Monday, 15 June 2026

April 9, 2025 | Company News

MycoTechnology’s ClearHT flavor modifier achieves FEMA GRAS status 

ClearHT Natural Flavor is the newest addition to MycoTechnology’s portfolio of innovative taste solutions MycoTechnology has announced that its new ClearHT natural flavor has received Generally Recognized As Safe (GRAS)…

April 9, 2025 | Company News

Clasado announces divestment of Bimuno supplement range to ELEAT

This strategic move enables Clasado to focus exclusively on its core B2B prebiotic ingredients business Clasado Biosciences (Clasado), a global leader in the development of scientifically proven prebiotic ingredients and…

April 7, 2025 | Company News

Azelis acquires Solchem Nature S.L

The acquisition aligns with Azelis’s strategy as it focuses on a targeted business that supports growing its market share in Spain Azelis, the reference innovation service provider in the speciality…

April 4, 2025 | Ingredients

Consumers seek more protein for health and taste in 2025

Cargill’s 2025 protein profile finds 61% of consumers report increasing their protein intake in 2024, up from 48% from 2019 People are eating more protein than ever before, with 61…

April 4, 2025 | Africa

Kerry opens first taste manufacturing facility in Rwanda

Kerry is investing €1 billion in emerging markets to boost growth and sustainability in the global food industry Kerry, a world leader in taste and nutrition, is expanding its footprint…

April 3, 2025 | Company News

CSM Ingredients launches egg-reduction solution

This range of products, dedicated to egg reduction, leverages both CSM Ingredients’ know-how in the bakery sector and HIFOOD’s expertise in plant-based ingredients CSM Ingredients group launches Egg ‘n Easy Plus, an advanced…

April 3, 2025 | Company News

Prinova acquires Brazilian distributor Aplinova

The acquisition of Aplinova follows the takeover of Brazilian citrus oil processor Flavor Tec in 2023 Prinova has continued its global expansion with the acquisition of Brazilian ingredients distributor Aplinova…

April 2, 2025 | Company News

GNT advances CO2 reduction goals in latest sustainability report

GNT’s new sustainability report reveals there has been strong progress toward many of the 17 sustainability targets it is working to achieve by 2030 GNT has passed the halfway mark…

April 2, 2025 | Company News

Endless sells KTC Edibles to Whitworths Food

KTC is a vertically integrated edible oils and fats platform with an important role in the UK food industry, supplying over 370,000 tonnes of oils and fats across all major…

April 1, 2025 | Company News

Allozymes and Bonumose collaborate to accelerate enzyme innovations

The collaboration includes Allozymes’ cutting-edge microfluidics-based protein engineering platform to achieve what was previously thought impossible Allozymes, a leader in protein engineering, and Bonumose, a leader in innovative enzyme combinations…

Technology

Eco-Products Unveils New Sustainable Beverage Cups for Foodservice Operators

Jun 11, 2026 | Company News

UNSW Researchers Brew Espresso with Ultrasound, Cutting Energy Use by 75%

Jun 10, 2026 | Australia

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

Food Testing

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Jun 05, 2026 | Feature

IF Sets New Benchmark for Coconut Water Purity through EA-IRMS Technology   

Jun 04, 2026 | Beverages

More Popular

FSSAI Steps Up Action against Misleading Food Branding and Product Claims

Jun 15, 2026 | Food

Barentz Strengthens APAC Footprint with Full Integration of Additive Solutions in Australia and New Zealand

Jun 15, 2026 | Australia

ITC Fabelle unveils 64% Ghana-Origin Dark Chocolate Range

Jun 15, 2026 | Company News