Singapore Archives - Page 11 of 52 - NUFFOODS Spectrum ASIA

August 29, 2024 | Company News

Musim Mas signs sustainability-linked loan with Rabobank and HSBC Bank

The Sustainability-Linked Loan will be based on three KPIs: RSPO certification of independent smallholders, training of independent smallholders, and maintaining a deforestation-free palm oil supply chain Musim Mas announced its…

August 27, 2024 | Company News

Constellar and MY Exhibition forge strategic partnership

This partnership will leverage the strengths and expertise of both event organisers to facilitate knowledge exchange, advance research and development, enable networking opportunities Constellar and MY Exhibition Co., Ltd announced…

August 13, 2024 | Company News

Barramundi Group appoints Eric Tsang as independent director

The Board believes that Eric’s appointment will greatly contribute to the ongoing restructuring and future growth of the company Barramundi Group announced the appointment of Eric Tsang as an independent…

August 9, 2024 | Beverages

Blue Bottle Coffee to make debut in Singapore

The gift shop is the first step for a broader introduction to the full Blue Bottle Coffee experience planned for Singapore Blue Bottle Coffee is set to make its debut in Southeast Asia,…

August 8, 2024 | Company News

Ajinomoto launches New Brand Atlr.72 to start a green food business in Singapore

The first phase of the launch will be a limited-period sale of mooncakes using the air-based protein Solein at Takashimaya in Singapore Ajinomoto Co. will embark on a new food business…

August 6, 2024 | Company News

Yindii expands in Singapore to fight food waste

The innovative apps open a third market partnering with major food brands like PAUL, Delifrance, Saladstop and The Providore Yindii, the largest Surplus Food Marketplace in Southeast Asia, announces its expansion…

August 1, 2024 | Academic

NTU Singapore and Bunge to craft new food flavours via fermentation

In a research collaboration agreement, Bunge will develop the new flavours by leveraging the research capabilities and technologies at NTU’s Food Science and Technology Programme (FST) NTU Singapore and Bunge, a leading global…

July 25, 2024 | Company News

Swee Heng unveils new pastry brand Toast & Roll

Toast & Roll is set to feature over 50 items, aiming to combine signature flavours, such as BBQ Chicken Floss and Hawaiian Pizza Swee Heng, a well-established presence in Singapore’s…

July 23, 2024 | Company News

Japan’s Mitsui signs MoU with Singapore’s SATS for food supply

Mitsui will collaborate with SATS to expand into the manufacturing and distribution of frozen foods and ready-to-eat products Japan-based Mitsui & Co., Ltd. (Mitsui) has reached an agreement with SATS…

July 18, 2024 | Company News

Organic7days launches Beary Happy Wholegrain Cookies

The Beary Happy Wholegrain Cookies are thoughtfully crafted with the children’s well-being in mind Singapore-based Organic7days announces the launch of its newest product, Beary Happy Wholegrain Cookies. These cookies are set…

Technology

Why Food Manufacturers are Turning to Natural Preservation Systems

May 29, 2026 | Beverages

Almond Board of California Study Highlights Almonds’ Role in Improving Diet Quality Under New US Dietary Guidelines

May 27, 2026 | North America

Greenpeace Raises Alarm over Microplastics Detected in Plastic-Packaged Baby Food

May 27, 2026 | Food

Food Testing

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

May 14, 2026 | Food

Vegan Food: From Ancient Ahimsa to Modern Food Science

May 13, 2026 | Food Safety and Testing

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

May 12, 2026 | Food Safety and Testing

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May 29, 2026 | India

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