Thailand’s FDA reinforces the quality of PCR PET plastic resins PTT Global Chemical Public Company (GC) and ALPLA Group have joined hands with customers and partners to innovate better for the world by creating packaging for food and beverages using 100% Post Consumer Recycled PET (PCR PET) plastic resins under the[Read More…]
Tag: food
Japan reports mechanisms of bacteria-derived fibres in supporting gut health, preventing obesity
Researchers show that exopolysaccharide, a bacteria-derived prebiotic has many health-related benefits In a study recently published in the journal Gut Microbes, researchers from Kyoto University, Tokyo University of Agriculture and Technology, and Noster Inc. in Japan, report the mechanisms of bacteria-derived fibres in supporting gut health and metabolism and preventing obesity. Probiotic foods such[Read More…]
Australia develops FODMAP cook book for people with irritable bowel syndrome
FODMAPs are found in many common foods, including fruit and vegetables, grains and cereals, nuts, legumes, dairy foods and manufactured foods A team of researchers at Australia’s Monash University have launched FODMAP (fermentable oligosaccharides, disaccharides, monosaccharides and polyols) cook book for people with irritable bowel syndrome (IBS) with recipes and[Read More…]
Thailand takes lead in making Southeast Asia global hub for FoodTech
To develop world-class innovations that solve some of the food industry’s challenges SPACE-F has launched Batch 4 of its world-class food-tech startup incubator and accelerator programme, as it continues to drive the exponential growth of the global food industry through technology and innovation and transform Southeast Asia into a global[Read More…]
Japan establishes future creation consortium for cultured meat
Contribute to solving environmental and food problems, improving people’s health, and proposing future foods The Graduate School of Engineering, Osaka University, Shimadzu Corporation, Itoham Yonekyu Holdings Inc., Toppan Inc., and SIGMAXYZ Inc. have established “the future creation consortium for cultured meat.” The consortium focuses on concrete initiatives for practical implementation[Read More…]
Israel inks MoU with US to advance innovation in agri-food tech sector
To support the mutual growth of both countries’ AgriFood Tech ecosystems and the connections between them SVG Ventures|THRIVE, a leading AgriFood Innovation and Investment platform headquartered in Silicon Valley in the US, and Start-Up Nation Central, a nonprofit that promotes the Israeli innovation ecosystem around the world, have signed a Memorandum of[Read More…]
Korea designs portable colour-changing food spoilage sensor
The polydiacetylene-based sensor offers rapid visual detection of biogenic amines released from spoiled food Ingesting biogenic amines (BAs) released from spoiled food is harmful for the human body. Thus, it is important to detect these compounds during food storage and distribution to track spoilage. To this end, researchers at Pusan[Read More…]
China-based startup BOTINKIT to launch a new stir-fry kitchen robot
First-ever combination of a visual module, big data, and a new stirring robot arm BOTINKIT is launching a new generation of commercial intelligent stir-frying robot: P MAX. Compared to the product from the last generation, P MAX will be a breakthrough innovation both in terms of product functions and customer[Read More…]
Japan’s Sea Vegetable Company unlocks applications of seaweed as food ingredient
Sea Vegetable has succeeded in crossing seaweed and fermentation to create seaweed kombucha Sea Vegetable Company, a startup culturing seaweed in Aki, Kochi Prefecture, Japan, has announced the launch of Re-seaweed brand and will release its product “Aonori Shoyu” (seaweed sauce) on March 20 simultaneously in Japan and overseas. Re-seaweed is the brand name of[Read More…]
Kemin develops unique line of quality improvers for instant noodle manufacturers in Asia
Innovation enhances palatability and production of ready-to-eat food as market demand grows US-based Kemin Industries, a global ingredient manufacturer that strives to sustainably transform the quality of life every day for 80 percent of the world with its products and services, has developed VALTEQ, a unique line of quality improvers[Read More…]
