As Africa rapidly emerges as a hotspot for food and beverage innovation, the forum brought CEOs, policymakers, academics, and entrepreneurs together to discuss opportunities and challenges shaping the sector In a contribution towards transforming East Africa’s food and beverage landscape, Kerry, a global leader in taste and nutrition, in collaboration with Strathmore[Read More…]
Tag: Kerry
Kerry drives sustainable innovation in foodservice chains to address climate, cost and nutrition needs
Clinically backed, Kerry solutions are built to respond to the unique challenges of modern foodservice operations Kerry, a global leader in taste and nutrition solutions, is strengthening its commitment to driving sustainable change in the foodservice industry. Climate change continues to disrupt food supply chains, impact ingredient sourcing, and raise[Read More…]
Kerry opens first taste manufacturing facility in Rwanda
Kerry is investing €1 billion in emerging markets to boost growth and sustainability in the global food industry Kerry, a world leader in taste and nutrition, is expanding its footprint in East Africa with the opening of a taste manufacturing facility in Rwanda to support local food and beverage manufacturers.[Read More…]
Kerry’s vision for Pakistan building stronger innovative food market
Usman Younas, Country Manager of Kerry Pakistan Kerry’s expansion into Pakistan represents a significant milestone in the global flavour industry, emphasising the country’s potential as a key player in the international food market. This strategic move not only addresses local production needs but also paves the way for innovation, economic[Read More…]
Kerry establishes local manufacturing partnership for taste solutions in Pakistan
This partnership enables Kerry to support the thriving Pakistani consumer food market with the production of taste solutions for global and domestic food manufacturers Kerry, a global leader in taste and nutrition, has partnered with Far Eastern Impex (FEI) to open the first international production operation for flavourings in Pakistan. The[Read More…]
Kerry Health and Nutrition Institute spotlights key health and nutrition trends in Southeast Asia
The Future of Sustainable Nutrition event marked KHNI’s 10th anniversary, bringing together Kerry customers, industry leaders, and media to explore cutting-edge research Healthy ageing and longevity, women’s health, accessible nutrition, and sodium reduction were the highlights of a panel discussion at the first Kerry Health and Nutrition Institute (KHNI) event in Singapore. The Future of Sustainable Nutrition event[Read More…]
Kerry expands customer co-creation centre in Bangkok
The facility includes customer innovation suites and a state-of-the-art beverage lab designed for applications in dairy, refreshing beverages, and carbonated drinks Kerry, a global leader in taste and nutrition, has recently opened an expanded Customer Co-Creation facility in Bang Na, Bangkok. This new facility enhances the company’s ability to foster[Read More…]
Kerry drives dairy innovation in Australia and New Zealand with advanced lactase solutions
The Australian and New Zealand market for lactose-free dairy products and alternatives is projected to reach EUR938 million With rising lactose intolerance affecting an estimated 30-60 per cent of the population in Australia and New Zealand, Kerry is meeting surging demand for lactose-free dairy options in the region through its[Read More…]
3 Key F&B trends driving India’s Food & Beverage Industry in 2024
Personal health, sustainability, and enhanced sensorial experiences are the biggest consumer themes that will shape the sector in the country. By Vikram Vangale, Business Development Director, Taste, Indian subcontinent, Kerry. Consumer behaviour has changed significantly in recent years and continues to evolve rapidly, influencing food and beverage trends. Recent Kerry[Read More…]
Kerry unveils Biobake™ Fresh Rich to deliver improved freshness
This new, clean-label starch-acting enzyme enables sweet baked goods containing more than 20 per cent sugar to remain fresher for a longer period Kerry, a global leader in taste and nutrition, is pleased to introduce Biobake™ Fresh Rich, an innovative enzyme solution for sweet baked goods that delivers longer-lasting softness, freshness,[Read More…]
