November 14, 2022 | Beverages

Interpret Taiwan’s Heritage and Memory with the Tip of the Tongue: Fujian Cuisine and Hakka cuisine

Taiwan has been a place with diversified ethnicity and integrated culture. Chenggong Zheng reclaimed Taiwan during the Ming and Qing dynasties, many Hakkas and Fujian people from eastern Guangdong, Chaozhou and Western Fujian Tingzhou came to…

November 14, 2022 | China

Enjoy the unique taste of the water town -Tai’erzhuang Daylily and Beef Noodles

The Publicity Department of the CPC Zaozhuang Municipal Committee released a video introducing daylily and beef noodles, one of the most famous food in “the first village in the world” —Tai’erzhuang, in…

November 11, 2022 | Beverages

Yili Participated in the COP27 Panel Discussion on Green Business Practice

The 27th Conference of the Parties of the United Nations Framework Convention on Climate Change (COP27) was convened in Sharm el-Sheikh, Egypt, drawing worldwide attention. The Centre for International Knowledge…

November 11, 2022 | Company News

Hwa Nan Food Leads the Way with Healthy Pre-packaged Food Options for APAC Market

Hwa Nan Food Industrial Co. Ltd (Hwa Nan Food), a leading expert in Taiwanese pre-packaged food and import-export-trading company, continues to push for healthier options for consumers with its low-sodium, low-sugar,…

November 10, 2022 | Appointment

Kraft Heinz Appoints Diane Gherson as New Independent Board Member

The Kraft Heinz Company announced that the Board of Directors has appointed Diane Gherson as a director. “The Board is delighted to appoint Diane Gherson, former Chief Human Resources Officer…

November 9, 2022 | Company News

Umami Meats announces collaboration with Waters Corporation for Sustainable Food Research

Umami Meats is a Singapore-based food-tech startup that is cultivating premium fish that are on the IUCN’s (International Union for Conservation of Nature) Red List, unsuitable for farming, and are endangered due…

November 9, 2022 | Awards

Yili Wins 21st IUFoST Global Food Industry Award

The 21st World Congress of Food Science and Technology was held this year in Singapore from October 31 to November 3. Yili Group was presented with the IUFoST Global Food Industry Award. Organized…

November 8, 2022 | Company News

CP Foods steps closer towards sustainable packaging goals

Charoen Pokphand Foods Public Company Limited (CP Foods) announced that 99.9% of the company’s plastic packaging for food products in Thailand can be reusable or recyclable or compostable. Narerk Mangkeo,…

November 7, 2022 | Analysis

ROHA dive Into the World of Authentic Italian Dehydrated Ingredients

ROHA’s range of Newfoods ingredients have gained recognition on a global level for providing the food market with supreme products. The varied lifestyles and time constraints have forced people into “saving” time and…

November 7, 2022 | Company News

Shandi Global is proud to announce its launch and the opening of Singapore’s largest plant-based chicken manufacturing facility 

Shandi produces plant-based chicken products in various formats such as patties, pieces, shreds, strips, and drumsticks. Shandi which means “because we care in Hebrew”, was founded on the premise of…