Policy and Regulatory Archives - Page 11 of 52

October 7, 2025 | Company News

Carnival Corporation expands meal donation program into Latin America

World’s largest cruise company partners with food banks and local leaders to, for the first time, enable cruise companies to donate fresh, ready-to-eat meals to communities in Mexico, Honduras and…

October 6, 2025 | Food Security

Global food waste digesters for airports market set for rapid growth

Airports around the world face increasing pressure to minimise their environmental impact, as millions of passengers generate significant amounts of food waste every day Recent research conducted by Research Intelo…

October 3, 2025 | China

China emerges as fastest-growing market for Norwegian seafood

China had the greatest growth in value in September, with an increase in export value of NOK 393 million, or 39 per cent, compared with the same month last year…

September 26, 2025 | Company News

Nestlé UAE and Emirates Foundation partner to advance national food waste reduction goals

This milestone builds on Nestlé’s longstanding presence in the UAE, where it continues to advance both sustainability goals and social impact through innovation and partnerships Nestlé UAE has signed a…

September 23, 2025 | Finance

Raiven Capital Backs Vertical Harvest to Advance Global Food Resilience

Raiven Capital, a Dubai-based investment firm, has made a strategic investment in VerticalHarvest, Inc., a vertical farming pioneer recently spotlighted by The Washington Post asleading Vertical Farming 2.0.Vertical Harvest’s flagship…

September 22, 2025 | Africa

ILRI and Kenya Dairy Board sign agreement to transform dairy sector

Kenya has great potential, with opportunities for improvement in the areas of animal health, genetics, and milk safety The International Livestock Research Institute (ILRI) and the Kenya Dairy Board (KDB)…

September 18, 2025 | Company News

Finnforel introduces ecologically farmed rainbow trout in UAE

The products have already made their debut in the Middle Eastern market with the start of sales in selected LuLu Hypermarket stores in Dubai Finnish foodtech and sustainable aquaculture company…

September 18, 2025 | Food Security

IFPRI and ICAR convene regional dialogue on food policy for South Asia

The dialogue brought together senior government leaders, researchers, and development partners to discuss priorities for resilient, inclusive, and healthy food systems The International Food Policy Research Institute (IFPRI), in partnership…

September 17, 2025 | Africa

EU, Germany and Nigeria launch €18.3Mn project to boost agriculture and food security

The four-year programme, known as the EU-VACE TARED Project, will be implemented across seven Nigerian states and focus on four priority crops: dairy, cocoa, tomato, and ginger The European Union…

September 17, 2025 | Europe

MycoTWIN boosts Türkiye’s Mycotoxin research with EU support

The project provided TÜBİTAK with access to cutting-edge methodologies, joint studies, and advanced training, boosting its capacity to monitor and address mycotoxin risks The EU-funded MycoTWIN project has successfully advanced…

Technology

Why Food Manufacturers are Turning to Natural Preservation Systems

May 29, 2026 | Beverages

Almond Board of California Study Highlights Almonds’ Role in Improving Diet Quality Under New US Dietary Guidelines

May 27, 2026 | North America

Greenpeace Raises Alarm over Microplastics Detected in Plastic-Packaged Baby Food

May 27, 2026 | Food

Food Testing

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

May 14, 2026 | Food

Vegan Food: From Ancient Ahimsa to Modern Food Science

May 13, 2026 | Food Safety and Testing

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

May 12, 2026 | Food Safety and Testing

More Popular

Nearly 7 in 10 Indians Fall Short of Daily Fibre Intake: Aashirvaad Happy Tummy Findings

May 29, 2026 | India

Fi Asia Indonesia 2026 Expands with New Halls and Exciting Opportunities for Industry Leaders