Policy and Regulatory Archives - Page 39 of 46

August 3, 2020 | Policy and Regulatory

Thailand emphasises on increasing investments in food sector

In the first half of this year alone, some 5.84 billion baht worth of investment applications were filed for the sector From January 2019 to June 2020, international and local investors have filed…

July 29, 2020 | Policy and Regulatory

Thailand initiates programme to inspect soyabean products

The programme is conducted with local government health bureaus to intensify food safety and sanitation management for public interest Soybean and other associated products such as tofu, dried tofu, and…

June 26, 2020 | Policy and Regulatory

Taiwan launches special food inspection project

To strengthen the hygiene management of food manufacturers Baked goods become the choice of meals and snacks for the public with its highly diversified options and the nature of easy…

February 28, 2020 | Australia

GFSI announced the newest edition of its Bench-marking Requirements.

Version 2020 marks the beginning of a new generation of benchmarking, recognition and transparency The Global Food Safety Initiative (GFSI) announced the newest edition of its Benchmarking Requirements during the opening plenary…

December 19, 2019 | Company News

International Flavors and Fragrances to Merge with DuPont’s Nutrition & Bio sciences Business

The definitive agreement for the merger of IFF and DuPont’s Nutrition & Biosciences (N&B) business in a Reverse Morris Trust transaction. The deal values the combined company at $45.4 billion…

November 5, 2019 | Policy and Regulatory

Thailand approves 5 more food innovation sites for investment promotion

This was decided by Board meeting chaired by Prayut Chan-o-cha, Prime Minister, Thailand Board of Investment of Thailand has approved five more Food Innopolis sites as science and technology zones,…

October 14, 2019 | Policy and Regulatory

Singapore takes further measures on war against diabetes

The Ministry will introduce an advertising prohibition for the least healthy SSBs with the poorest label grade As part of the War on Diabetes, the Singapore Ministry of Health (MOH)…

September 12, 2019 | Australia

Non-GMO Reb D Stevia Leaf Sweetener gets approval in Australia, NZ

BESTEVIA Reb D is a non-caloric, high-purity stevia sweetener with a clean, sugar-like taste US based sweetener company SweeGen has announced that Food Standards Australia, New Zealand (FSANZ) has assessed and approved…

February 1, 2019 | Policy and Regulatory

Hershey reports Q4 and 2018 full year results

Consolidated net sales was of $7,791.1 million which was an increase of 3.7%. The Hershey Company has announced net sales and earnings for the fourth quarter and full year ended…

January 29, 2019 | Policy and Regulatory

Sri Lanka extends colour scheme for solid food

In 2017, the colour scheme was introduced to categorise the sweetened drinks. The Sri Lankan Health and Nutrition Ministry recently announced that it would adopt the colour scheme that was…

Technology

TAGAT Foodtech launches integrated digital ecosystem for animal protein supply chain

Jan 20, 2026 | Company News

Bolton opens Bolton Food Research & Innovation Center to advance innovation in seafood sector

Jan 20, 2026 | Company News

FAO sets out three-year emergency and early recovery plan for Ukraine’s agrifood sector

Jan 19, 2026 | Europe

Food Testing

NSF launches retail food safety audit program in ASEAN and Australia

Jan 19, 2026 | Australia

Bringing PFAS testing to the point of need

Jan 16, 2026 | Australia

IMCD opens a Food & Nutrition Laboratory in Cologne

Jan 08, 2026 | Company News

More Popular

CIMG’s Huo Mao Baijiu recognised for medicinal food homology innovation

Jan 21, 2026 | Awards

Whirlwined introduces non-alcoholic, hemp-derived Delta-9 THC-infused wine

Jan 21, 2026 | Beverages

Top Wealth Group to acquire Airentity International in $125 Mn wine trading deal