uq-researcher-use-ai-to-develop-genetic-model-for-the-ultimate-chickpea

November 11, 2021 | Australia

UQ researcher use AI to develop genetic model for the ‘ultimate’ chickpea

The research consortium genetically mapped thousands of chickpea varieties, and the UQ team then used this information to identify the most valuable gene combinations using artificial intelligence (AI). A massive…
azelis-china-won-the-2021-ringier-technology-innovation-award-for-food-beverage

November 11, 2021 | China

Azelis China won the 2021 Ringier Technology Innovation Award for Food & Beverage

Azelis received the award in the ‘flavoring ingredients’ category, thanks to its ground-breaking formulations that incorporate West Coast Hopshine, a hop flavoring by Kalsec. Azelis is pleased to announce it has…
sophies-bionutrients-together-with-ingredion-to-produce-microalgae-based-cheese

November 10, 2021 | Ingredients

Sophie’s BioNutrients together with Ingredion to produce microalgae-based cheese

The team at Sophie’s BioNutrients collaborated with the team of technical experts at Ingredion to create the vegan-friendly cheese. Developed using microalgae protein flour, it is available as two types…
missfreshs-expanding-its-range-of-3r-with-launch-of-premium-dishes

November 10, 2021 | China

Missfresh’s expanding its range of “3R” with launch of Premium Dishes

Missfresh app and WeChat mini-program, can now choose from more than 800 3R products, including the popular hot pot options with pre-prepped ingredients from the Missfresh Premium Dishes brand. Missfresh…
cp-foods-wins-five-international-awards-from-11th-asian-excellence-awards-2021

November 9, 2021 | Thailand

CP Foods wins five international awards from 11th Asian Excellence Awards 2021

The awards demonstrated operational excellence that create food security for the consumers across the world. Charoen Pokphand Foods Public Company Limited (CP Foods) has won five international awards from 11th…
fonterra-and-vitakey-collaborate-to-unlock-dairys-nutrition

November 9, 2021 | New Zealand

Fonterra and VitaKey collaborate to unlock dairy’s nutrition

Fonterra and VitaKey Inc. announced a transformative dairy science collaboration to further unlock the benefits of Fonterra’s probiotic strains. Looking to a future where it is likely that many foods…
cargill-will-install-dry-palm-fractionation-capacity-in-malaysia

November 8, 2021 | Malaysia

Cargill will install dry palm fractionation capacity in Malaysia

The Port Klang expansion is expected to be complete in late 2023, at which time Cargill will begin supplying finished specialty fats to customers throughout the Asia Pacific region, and…
ctma-mentioned-chinas-tea-industry-at-its-boom

November 8, 2021 | China

CTMA mentioned china’s tea industry at its boom

According to the estimate from China Tea Marketing Association, China’s total tea production in 2021 will be about 3 to 3.2 million tons, with the output value reaching 280 billion…
australia-suggests-52-diet-as-good-choice-for-gestational-diabetes

November 3, 2021 | Australia

Australia suggests 5:2 diet as good choice for gestational diabetes

Globally, one in five pregnancies are affected by gestational diabetes, with these women having a ten-fold risk of developing type 2 diabetes later in life Weight loss after gestational diabetes…
taiwan-receives-worlds-first-banana-new-dietary-ingredients-approval

November 3, 2021 | Company News

Taiwan receives world’s first banana ’New Dietary Ingredients’ approval

Banana beats insomnia and anti-anxiety, approved by the US FDA TCI Co., Ltd. has long been engaged in the research and development of banana peels and banana stamens, and finally…