Monday, 26 January 2026

April 1, 2024 | Feature

3 Key F&B trends driving India’s Food & Beverage Industry in 2024

Personal health, sustainability, and enhanced sensorial experiences are the biggest consumer themes that will shape the sector in the country. By Vikram Vangale, Business Development Director, Taste, Indian subcontinent, Kerry.…

March 29, 2024 | Ingredients

Research confirms genetic uniqueness of New Zealand Mānuka honey

Peer-reviewed testing of mānuka honey samples and mānuka trees (Leptospermum scoparium) found that New Zealand varieties have a distinct genetic makeup to plants and honey from other regions New scientific…

March 26, 2024 | Company News

New Zealand’s Pacific Harvest obtains B Corp certification

It reflects Pacific Harvest’s strong commitment to ethical and sustainable practices, while also contributing to the growth of a thriving seaweed industry in New Zealand Pacific Harvest, a New Zealand-based…

March 22, 2024 | Company News

Singapore’s Apical invests $1 Bn to expand palm oil products in Dumai, Riau

This move is expected to expand the company’s distribution network and contribute to the growth of the Indonesian economy Singapore-based Apical, a leading vegetable oils processor with an expanding global…

March 19, 2024 | Company News

Korea Ginseng Corporation reveals ‘EVERYTIME’ in grapefruit flavour

This launch aims to encourage everyone to adopt a healthier lifestyle through optimised circulation as a means to address rising wellness trends Korea Ginseng Corp. US (KGCUS) aka JungKwanJang launched their…

March 15, 2024 | Ingredients

Vietnam’s pepper exports drop in first two months of 2024

The increase in export prices has led to a continuous rise in domestic pepper prices The Ministry of Agriculture and Rural Development reported that Vietnam exported 35,000 tonnes of pepper…

March 4, 2024 | Company News

Millennial Salmon project maximizes inclusion of AlgaPrime DHA keeping performance in feed production

The Millennial Salmon Project aims to create the world’s most sustainable farmed salmon using novel ingredients with a low carbon footprint and a focus on the circular economy Corbion, the…

February 29, 2024 | Australia

Mackay pilot plant set to fast-track Australia’s novel food ingredients production

This project is part of an overall $16 million upgrade to the facility to be completed this year which will transform the pilot plant into Australia’s leading physical containment level…

February 27, 2024 | Company News

GNT launches new range of plant-based EXBERRY concentrates 

The liquid-based colours are created from edible, non-GMO fruit and vegetables and are suitable for vegan, kosher, and halal diets GNT has launched a new range of plant-based EXBERRY® concentrates that…

February 15, 2024 | Company News

Superbrewed Food partners with Döhler for production of protein ingredient

The manufacturing partnership will be the first commercial, large-scale production of Superbrewed Food’s Postbiotic Protein ingredient that is non-GMO and animal- and allergen-free Superbrewed Food, a provider of high-quality, sustainable…

Technology

Jollibee Group inaugurates VisMin Commissary in Philippines to support regional expansion

Jan 22, 2026 | Company News

Australia wine recovery program extended to 2027 with $3.1Mn federal funding

Jan 22, 2026 | Australia

TAGAT Foodtech launches integrated digital ecosystem for animal protein supply chain

Jan 20, 2026 | Company News

Food Testing

NSF launches retail food safety audit program in ASEAN and Australia

Jan 19, 2026 | Australia

Bringing PFAS testing to the point of need

Jan 16, 2026 | Australia

IMCD opens a Food & Nutrition Laboratory in Cologne

Jan 08, 2026 | Company News

More Popular

DP World unveils Dubai Food District

Jan 23, 2026 | Company News

Fonterra plans to expand successful organic business into South Island

Jan 23, 2026 | Beverages

Wet Hydration launches at The Vitamin Shoppe, expanding access to premium functional hydration

Jan 23, 2026 | Beverages