taiwan’s Ubiquity Sprouting unveils prototype for plant milk production system

Germinated plant milks offer a significant upgrade over traditional plant-based milks by capitalising on the enhanced nutrient profiles released during germination Taiwan-based Ubiquity Sprouting Corporation has achieved a major milestone…

Circus Group enters into production partnership with global leader

Partnership with a North American-based global leader in high-tech manufacturing, operating 40+ factories and over 26,000 employees worldwide The Circus Group, a leading technology company in AI and autonomous robotics for…

Krack’d Snacks introduces keto-friendly and vegan delights

Expanding its portfolio, Krack’d Snacks launches guilt-free, sugar-conscious treats tailored to diverse dietary preferences Krack’d Snacks, a leader in the candy industry, is enhancing the world of treats with its commitment…

Smart Food Africa initiative champions millets and pulses for healthier food systems

This initiative aims to transform the continent’s food systems by prioritising nutritious, climate-resilient crops that support both health and sustainability The Smart Food Africa initiative, led by the International Crops…

Technology

Vegan Food: From Ancient Ahimsa to Modern Food Science

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

IFF opens Vanilla Innovation Centre in Madagascar

Food Testing

Vegan Food: From Ancient Ahimsa to Modern Food Science

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

IF Becomes First Coconut Water Brand in Asia to Deploy Molecular-Level Purity Verification Technology

More Popular

Vegan Food: From Ancient Ahimsa to Modern Food Science

UAE’s Agthia Group Q1 Net Profit Rises 12.5% on Strong Operational Execution

Malaysian Supplement Market Sees Innovation Push from Wel-Bloom Bio-Tech

Follow us

Make Equiry Now