Friday, 3 July 2026

May 6, 2024 | Cultured Meat

Florida bans sale of lab-grown meat

New bill aims to protect the agriculture industry from ideological attacks that blame ranchers for climate change Governor Ron DeSantis of Florida signed a new bill into law that prohibits…

March 14, 2024 | Company News

UMAMI Bioworks acquires Shiok Meats

The combined entity, operating from Singapore, is set to benefit from enhanced market efficiencies, broader commercial opportunities, and expedited regulatory and market introductions for its products Agronomics has announced the…

March 7, 2024 | Company News

Eat Just faces production issues with cultivated meat in Singapore

Eat Just has been operating its cell-based meat unit in Singapore since November 2020 US-based alternative protein manufacturer, Eat Just, has been facing production issues with its cultivated meat in…

March 1, 2024 | Company News

BlueNalu joins NFI as first cell-cultured seafood company 

BlueNalu will also serve as a founding member of NFI’s inaugural Sushi Council BlueNalu, a global leader in the development of cell-cultured seafood, announced that it has gained membership in…

February 16, 2024 | Academic

Korean researchers develop cultured beef rice

The hybrid rice was found to have 8 per cent more protein and 7 per cent more fat than regular rice, with a firmer texture A group of Korean researchers…

January 24, 2024 | Company News

Israel’s Steakholder Foods adds plant-based shrimps to range of 3D-printed seafood

Shrimp analogue is the latest in a growing range of proprietary printer capabilities; has the potential to reshape the $68 billion shrimp industry Israel’s Steakholder Foods Ltd., a leader in cultivated meat…

January 23, 2024 | Company News

Israel’s Forsea unveils first cultured eel

FoodTech start-up collaborates with SAIDO restaurant to craft prized Japanese dishes based on cultivated eel Israel-based Cell-cultured seafood start-up Forsea Foods, Ltd. sails on its mission to save wild eel…

January 3, 2024 | Company News

Israel’s Steakholder Foods launches industry-first 3D printed eel

Revolutionising seafood production: Steakholder Foods’ 3D printed eel – a game-changer for fish and seafood producers Israel-based Steakholder Foods, a pioneer in the 3D meat and fish printing technology and…

December 18, 2023 | Australia

FSANZ requests feedback on allowing use of cultured quail as novel food

The application is from Vow Group Pty Ltd which is seeking approval to allow the use of cultured quail cells originating from quail as an ingredient in food products Food…

October 20, 2023 | Company News

Cultivated meat can be halal if meets certain criteria: shariah scholars  

A first-of-its-kind decision could impact the way billions of people eat meat in the future GOOD Meat, the cultivated meat division of food technology company Eat Just, Inc., announced that…

Technology

Could Ultrasound Revolutionise Coffee Manufacturing?

Jul 03, 2026 | Beverages

Tetra Pak Advances Food System Resilience with Significant Emissions Cuts in 2025

Jul 01, 2026 | Food Security

Aggressively Arresting Food Waste

Jul 01, 2026 | Food Safety and Testing

Food Testing

Aggressively Arresting Food Waste

Jul 01, 2026 | Food Safety and Testing

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

Jun 18, 2026 | Company News

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

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Global Matcha Collagen Latte Market Set to Reach $3.46Bn by 2034

Jul 03, 2026 | Beverages