Policy and Regulatory Archives - Page 3 of 48

January 22, 2026 | Australia

Australia wine recovery program extended to 2027 with $3.1Mn federal funding

Support for sustainability credentials will be expanded, helping wine businesses improve efficiency and reduce emissions The Government of Australia has announced an extension of the South Australian Wine Recovery Program…

January 19, 2026 | Europe

FAO sets out three-year emergency and early recovery plan for Ukraine’s agrifood sector

The Plan prioritises safeguarding food production for vulnerable rural families and small-scale farmers The Food and Agriculture Organization of the United Nations (FAO) has published its Emergency and Early Recovery Response…

January 19, 2026 | Australia

CSIRO partners on global project to boost food security

The team will develop an AI tool capable of calculating optimal fermentation conditions to produce protein powder at scale efficiently Researchers at Australia’s national science agency, CSIRO, and the University…

January 15, 2026 | Australia

Australian Government launches trade diversification network to boost export growth

Trade plays a critical role in Australia’s economy, supporting around 32 per cent of national economic output The Australian Government has announced the formation of a new Trade Diversification Network…

January 13, 2026 | Company News

AAAID, Bahrain’s Ghitha partner to strengthen Arab food security

The MoU forms part of broader efforts to enhance Arab cooperation and support regional initiatives aimed at strengthening food systems and agricultural resilience The Arab Authority for Agricultural Investment and…

January 12, 2026 | Europe

Ukraine backs fruit, vegetable and greenhouse farming to secure food supply

47 grants worth UAH 162.4 million were approved for the development of horticulture, berry growing, and viticulture Ukraine’s state support programs for the agricultural sector delivered tangible results in 2025,…

January 8, 2026 | Australia

CSIRO, SEQ Mayors begin work on Australia’s first regional food systems strategy

The Strategy follows the release of the first national stocktake of Australia’s $800 billion food system in June The future of food in South East Queensland is under the microscope…

January 8, 2026 | Interaction

Why science-based standards matter more than ever for global food trade

The experts emphasise that strengthened Codes of Practice, improved surveillance mechanisms and harmonised quality benchmarks play a vital role in protecting consumers while reducing trade disruptions In an exclusive interview…

January 6, 2026 | Europe

Norway’s seafood exports hit record NOK 181.5 Bn despite trade turbulence

The largest markets for Norwegian seafood exports in 2025 were Poland, the USA and China Norway exported a total of 2.8 million tonnes of seafood worth NOK 181.5 billion last…

January 6, 2026 | Australia

China’s beef safeguards shake global meat trade, forcing exporters to rethink strategy

China’s beef market has undergone a dramatic transformation in recent years China’s decision to impose safeguard measures on imported beef has sent ripples through the global meat trade, reshaping supply…

Technology

Sidel introduces SWING Evo Pasteuriser, Redefines Efficiency through Intelligent Design

Mar 06, 2026 | Company News

Copeland Launches ZF/ZFI 10-20HP Scroll Compressors

Mar 05, 2026 | Company News

Study Finds Rice Bran Compound Delivered Through Nanotechnology May Protect Ageing Cells

Mar 05, 2026 | R & D

Food Testing

NSF and Circle H Collaborate to Enable Global Certification Access

Mar 04, 2026 | Company News

Australian Medical Bodies Push for Compulsory Health Star Labelling

Feb 24, 2026 | Australia

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Feb 23, 2026 | Company News

More Popular

Rising Food Security Concerns Grip Middle East amid Import Bans and Supply Disruptions

Mar 06, 2026 | Food

Nutrition Education Drives Adoption of Seaweed and Mussels among Bangladesh Coastal Communities

Mar 06, 2026 | Food Security

Sidel introduces SWING Evo Pasteuriser, Redefines Efficiency through Intelligent Design

Mar 06, 2026 | Company News

Australia wine recovery program extended to 2027 with $3.1Mn federal funding

Support for sustainability credentials will be expanded, helping wine businesses improve efficiency and reduce emissions The Government of Australia has announced an extension of the South Australian Wine Recovery Program…

FAO sets out three-year emergency and early recovery plan for Ukraine’s agrifood sector

The Plan prioritises safeguarding food production for vulnerable rural families and small-scale farmers The Food and Agriculture Organization of the United Nations (FAO) has published its Emergency and Early Recovery Response…

CSIRO partners on global project to boost food security

The team will develop an AI tool capable of calculating optimal fermentation conditions to produce protein powder at scale efficiently Researchers at Australia’s national science agency, CSIRO, and the University…

Australian Government launches trade diversification network to boost export growth

Trade plays a critical role in Australia’s economy, supporting around 32 per cent of national economic output The Australian Government has announced the formation of a new Trade Diversification Network…

AAAID, Bahrain’s Ghitha partner to strengthen Arab food security

The MoU forms part of broader efforts to enhance Arab cooperation and support regional initiatives aimed at strengthening food systems and agricultural resilience The Arab Authority for Agricultural Investment and…

Ukraine backs fruit, vegetable and greenhouse farming to secure food supply

47 grants worth UAH 162.4 million were approved for the development of horticulture, berry growing, and viticulture Ukraine’s state support programs for the agricultural sector delivered tangible results in 2025,…

CSIRO, SEQ Mayors begin work on Australia’s first regional food systems strategy

The Strategy follows the release of the first national stocktake of Australia’s $800 billion food system in June The future of food in South East Queensland is under the microscope…

Why science-based standards matter more than ever for global food trade

The experts emphasise that strengthened Codes of Practice, improved surveillance mechanisms and harmonised quality benchmarks play a vital role in protecting consumers while reducing trade disruptions In an exclusive interview…

Norway’s seafood exports hit record NOK 181.5 Bn despite trade turbulence

The largest markets for Norwegian seafood exports in 2025 were Poland, the USA and China Norway exported a total of 2.8 million tonnes of seafood worth NOK 181.5 billion last…

China’s beef safeguards shake global meat trade, forcing exporters to rethink strategy

China’s beef market has undergone a dramatic transformation in recent years China’s decision to impose safeguard measures on imported beef has sent ripples through the global meat trade, reshaping supply…

Technology

Sidel introduces SWING Evo Pasteuriser, Redefines Efficiency through Intelligent Design

Copeland Launches ZF/ZFI 10-20HP Scroll Compressors

Study Finds Rice Bran Compound Delivered Through Nanotechnology May Protect Ageing Cells

Food Testing

NSF and Circle H Collaborate to Enable Global Certification Access

Australian Medical Bodies Push for Compulsory Health Star Labelling

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

More Popular

Rising Food Security Concerns Grip Middle East amid Import Bans and Supply Disruptions

Nutrition Education Drives Adoption of Seaweed and Mussels among Bangladesh Coastal Communities

Sidel introduces SWING Evo Pasteuriser, Redefines Efficiency through Intelligent Design

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