Partnership brings access to innovative ingredient solutions to food and beverage customers in the United Kingdom and Ireland. Univar B.V., a subsidiary of Univar Solutions Inc. a leading global solutions provider to users of specialty ingredients and chemicals, and Kalsec® Inc., a natural ingredient solution provider for the food and beverage industry, Company announced they[Read More…]
Nutrition
Nestlé is investing over 100 million by 2030 in low-carbon logistics for its three international water brands
Nestlé’s international water brands will be able to reduce their total greenhouse gas emissions and contribute to Nestlé’s 2050 net zero commitment. This investment will focus on optimizing logistics routes and accelerating train transport, increasing the use of alternative fuels and transportation options, and testing innovative alternative transportation options. Most[Read More…]
Azelis pleased to announce the establishment of its presence in Bangladesh
Azelis’ Bangladesh office serves the pharma, food, agricultural, CASE, and personal care markets, complementing its more than 30 offices across the region. Opening its first office in Dhaka, Bangladesh, is an integral part of the group’s organic growth strategy to strengthen its footprint across the South Asian continent and provide[Read More…]
BENEO takes plant-based chicken to the next level at Fi Europe
BENEO offers manufacturers a scalable and effective way to tap into the plant-based trend, with the most authentic chicken imitation products. BENEO is using this year’s Fi Europe exhibition to announce the next step in its plant-based protein strategy. Foreseen for the second quarter of 2023, the ingredient manufacturer will[Read More…]
The global food and grocery retail market will reach US$14.6 trillion by 2026
For the food and beverage industry to establish resilient supply chains and ensure regulatory compliance, phased digital transformations built on deeper visibility and advanced analytics is crucial Online grocery revenues will surpass US$1 trillion by 2026. But empty shelves, growing food prices, and labor shortages in recent years have highlighted the fragility[Read More…]
Kerry and the World Food Programme partner to bring milk to over 3,000 Burundian childrens
Project Amata aims to improve food security and nutrition through strengthening the milk value chain and to make safe and sustainable dairy available to communities in the Gitega province, Burundi. Over 3,000 children in Burundi now have access to milk as part of their school meal through a programme run[Read More…]
Philadelphia Cream Cheese Expands Category Leadership with New Plant-Based Innovation
Philadelphia becomes the first mainstream brand to debut a new plant-based spread Philadelphia®, the leading cream cheese brand with 69% share of the category, is bringing its signature multi-sensorial experience to the plant-based aisle. Philadelphia Plant-Based spread features a carefully crafted recipe with simple, high-quality ingredients, creamy spreadable texture, and delicious[Read More…]
Kerry Launches New Tool to Assess Front-of-Pack Nutrition Labels
KerryNutri Guide supports development of healthier products in changing regulatory landscape Kerry, a world leader in taste and nutrition, has launched a new tool that will support manufacturers to optimise the nutritional profile of products while being aware of the various front of pack regulations. KerryNutri Guide can measure food and beverages[Read More…]
CP Kelco and Chr. Hansen join forces to develop breakthrough, ambient, plant-based “vegurts”
Ingredient powerhouses CP Kelco and Chr. Hansen are proud to offer customers a collaboration combining their world-leading expertise and solutions to take consumer-friendly, shelf-stable, plant-based yogurt alternatives (“vegurts”) to the next level. Consumer demand for healthy and more sustainable food choices has driven an explosion in launches of plant-based alternatives[Read More…]
Nestlé to provide transparency on the nutritional value of its portfolio
Nestlé announced new commitments to help bring balanced diets within reach for people around the world. The company will make the nutritional value of its global portfolio transparent in its yearly reporting, starting with the 2022 Annual Report. In 2023, Nestlé will also start reporting on local portfolios in 14[Read More…]
