Monday, 11 May 2026

July 24, 2025 | Academic

The James Hutton Institute introduces UK’s first bred blueberry

The new berry has been successfully trialled in the UK and the EU, constantly performing well across multiple seasons and diverse conditions The James Hutton Institute is delighted to announce…

July 24, 2025 | Company News

Pure Sunfarms rolls out windowed packaging

The new packaging is currently being rolled out across Canada Pure Sunfarms Corp., a wholly owned subsidiary of Village Farms International, Inc. and one of Canada’s leading cannabis producers, to…

July 23, 2025 | Food

Salmonella outbreak linked to deep-brand frozen sprouted beans prompts multistate recall

The outbreak has so far resulted in 11 reported illnesses across 10 states The U.S. Food and Drug Administration (FDA), in collaboration with the Centres for Disease Control and Prevention…

July 23, 2025 | Company News

Barry Callebaut partners with the Zurich University to explore cocoa cell culture technology

This collaboration is part of Barry Callebaut’s long-term commitment to innovation and sustainability in the chocolate industry Barry Callebaut, the world’s leading manufacturer of high-quality chocolate and cocoa solutions, has…

July 21, 2025 | Australia

Unlocking nature’s super protein: Australian partnership targets scalable human lactoferrin

Siobhan Coster, CEO, Eclipse Ingredients In a groundbreaking development for Australia’s health and biotechnology sectors, Brisbane-based Eclipse Ingredients is partnering with QUT, UQ, and CSIRO to commercialise human lactoferrin using…

July 21, 2025 | Company News

SIG launches Terra Alu-free and full barrier packaging material

SIG is now expanding the alu-free option into the juice category and a multi-serve format for the first time SIG has launched the first 1-litre aseptic carton packs made of…

July 21, 2025 | Food

Emerging economies to drive animal-source food consumption and production

OECD-FAO Agricultural Outlook 2025-2034: New edition examines market trends over the coming decade, with a focus on mitigating emissions and boosting food security for the world’s poorest Production and calorie…

July 21, 2025 | Food Safety and Testing

Inside Bayer’s battle against tomato brown rugose virus

Javier Quintero, Global Lead for Tomato R&D at Bayer’s Crop Science division As the global tomato industry faces the challenge of the highly infectious Tomato brown rugose fruit virus (ToBRFV),…

July 18, 2025 | Ingredients

Jordan’s honey industry blossoms in 2024 amid production surge and government support

The massive expansion in the colony base appears to be the primary driver behind the industry’s overall volume growth Jordan’s honey industry witnessed a remarkable transformation in 2024, marked by…

July 18, 2025 | Company News

Portuguese olive mill quadruples production capacity with Alfa Laval technology

Alfa Laval, a trusted technology partner for decades, played a key role in the transformation With the installation of Alfa Laval’s state-of-the-art Foodec Sigma decanter, Caminhos do Futuro has quadrupled…

Technology

How DIGNIFIED is Reshaping Texture-Modified Foods

May 11, 2026 | Interaction

Wine Australia Advances National Vineyard Register with Grower-Led Design and AI Mapping

May 08, 2026 | Australia

FrieslandCampina Advances Climate Goals with Energy-Smart Cooling Innovation

May 08, 2026 | Feature

Food Testing

IF Becomes First Coconut Water Brand in Asia to Deploy Molecular-Level Purity Verification Technology

May 06, 2026 | Company News

Prosur Launches Natural Ingredient Toolkit for Clean-Label Food Innovation

May 04, 2026 | Company News

Blueyou Launches Fair Trade Certified Tuna Program in Maldives

Apr 30, 2026 | Company News

More Popular

NSW Opens Fine Food Australia 2026 Opportunity for Food and Beverage Businesses

May 11, 2026 | Australia

Nutrify Today C-Suite Sumflex Becomes the Zero-Delegate Sumflex

May 11, 2026 | Company News

How DIGNIFIED is Reshaping Texture-Modified Foods

May 11, 2026 | Interaction