Monday, 1 June 2026

July 29, 2025 | Cultured Meat

Steakholder receives positive International Search Report for patent covering HD144 fish printer’s DLS

This system lies at the heart of the HD144 printer, purpose-built to produce high-fidelity, structured plant-based fish products Steakholder Foods Ltd., a global leader in 3D-printing technology for structured alt-protein production, announced…

July 29, 2025 | Company News

Doveco launches Vietnam’s first paper-can production line with Swedish technology

Developed in partnership with Tetra Pak Vietnam, the new $4 million production line features Tetra Recart technology Dong Giao Export Food Joint Stock Company (Doveco) has officially inaugurated Vietnam’s first…

July 28, 2025 | Middle East

ADAFSA releases Abu Dhabi Date Varieties Guide

Featuring 61 date varieties classified by their environmental and geographical traits In conjunction with the launch of the 21st Liwa Date Festival 2025, the Abu Dhabi Agriculture and Food Safety…

July 28, 2025 | Interaction

From innovation to impact: SIG’s vision for sustainable, aluminium-free packaging

Stefan Mergel, Head of Sustainability & Digital Marketing at SIG As global demand increases for more sustainable and low-carbon packaging solutions, SIG, a leading provider of systems and solutions for…

July 25, 2025 | Company News

BENEO joins forces in sustainable rice farming project in Vietnam

As part of the project collaboration, BENEO is responsible for developing the market for SRP-certified rice ingredients, with Rikolto leading the training of Vietnamese farmers BENEO, a leading manufacturer of…

July 25, 2025 | Interaction

Fresh Food, Fresh Spirits: How Berge Bulk Growing Wellness Onboard

Michael Blanding, Head of Sustainability & Communications at Berge Bulk Berge Bulk, a leading dry bulk ship owner based in Singapore, has successfully harvested over 1.2 metric tonnes of fresh…

July 24, 2025 | Academic

The James Hutton Institute introduces UK’s first bred blueberry

The new berry has been successfully trialled in the UK and the EU, constantly performing well across multiple seasons and diverse conditions The James Hutton Institute is delighted to announce…

July 24, 2025 | Company News

Pure Sunfarms rolls out windowed packaging

The new packaging is currently being rolled out across Canada Pure Sunfarms Corp., a wholly owned subsidiary of Village Farms International, Inc. and one of Canada’s leading cannabis producers, to…

July 23, 2025 | Food

Salmonella outbreak linked to deep-brand frozen sprouted beans prompts multistate recall

The outbreak has so far resulted in 11 reported illnesses across 10 states The U.S. Food and Drug Administration (FDA), in collaboration with the Centres for Disease Control and Prevention…

July 23, 2025 | Company News

Barry Callebaut partners with the Zurich University to explore cocoa cell culture technology

This collaboration is part of Barry Callebaut’s long-term commitment to innovation and sustainability in the chocolate industry Barry Callebaut, the world’s leading manufacturer of high-quality chocolate and cocoa solutions, has…

Technology

New Study Reveals How Climate and Genetics Shape Strawberry Taste and Quality

Jun 01, 2026 | Food

SIG expands Recycle for Good program to Vietnam

Jun 01, 2026 | Company News

Why Food Manufacturers are Turning to Natural Preservation Systems

May 29, 2026 | Beverages

Food Testing

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

May 14, 2026 | Food

Vegan Food: From Ancient Ahimsa to Modern Food Science

May 13, 2026 | Food Safety and Testing

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

May 12, 2026 | Food Safety and Testing

More Popular

Probi and Nomura Dairy Achieve Clinical Validation of LP299V in Japanese Adults, Advancing Science-Led Probiotic Innovation in Asia

Jun 01, 2026 | Company News

New Study Reveals How Climate and Genetics Shape Strawberry Taste and Quality

Jun 01, 2026 | Food

Royal Grove Brings Authentic Coconut Richness to Contemporary Kitchens

Jun 01, 2026 | Company News