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March 25, 2022 | Sustainability

APAC Society for Cellular Agriculture Officially Launch

The APAC Society for Cellular Agriculture is a coalition among member companies located in the Asia-Pacific region focusing on producing a wide range of cultivated meat and seafood products. 11…
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Technology

Why Food Manufacturers are Turning to Natural Preservation Systems

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Almond Board of California Study Highlights Almonds’ Role in Improving Diet Quality Under New US Dietary Guidelines

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Greenpeace Raises Alarm over Microplastics Detected in Plastic-Packaged Baby Food

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Food Testing

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

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Vegan Food: From Ancient Ahimsa to Modern Food Science

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This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

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