Policy and Regulatory Archives - Page 3 of 42

August 25, 2025 | Food Security

Famine confirmed for first time in Gaza

FAO, UNICEF, WFP and WHO reiterate call for immediate ceasefire and unhindered humanitarian access to curb deaths from hunger and malnutrition More than half a million people in Gaza are…

August 21, 2025 | Australia

Australian red meat sector hits historic highs in FY25

These results show that continued adoption of new technology and innovation on-farm, along with investments in supply chain efficiency Australia’s red meat sector has recorded a historic year, with beef…

August 21, 2025 | Export & Import

USFDA warns against imported cookware may leach dangerous levels of lead

The FDA noted that its analysis of some cookware products has demonstrated lead leaching into food The U.S. Food and Drug Administration (FDA) has issued a safety alert warning consumers…

August 6, 2025 | Beverages

US FDA proposes amended SOI for pasteurised orange juice

The proposed rule will also provide flexibility to the food industry The U.S. Food and Drug Administration has issued a proposed rule to amend an over 60-year-old Standard of Identity…

August 5, 2025 | Australia

Australian wine exports rise 13% in value, driven by China’s rebound

Australian wine exports to the United States (US) declined by 10 per cent in volume to 111 million litres and 12 per cent in value to $314 million In the…

August 5, 2025 | Europe

FAO and UK launch GBP 10 million initiative to boost food security in Afghanistan

New partnership to help over 150,000 people enhance food production The Food and Agriculture Organisation of the United Nations (FAO) and the UK government have launched a new initiative to…

August 4, 2025 | Australia

Australia, New Zealand review GM purple tomato

This application marks the sixth GM food assessed through FSANZ’s joint regulatory process with Health Canada Food Standards Australia New Zealand (FSANZ) is seeking public comment on a new application…

July 30, 2025 | Food

Tiny fish tackle malnutrition in India

The pilot reached more than 3,000 children across 98 schools and Anganwadi centres WorldFish’s an innovative school feeding pilot in Assam, India. The project added powdered small fish to school meals, helping…

July 30, 2025 | Food Security

UN agencies warn key food and nutrition indicators exceed famine thresholds in Gaza

Immediate and sustained ceasefire and unhindered humanitarian access are critical to avert imminent Famine Gaza faces the grave risk of famine as food consumption and nutrition indicators have reached their…

July 29, 2025 | Africa

Hunger declines globally, rises in Africa and western Asia: UN report

It is projected that 512 million people could be chronically undernourished by 2030 An estimated 8.2 per cent of the global population, or about 673 million people, experienced hunger in…

Technology

Norwegian model leads way in sustainable seafood and zero-waste innovation

Oct 14, 2025 | Europe

XCoffee introduces AI-powered smart robotic beverage

Oct 14, 2025 | Beverages

VIVANT launches wine app to enable wine lovers with AI-Powered sommelier guidance

Oct 14, 2025 | Beverages

Food Testing

South Australia now tomato virus free

Oct 13, 2025 | Australia

Inside Agilent’s Strategy to Make India Global Benchmark in Food Testing

Oct 10, 2025 | Food Safety and Testing

Arya.ag wins SmartAG Award 2025 for climate-resilient farming solutions

Oct 01, 2025 | Awards

More Popular

Norwegian model leads way in sustainable seafood and zero-waste innovation

Oct 14, 2025 | Europe

Arla Foods Ingredients concept opens doors to protein bar innovation

Oct 14, 2025 | Company News

XCoffee introduces AI-powered smart robotic beverage

Oct 14, 2025 | Beverages

Famine confirmed for first time in Gaza

FAO, UNICEF, WFP and WHO reiterate call for immediate ceasefire and unhindered humanitarian access to curb deaths from hunger and malnutrition More than half a million people in Gaza are…

Australian red meat sector hits historic highs in FY25

These results show that continued adoption of new technology and innovation on-farm, along with investments in supply chain efficiency Australia’s red meat sector has recorded a historic year, with beef…

USFDA warns against imported cookware may leach dangerous levels of lead

The FDA noted that its analysis of some cookware products has demonstrated lead leaching into food The U.S. Food and Drug Administration (FDA) has issued a safety alert warning consumers…

US FDA proposes amended SOI for pasteurised orange juice

The proposed rule will also provide flexibility to the food industry The U.S. Food and Drug Administration has issued a proposed rule to amend an over 60-year-old Standard of Identity…

Australian wine exports rise 13% in value, driven by China’s rebound

Australian wine exports to the United States (US) declined by 10 per cent in volume to 111 million litres and 12 per cent in value to $314 million In the…

FAO and UK launch GBP 10 million initiative to boost food security in Afghanistan

New partnership to help over 150,000 people enhance food production The Food and Agriculture Organisation of the United Nations (FAO) and the UK government have launched a new initiative to…

Australia, New Zealand review GM purple tomato

This application marks the sixth GM food assessed through FSANZ’s joint regulatory process with Health Canada Food Standards Australia New Zealand (FSANZ) is seeking public comment on a new application…

Tiny fish tackle malnutrition in India

The pilot reached more than 3,000 children across 98 schools and Anganwadi centres WorldFish’s an innovative school feeding pilot in Assam, India. The project added powdered small fish to school meals, helping…

UN agencies warn key food and nutrition indicators exceed famine thresholds in Gaza

Immediate and sustained ceasefire and unhindered humanitarian access are critical to avert imminent Famine Gaza faces the grave risk of famine as food consumption and nutrition indicators have reached their…

Hunger declines globally, rises in Africa and western Asia: UN report

It is projected that 512 million people could be chronically undernourished by 2030 An estimated 8.2 per cent of the global population, or about 673 million people, experienced hunger in…

Technology

Norwegian model leads way in sustainable seafood and zero-waste innovation

XCoffee introduces AI-powered smart robotic beverage

VIVANT launches wine app to enable wine lovers with AI-Powered sommelier guidance

Food Testing

South Australia now tomato virus free

Inside Agilent’s Strategy to Make India Global Benchmark in Food Testing

Arya.ag wins SmartAG Award 2025 for climate-resilient farming solutions

More Popular

Norwegian model leads way in sustainable seafood and zero-waste innovation

Arla Foods Ingredients concept opens doors to protein bar innovation

XCoffee introduces AI-powered smart robotic beverage

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