Technology Archives - Page 95 of 112 - NUFFOODS Spectrum ASIA

December 7, 2023 | Company News

Food Tech Valley to construct GigaFarm innovative waste-to-value farm in UAE

The site will support the UAE’s move towards decarbonising food production, replacing 1 per cent of the country’s fresh produce imports Food Tech Valley has signed an agreement at COP28…

December 7, 2023 | Company News

Arla Foods Ingredients partners with ENORM to reduce food waste

Arla Foods Ingredients estimates that the partnership will enable its Danmark Protein facility to achieve a significant (16 per cent) reduction in food waste Arla Foods Ingredients has teamed up…

December 6, 2023 | Company News

Lactocore and Ingredia collaborate on innovative functional food ingredients

The primary objective of this cooperation is to create a new functional food product for humans, pets and farm animals Biotech startup Lactocore Group has initiated a research partnership with…

December 6, 2023 | Beverages

Yakima Chief Hops announces FWD, a new hop innovation program

Participating brewers will be granted access to the newest, not-yet-commercialised HBC varieties and products in Yakima Chief Hop’s innovation pipeline Yakima Chief Hops (YCH), a 100 per cent grower-owned global hop supplier, has partnered…

December 5, 2023 | Food

EcoBalance, KazBeef and rTek launch climate smart beef pilot program

The 10-year pilot project is expected to demonstrate the world’s first carbon-inset beef supply chain EcoBalance Global, a US-based leader in carbon storage projects, Kazbeef, a subsidiary of Yerkin Tatishev’s…

December 1, 2023 | Company News

Ubiquity Sprouting Corporation announces peanut sprout growing facility in Taiwan

This innovative facility operates with minimal energy, using only water for cultivation Ubiquity Sprouting Corporation (USC) pioneers Sustainable Peanut Sprout Cultivation with a Groundbreaking Facility in Taiwan. USC announced the opening…

December 1, 2023 | Protein Alternatives

Givaudan and Berkeley unveil transformative research on redefining efficiency in alternative protein

The new white paper outlines 10 pathways to more affordable, sustainable plant-based products In their fifth annual collaboration, Givaudan and the University of California Berkeley have released transformative research paving…

November 30, 2023 | Company News

SIG opens Packaging Development Centre in Germany

The new centre features state-of-the-art extrusion and finishing technology, coupled with advanced quality measurement systems and testing equipment SIG is celebrating the official opening of its €10 million Packaging Development…

November 29, 2023 | Company News

BonCulina introduces environmentally friendly packaging solutions

BonCulina’s frozen plated meals packaging is lighter than other plated solutions and pallet-optimised to reduce its land travel footprint BonCulina introduces more environmentally friendly packaging solutions at its Colchester production…

November 22, 2023 | Awards

SIG wins sustainability award for Terra Alu-free Full barrier packaging material

It has a high renewable share, a low carbon footprint and is designed for recycling SIG’s groundbreaking SIG Terra Alu-free Full barrier, the world’s first full barrier packaging material without…

Technology

Eco-Products Unveils New Sustainable Beverage Cups for Foodservice Operators

Jun 11, 2026 | Company News

UNSW Researchers Brew Espresso with Ultrasound, Cutting Energy Use by 75%

Jun 10, 2026 | Australia

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

Food Testing

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Jun 05, 2026 | Feature

IF Sets New Benchmark for Coconut Water Purity through EA-IRMS Technology

Jun 04, 2026 | Beverages

More Popular

Yakult Singapore Introduces Peach Flavour

Jun 12, 2026 | Company News

Australian Food-Tech Firm Fresho Acquires UK ERP Leader Nation Wilcox

Jun 12, 2026 | Australia

Vadilal Brings Parle's Iconic Melody Brand to the Ice Cream Aisle

Jun 12, 2026 | Company News

Food Tech Valley to construct GigaFarm innovative waste-to-value farm in UAE

The site will support the UAE’s move towards decarbonising food production, replacing 1 per cent of the country’s fresh produce imports Food Tech Valley has signed an agreement at COP28…

Arla Foods Ingredients partners with ENORM to reduce food waste

Arla Foods Ingredients estimates that the partnership will enable its Danmark Protein facility to achieve a significant (16 per cent) reduction in food waste Arla Foods Ingredients has teamed up…

Lactocore and Ingredia collaborate on innovative functional food ingredients

The primary objective of this cooperation is to create a new functional food product for humans, pets and farm animals Biotech startup Lactocore Group has initiated a research partnership with…

Yakima Chief Hops announces FWD, a new hop innovation program

Participating brewers will be granted access to the newest, not-yet-commercialised HBC varieties and products in Yakima Chief Hop’s innovation pipeline Yakima Chief Hops (YCH), a 100 per cent grower-owned global hop supplier, has partnered…

EcoBalance, KazBeef and rTek launch climate smart beef pilot program

The 10-year pilot project is expected to demonstrate the world’s first carbon-inset beef supply chain EcoBalance Global, a US-based leader in carbon storage projects, Kazbeef, a subsidiary of Yerkin Tatishev’s…

Ubiquity Sprouting Corporation announces peanut sprout growing facility in Taiwan

This innovative facility operates with minimal energy, using only water for cultivation Ubiquity Sprouting Corporation (USC) pioneers Sustainable Peanut Sprout Cultivation with a Groundbreaking Facility in Taiwan. USC announced the opening…

Givaudan and Berkeley unveil transformative research on redefining efficiency in alternative protein

The new white paper outlines 10 pathways to more affordable, sustainable plant-based products In their fifth annual collaboration, Givaudan and the University of California Berkeley have released transformative research paving…

SIG opens Packaging Development Centre in Germany

The new centre features state-of-the-art extrusion and finishing technology, coupled with advanced quality measurement systems and testing equipment SIG is celebrating the official opening of its €10 million Packaging Development…

BonCulina introduces environmentally friendly packaging solutions

BonCulina’s frozen plated meals packaging is lighter than other plated solutions and pallet-optimised to reduce its land travel footprint BonCulina introduces more environmentally friendly packaging solutions at its Colchester production…

SIG wins sustainability award for Terra Alu-free Full barrier packaging material

It has a high renewable share, a low carbon footprint and is designed for recycling SIG’s groundbreaking SIG Terra Alu-free Full barrier, the world’s first full barrier packaging material without…

Technology

Eco-Products Unveils New Sustainable Beverage Cups for Foodservice Operators

UNSW Researchers Brew Espresso with Ultrasound, Cutting Energy Use by 75%

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Food Testing

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

IF Sets New Benchmark for Coconut Water Purity through EA-IRMS Technology

More Popular

Yakult Singapore Introduces Peach Flavour

Australian Food-Tech Firm Fresho Acquires UK ERP Leader Nation Wilcox

Vadilal Brings Parle's Iconic Melody Brand to the Ice Cream Aisle

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