Ingredients Archives - Page 41 of 51 - NUFFOODS Spectrum ASIA

October 12, 2020 | Ingredients

Thai Union Group partners with Corbion for algae-based ingredients for feed

The expanded partnership marks a pivotal moment for both shrimp farmers and other seafood producers as it validates another success of using alternative, sustainable feed ingredients at scale Thai Union…

September 10, 2020 | China

DuPont brings latest series of dairy cultures to China

New dairy cultures allow for the production of optimal yogurt for both consumers and producers DuPont Nutrition & Biosciences (DuPont) has announced the launch of the latest series of dairy…

September 2, 2020 | Ingredients

JJ-Lurgi commissions its largest oilseed crushing plant

The project is JJ-Lurgi’s largest oilseed crushing and solvent extraction plant to-date, designed to process soybean and rapeseeds with the Twin-Track Sliding Cell (SC) Extractor Malaysia based JJ-Lurgi, the life…

August 12, 2020 | China

Arcadia Bio takes specialty wheat ingredients to China

Collaborates with Corner Foods to Commercialize GoodWheat™ Technology US based Arcadia Biosciences, Inc.®, a leader in science-based approaches to enhancing the quality and nutritional value of crops and food ingredients,…

July 9, 2020 | Ingredients

Novel Soft Capsule Technologies can produce plant-based vegetarian capsules

Compared to gelatin, plant-based alternatives such as seaweed-derived carrageenan or modified starches are more stable at higher temperatures, provide excellent product flexibility, and requires minimum capital investment Since decades the…

July 6, 2020 | Australia

Hi-Chew goes bold with expanded marketing campaign

The campaign also features a new brand ambassador Morinaga Asia Pacific is launching an expanded marketing campaign to support retail sales of Hi-Chew fruit chews in Australia and New Zealand. In recent months, Hi-Chew…

June 18, 2020 | Ingredients

Ingredion creates more mochi possiblities for food manufacturers

N-DULGE® 320 starch allows food manufacturers to create a distinctively soft and stretchy mochi texture while overcoming process and texture challenges. Ingredion has announced the launch of N-DULGE® 320 starch,…

June 3, 2020 | China

Blue Diamond Growers welcomes China expansion of specialty crop imports

China is a top market for U.S. almonds and Blue Diamond Growers has a long history of exporting its almonds to valued customers in the country United States Department of…

June 3, 2020 | China

Yum China partners with Beyond meat for introducing plant based burgers

Beyond Burger® will be available at select KFC, Pizza Hut and Taco Bell locations in mainland China starting June 3 Yum China Holdings, Inc. has announced that it is partnering with…

June 3, 2020 | Ingredients

CJ Bio opens new facility for natural savory flavor in Indonesia

The new production facility will allow CJ BIO to produce thousands of tons of TasteNrich Malaysia based CJ BIO, the world’s leading supplier of fermentation based bio-products for animal and…

Technology

Chiquita Advances Banana Innovation with Completion of Yelloway Banana Pan-Genome

Feb 13, 2026 | Company News

Witsbb Joins Hands with Multiple Parties to Launch New Standard in Nutrition Free from Common Allergens

Feb 13, 2026 | China

Redefining Trust in Organic Foods through Independent Testing

Feb 13, 2026 | Food Safety and Testing

Food Testing

Witsbb Joins Hands with Multiple Parties to Launch New Standard in Nutrition Free from Common Allergens

Feb 13, 2026 | China

Redefining Trust in Organic Foods through Independent Testing

Feb 13, 2026 | Food Safety and Testing

AFNOR International Eyes Global Food Safety Growth with HACCP Group Takeover

Feb 04, 2026 | Australia

More Popular

Chiquita Advances Banana Innovation with Completion of Yelloway Banana Pan-Genome

Feb 13, 2026 | Company News

Witsbb Joins Hands with Multiple Parties to Launch New Standard in Nutrition Free from Common Allergens

Feb 13, 2026 | China

CJ Foods Names Adam Ricciardone as Global CTO

Feb 13, 2026 | Company News

Thai Union Group partners with Corbion for algae-based ingredients for feed

The expanded partnership marks a pivotal moment for both shrimp farmers and other seafood producers as it validates another success of using alternative, sustainable feed ingredients at scale Thai Union…

DuPont brings latest series of dairy cultures to China

New dairy cultures allow for the production of optimal yogurt for both consumers and producers DuPont Nutrition & Biosciences (DuPont) has announced the launch of the latest series of dairy…

JJ-Lurgi commissions its largest oilseed crushing plant

The project is JJ-Lurgi’s largest oilseed crushing and solvent extraction plant to-date, designed to process soybean and rapeseeds with the Twin-Track Sliding Cell (SC) Extractor Malaysia based JJ-Lurgi, the life…

Arcadia Bio takes specialty wheat ingredients to China

Collaborates with Corner Foods to Commercialize GoodWheat™ Technology US based Arcadia Biosciences, Inc.®, a leader in science-based approaches to enhancing the quality and nutritional value of crops and food ingredients,…

Novel Soft Capsule Technologies can produce plant-based vegetarian capsules

Compared to gelatin, plant-based alternatives such as seaweed-derived carrageenan or modified starches are more stable at higher temperatures, provide excellent product flexibility, and requires minimum capital investment Since decades the…

Hi-Chew goes bold with expanded marketing campaign

The campaign also features a new brand ambassador Morinaga Asia Pacific is launching an expanded marketing campaign to support retail sales of Hi-Chew fruit chews in Australia and New Zealand. In recent months, Hi-Chew…

Ingredion creates more mochi possiblities for food manufacturers

N-DULGE® 320 starch allows food manufacturers to create a distinctively soft and stretchy mochi texture while overcoming process and texture challenges. Ingredion has announced the launch of N-DULGE® 320 starch,…

Blue Diamond Growers welcomes China expansion of specialty crop imports

China is a top market for U.S. almonds and Blue Diamond Growers has a long history of exporting its almonds to valued customers in the country United States Department of…

Yum China partners with Beyond meat for introducing plant based burgers

Beyond Burger® will be available at select KFC, Pizza Hut and Taco Bell locations in mainland China starting June 3 Yum China Holdings, Inc. has announced that it is partnering with…

CJ Bio opens new facility for natural savory flavor in Indonesia

The new production facility will allow CJ BIO to produce thousands of tons of TasteNrich Malaysia based CJ BIO, the world’s leading supplier of fermentation based bio-products for animal and…

Technology

Chiquita Advances Banana Innovation with Completion of Yelloway Banana Pan-Genome

Witsbb Joins Hands with Multiple Parties to Launch New Standard in Nutrition Free from Common Allergens

Redefining Trust in Organic Foods through Independent Testing

Food Testing

Witsbb Joins Hands with Multiple Parties to Launch New Standard in Nutrition Free from Common Allergens

Redefining Trust in Organic Foods through Independent Testing

AFNOR International Eyes Global Food Safety Growth with HACCP Group Takeover

More Popular

Chiquita Advances Banana Innovation with Completion of Yelloway Banana Pan-Genome

Witsbb Joins Hands with Multiple Parties to Launch New Standard in Nutrition Free from Common Allergens

CJ Foods Names Adam Ricciardone as Global CTO

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