Monday, 1 June 2026

December 10, 2025 | Packaging

UNSW turns coffee waste into edible coating to keep summer fruits fresher for longer

Edible coatings made from plant cellulose or starch are already widely studied as biodegradable and food-safe alternatives to plastic packaging Blueberries could soon stay fresher for much longer, thanks to…

December 8, 2025 | Australia

Australia’s Humpty Doo Barramundi farm to achieve ASC certification

This certification is an important step forward for the sector and a powerful example of the positive change ASC aims to drive across global aquaculture Aquaculture Stewardship Council (ASC) announced…

December 5, 2025 | Food

SFDA and Turkish Halal Accreditation Agency forge strategic partnership

This strategic agreement is an extension of SFDA’s ongoing efforts to expand its regional and international partnerships The Saudi Food and Drug Authority (SFDA) and the Turkish Halal Accreditation Agency…

December 4, 2025 | Company News

Petite Palates launches baby meals in SIG’s aseptic spouted pouches

By choosing SIG’s aseptic pouch filling technology, Petite Palates ensures every pouch delivers safe, high-quality meals SIG, a leading systems and solutions provider for aseptic packaging, announced that Petite Palates,…

December 4, 2025 | Food Safety and Testing

Fish freshness easily monitored with a new sensor

The prototype sensor can determine the freshness of a fish in under two minutes To determine if a fish is fresh, people recommend examining its eyes and gills or giving…

December 3, 2025 | Company News

Nestlé and research partners map cocoa diversity to safeguard chocolate’s future

Nestlé and partners have mapped cocoa varieties that represent over 95% of the crop’s global genetic diversity Nestlé plant scientists, in collaboration with leading research institutions, have mapped the diversity of cocoa varieties…

December 1, 2025 | Food

Overfishing in Mediterranean and Black Sea falls to lowest level in a Decade: FAO Report

Together, fisheries and aquaculture and their value chain produced 2.06 million tonnes of aquatic foods Although fisheries sustainability in the Mediterranean and the Black Sea remains a source of concern,…

December 1, 2025 | Company News

Bel Group to replace Babybel cellophane with recyclable paper worldwide by 2027

The brand’s signature red wax shell, critical for product protection and sensory integrity, will remain unchanged In a major step toward its goal of achieving 100 per cent recycling-ready packaging…
Researchers propose a novel nanostructured SERS sensor integrated into a stretchable and antimicrobial wrapper for food quality monitoring and preservation.

November 27, 2025 | Food

Korean researchers unveil 2-in-1 SERS wrapper with antimicrobial food protection

Food quality and safety are crucial. However, conventional food-monitoring methods, including ribotyping and polymerase chain reaction, tend to be destructive and lengthy. These shortcomings limit their potential for broad applications.…
Tetra Pak launches Tetra Pak® Factory OS™ at Gulfood Manufacturing 2025

November 26, 2025 | Packaging

Tetra Pak Unveils AI-Ready Smart Factory Suite at Gulfood Manufacturing

Tetra Pak unveiled its next-generation Automation and Digitalisation (A&D) portfolio, Tetra Pak® Factory OS™ ️at Gulfood Manufacturing in Dubai. This new suite of modular, open and scalable smart factory technologies will transform food…

Technology

New Study Reveals How Climate and Genetics Shape Strawberry Taste and Quality

Jun 01, 2026 | Food

SIG expands Recycle for Good program to Vietnam

Jun 01, 2026 | Company News

Why Food Manufacturers are Turning to Natural Preservation Systems

May 29, 2026 | Beverages

Food Testing

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

May 14, 2026 | Food

Vegan Food: From Ancient Ahimsa to Modern Food Science

May 13, 2026 | Food Safety and Testing

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

May 12, 2026 | Food Safety and Testing

More Popular

Probi and Nomura Dairy Achieve Clinical Validation of LP299V in Japanese Adults, Advancing Science-Led Probiotic Innovation in Asia

Jun 01, 2026 | Company News

New Study Reveals How Climate and Genetics Shape Strawberry Taste and Quality

Jun 01, 2026 | Food

Royal Grove Brings Authentic Coconut Richness to Contemporary Kitchens

Jun 01, 2026 | Company News