Tuesday, 17 February 2026

natalie-toohey-has-been-appointed-to-join-the-board-of-asahi-holdings-australia

July 30, 2021 | Australia

Natalie Toohey has been appointed to join the Board of Asahi Holdings Australia

Natalie is a seasoned corporate affairs specialist with senior leadership and advisory experience across a range of sectors including FMCG, particularly alcohol and beverages. New Non-Executive Director for Asahi Beverages…
australian-scientists-creating-digital-twins-of-mango-to-boost-food-production

July 30, 2021 | Australia

Australian scientists creating ‘digital twins’ of mango to boost food production.

University of Queensland scientists are creating ‘digital twins’ of mango and macadamia orchards to help boost food production. Using technology familiar to computer gamers, University of Queensland scientists are creating…
dow-packaging-vishakha-group-joins-for-recyclable-packaging-solutions-in-india

July 29, 2021 | India

Dow Packaging & Vishakha Group Joins for Recyclable Packaging Solutions in India

These films will be used for the first time by Dharmesh Foods for vacuum-packing wheat. Dow Packaging & Specialty Plastics , announced the advancement of a partnership with a local…
singapore-food-agency-strengthening-of-safe-management-measures-of-seafood-supply

July 28, 2021 | Ingredients

Singapore Food Agency Strengthening of Safe Management Measures of seafood supply

SMMs will be enhanced in the following three main areas of Jurong and Senoko Fishery Ports: Entrance; Marketplace; and Wharf and Unloading Area. Our fishery ports are key distribution hubs…
missfresh-partners-with-mengniu-dairy-to-accelerate-expansion-into-chinas-retail-sector

July 27, 2021 | China

MissFresh Partners With Mengniu dairy to Accelerate Expansion Into China’s Retail Sector

The partnership encourages young people to pay more attention to the health benefits of dairy products and incorporate them into their daily diet. MissFresh and Mengniu Dairy have partnered to offer the full…
researchers-at-australia-developed-portable-toolkit-to-measure-sweetness-of-fruit

July 27, 2021 | Australia

Researchers at Australia developed portable toolkit to measure sweetness of fruit

kit would help support the knowledge already present in communities by providing scientific measurements to support their own observations. A prototype digital and portable bush fruits chemistry toolkit has been…
change-in-food-habits-in-asian-consumers-will-be-driven-by-animal-welfare-climate-change-concerns

July 27, 2021 | Interview

’Change in food habits in Asian consumers will be driven by animal welfare, climate change concerns’

Meatless meat is gaining popularity. This growing trend of meat-free alternatives is not just limited to restaurants and grocery stores. Colleges and universities across the globe are adding more meatless…
scientists-at-ntu-developed-discarded-shells-of-tamarind-into-energy-source-for-vehicles

July 26, 2021 | Science News

Scientists at NTU developed discarded Shells of tamarind into energy source for vehicles

Tamarind shells which are rich in carbon, the scientists converted the waste material into carbon nanosheets, which are a key component of supercapacitors – energy storage devices Shells of tamarind,…
cp-foodss-chicken-and-egg-raising-project-helps-to-build-food-security-in-thailand

July 22, 2021 | News

CP Foods’s “Chicken and Egg Raising Project” helps to build food security in Thailand

Chicken Raising Project for Student Lunch” under the support of CPF and Charoen Pokphand Foundation for Rural Life Development Help build food security for schools and communities. CPF helps to…
cell-based-meat-company-to-build-crustacean-production-facility-in-singapore

July 22, 2021 | Nutrition

Cell-based meat company to build crustacean production facility in Singapore

Shiok Meats raises bridge funding from notable strategic investors, as they build the first state-of-the-art production facility in Singapore Shiok Meats, the world’s first cell-based crustacean meat company, has raised…

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FAO Experts Assess Risk of Antimicrobial Resistance Spreading via Food Loss and Waste

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Food Testing

Witsbb Joins Hands with Multiple Parties to Launch New Standard in Nutrition Free from Common Allergens

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Redefining Trust in Organic Foods through Independent Testing

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