Goya Foods, the largest Hispanic owned food company in the United States, launches its very own online store just in time for Hispanic Heritage Month and holiday celebrations. Goya Foods, Inc. is America’s largest Hispanic-owned food company, and has established itself as the leader in Latin American food and condiments. Goya manufactures, packages,[Read More…]
Ingredients
Kerry launches Sherex™ Supreme, which save 50% cost for hard pack ice-cream
Sherex Supreme, which mimics the functionality locust bean gum (LBG) in ice cream, delivers up to 50% cost savings over other texture systems with no change in taste. Kerry, the world’s leading taste and nutrition company, is pleased to launch Sherex™ Supreme, a newly developed, innovative texture system which replicates the[Read More…]
Equinom, AGT Foods collaborate to create plant-based protein ingredients
Equinom and AGT Foods reached an agreement to accelerate the development, validation and commercialization of co-branded functional ingredients produced from Equinom ultra-high protein yellow pea varieties. Equinom, the food tech company on a mission to cultivate better food from the ground up, and AGT Food and Ingredients Inc. (AGT), one[Read More…]
Harvest Gourmet showcases its plant-based product range at FHA 2022
Mr Nikhil Chand, Managing Director of Nestlé Singapore, said,” Our presence in Singapore aims to support the country’s vision to become a leading food and nutrition hub and achieve long-term food resiliency”. Nestlé’s plant-based product range, Harvest Gourmet, continues to expand its market presence in Singapore and aims to increase its exports[Read More…]
Red Ginseng Reduces Fatigue and Stress-Study
Consumption of red ginseng improved fatigue symptoms and antioxidant capacity. The Korea Society of Ginseng disclosed the results of a study titled The Effect of Red Ginseng on Improving Fatigue, Lethargy and Stress Resistance at The Korea Society of Ginseng Spring Conference in 2022 held at Sejong University on the 21st. In[Read More…]
Singapore offers coated probiotics for effective delivery into human gut
The technology has received interest from companies in the F&B industry to adopt and further develop it Scientists at Nanyang Technological University, Singapore (NTU Singapore) have developed probiotics with a unique edible coating that ensures the beneficial bacteria successfully reach the intestine once they are ingested. The probiotics, gut-friendly Lacticaseibacillus[Read More…]
CP Kelco setup new component for Plant-Based Meat Alternatives
The new range of solutions includes nature-based, cleaner label-friendly ingredient options for formulating plant-based burger and sausage alternatives and helping deliver a meat-like eating experience. CP Kelco, a global leader of nature-based ingredient solutions, is pleased to announce a new portfolio of offerings to support product development in the dynamic,[Read More…]
Australia based Eighth Day Foods raised $1 million, in seed funding
Eighth Day Foods is on a mission to create the world’s finest plant-based food products by enabling partners to develop and manufacture premium products that their customers not only expect – but will love. Eighth Day Foods announced that they have raised $1 million, in seed funding for LUPREME®, the[Read More…]
Magnum Foods Revolutionizing Snack Market in India with its brand MunchFit
MunchFit snacks have a high nutritional value, loaded with protein, essential fatty acids, vitamins, and minerals like calcium, iron, zinc, potassium, and magnesium. An Indian company named Magnum Foods and Snacks Pvt Ltd is revolutionizing the snacks market with its millet-based snack brand ’MunchFit’. Founded by Shubhangi and Afzal, MunchFit is now a[Read More…]
Kerry announces significant strategic biotechnology acquisitions
strategically compelling combination will accelerate Kerry’s innovation capabilities in enzyme engineering, fermentation and bio-process development. Kerry’s broad market reach across food and pharma markets, combined with its deep enzyme applications expertise and integrated ingredient technology Kerry Group plc (‘Kerry‘), the global taste and nutrition company announces it has reached agreement [Read More…]
