Sustainability Archives - Page 7 of 48

September 29, 2025 | Beverages

Kirin’s seedling innovation ensures stable beer ingredient supply

This technology was presented at the Scientific-Technical Commission of the International Hop Growers’ Convention in June 2025 Kirin Holdings Company, Limited (Kirin) has developed a seedling cultivation technology that enhances…

September 26, 2025 | Company News

Nestlé UAE and Emirates Foundation partner to advance national food waste reduction goals

This milestone builds on Nestlé’s longstanding presence in the UAE, where it continues to advance both sustainability goals and social impact through innovation and partnerships Nestlé UAE has signed a…

September 22, 2025 | Africa

ILRI and Kenya Dairy Board sign agreement to transform dairy sector

Kenya has great potential, with opportunities for improvement in the areas of animal health, genetics, and milk safety The International Livestock Research Institute (ILRI) and the Kenya Dairy Board (KDB)…

September 19, 2025 | Food Safety and Testing

Reducing Testing Time from 15 Days to 72 Hours: bioMérieux Leads the Way

Jermaine Lindsey, Dairy & Beverage Marketing Manager at bioMérieux In today’s rapidly evolving beverage industry, ensuring product quality, safety, and efficiency is more critical than ever. bioMérieux, a global leader…

September 18, 2025 | Beverages

Manipur Dairy unveils new brand identity, products, and digital reforms

The Governor also launched new milk variants, Cow Special Milk (500 ml) and Health Plus Double Toned Milk (150 ml), along with value-added products including Probiotic Curd, Special Lassi, and…

September 18, 2025 | Food Security

IFPRI and ICAR convene regional dialogue on food policy for South Asia

The dialogue brought together senior government leaders, researchers, and development partners to discuss priorities for resilient, inclusive, and healthy food systems The International Food Policy Research Institute (IFPRI), in partnership…

September 16, 2025 | Beverages

Brother’s Bond Bourbon expands portfolio with regenerative grain

Award-winning whiskey brand raises the bar with purpose-driven innovation and design-forward appeal Award-winning Brother’s Bond Bourbon, founded by longtime friends, whiskey makers, and actors Ian Somerhalder and Paul Wesley, announces the launch of its…

September 11, 2025 | Company News

BASF launches world’s first thermoplastic polyamide

Smoked sausages can be produced in an artificial casing made of pure polyamide for the first time With the launch of Ultramid H33 L, BASF is introducing the world’s first thermoplastic…

September 11, 2025 | Company News

Edacious and RAO enter collaboration to measure nutritional impact of regenerative organic certified agriculture

Edacious will work closely with the ROA to identify and test more than 200 Regenerative Organic Certified (ROC) food products through the Edacious Food Lab Edacious and the Regenerative Organic…

September 9, 2025 | Company News

Rijk Zwaan launches iceberg lettuce varieties with new aphid resistance

The new resistance creates an extra option in the battle against the blackcurrant-lettuce aphid Rijk Zwaan has introduced the first two iceberg lettuce varieties – Happinas RZ and Friendlinas RZ…

Technology

Tetra Pak Opens Product Development Centre in Thailand to Boost APAC Innovation

Mar 27, 2026 | Company News

KPM Analytics Expands NexaFlo Continuous Flow Platform for Seawater Nutrient Analysis

Mar 24, 2026 | Company News

ALPLA Group Opens First Base Plant in Philippines, Strengthening APAC Presence

Mar 24, 2026 | Company News

Food Testing

KPM Analytics Expands NexaFlo Continuous Flow Platform for Seawater Nutrient Analysis

Mar 24, 2026 | Company News

NSF and Circle H Collaborate to Enable Global Certification Access

Mar 04, 2026 | Company News

Australian Medical Bodies Push for Compulsory Health Star Labelling

Feb 24, 2026 | Australia

More Popular

Bellwether Coffee Expands to Australia through Partnership with Xtracted Espresso Solutions

Mar 27, 2026 | Australia

Tetra Pak Opens Product Development Centre in Thailand to Boost APAC Innovation

Mar 27, 2026 | Company News

Starbucks Brings ‘Harry Potter’ Magic to India with Limited-Edition Beverages

Mar 27, 2026 | Beverages

Kirin’s seedling innovation ensures stable beer ingredient supply

This technology was presented at the Scientific-Technical Commission of the International Hop Growers’ Convention in June 2025 Kirin Holdings Company, Limited (Kirin) has developed a seedling cultivation technology that enhances…

Nestlé UAE and Emirates Foundation partner to advance national food waste reduction goals

This milestone builds on Nestlé’s longstanding presence in the UAE, where it continues to advance both sustainability goals and social impact through innovation and partnerships Nestlé UAE has signed a…

ILRI and Kenya Dairy Board sign agreement to transform dairy sector

Kenya has great potential, with opportunities for improvement in the areas of animal health, genetics, and milk safety The International Livestock Research Institute (ILRI) and the Kenya Dairy Board (KDB)…

Reducing Testing Time from 15 Days to 72 Hours: bioMérieux Leads the Way

Jermaine Lindsey, Dairy & Beverage Marketing Manager at bioMérieux In today’s rapidly evolving beverage industry, ensuring product quality, safety, and efficiency is more critical than ever. bioMérieux, a global leader…

Manipur Dairy unveils new brand identity, products, and digital reforms

The Governor also launched new milk variants, Cow Special Milk (500 ml) and Health Plus Double Toned Milk (150 ml), along with value-added products including Probiotic Curd, Special Lassi, and…

IFPRI and ICAR convene regional dialogue on food policy for South Asia

The dialogue brought together senior government leaders, researchers, and development partners to discuss priorities for resilient, inclusive, and healthy food systems The International Food Policy Research Institute (IFPRI), in partnership…

Brother’s Bond Bourbon expands portfolio with regenerative grain

Award-winning whiskey brand raises the bar with purpose-driven innovation and design-forward appeal Award-winning Brother’s Bond Bourbon, founded by longtime friends, whiskey makers, and actors Ian Somerhalder and Paul Wesley, announces the launch of its…

BASF launches world’s first thermoplastic polyamide

Smoked sausages can be produced in an artificial casing made of pure polyamide for the first time With the launch of Ultramid H33 L, BASF is introducing the world’s first thermoplastic…

Edacious and RAO enter collaboration to measure nutritional impact of regenerative organic certified agriculture

Edacious will work closely with the ROA to identify and test more than 200 Regenerative Organic Certified (ROC) food products through the Edacious Food Lab Edacious and the Regenerative Organic…

Rijk Zwaan launches iceberg lettuce varieties with new aphid resistance

The new resistance creates an extra option in the battle against the blackcurrant-lettuce aphid Rijk Zwaan has introduced the first two iceberg lettuce varieties – Happinas RZ and Friendlinas RZ…

Technology

Tetra Pak Opens Product Development Centre in Thailand to Boost APAC Innovation

KPM Analytics Expands NexaFlo Continuous Flow Platform for Seawater Nutrient Analysis

ALPLA Group Opens First Base Plant in Philippines, Strengthening APAC Presence

Food Testing

KPM Analytics Expands NexaFlo Continuous Flow Platform for Seawater Nutrient Analysis

NSF and Circle H Collaborate to Enable Global Certification Access

Australian Medical Bodies Push for Compulsory Health Star Labelling

More Popular

Bellwether Coffee Expands to Australia through Partnership with Xtracted Espresso Solutions

Tetra Pak Opens Product Development Centre in Thailand to Boost APAC Innovation

Starbucks Brings ‘Harry Potter’ Magic to India with Limited-Edition Beverages

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