Tag: japan

Japan’s Dr. Foods develops top delicacies with plant-based

The company believes that the Top 3 plant-based delicacies are products that can be offered to hotels and restaurants around the world A Japanese food tech venture company Dr. Foods Co., Ltd. developed and started selling VEGAN FOIE GRAS, VEGAN CAVIAR and, finally VEGAN TRUFFLE BUTTER is ready for B-to-B distribution in Japan and beyond. VEGAN FOIE GRAS and VEGAN[Read More…]

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Bellwether Coffee partners with Kijeong International to expand Korea 

An innovator in electric coffee roasting addresses growing demand for onsite roasting with lower cost System that reduces the carbon footprint Bellwether Coffee, the technology company transforming retailers into sustainable on-site roasters, is announcing its partnership with Kijeong International to bring to South Korea the first-ever compact, ventless commercial roaster for less than the[Read More…]

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Japan to expand export of scallops

The scallops produced in Hokkaido, Aomori, Iwate, and Miyagi are particularly desirable, as the local ocean currents provide highly rich nutrients, resulting in one of the world’s largest scallop landings The Japan Scallop Export Promotion Association (J-HOTATE Association) is on a mission to expand the export of Japanese scallops. To[Read More…]

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Value innovations address health concerns amid rising costs

The research surveys 2,500 respondents across China, Japan, South Korea, the United Kingdom and the United States Four in 10 consumers worldwide find health and well-being nutritional products too expensive, with one-third of users saying that rising costs have made it hard to continue purchasing them. Despite feeling the pinch, health and well-being still take centre[Read More…]

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