This year’s report features a variety of leading innovations that are delivering real value to customers across all the markets served by IFF IFF, a global leader in flavours, fragrances, food ingredients, health, and biosciences, has released its 2024 Do More Good Report, which showcases a year of meaningful progress, transformative innovation,[Read More…]
Tag: health
Lipid Legends unveils breakthrough cold-pressed oils for catering industry
The new oils follow on from the company’s optimised flaxseed oil, which has already been successfully launched For the first time, cold-pressed edible oils can be heated to high temperatures and reused several times without any loss of quality. This makes them a high-quality and cost-effective alternative to refined cooking[Read More…]
dsm-firmenich breaks ground on state-of-the-art production facility in Italy
The new facility will use the latest technologies to enable the use of liquid flavours in dry blends dsm-firmenich, a leading innovator in nutrition, health, and beauty, begins construction on a new, state-of-the-art production facility in Parma, Italy. Scheduled to be completed in Q1 2027, the new site will significantly[Read More…]
Regulatory approval for dsm-firmenich’s 2’-FL HMO ingredient in Indonesia
This approval secures market access for dsm-firmenich’s 2’-FL human milk oligosaccharide (HMO) ingredient, commercially known as GLYCARE 2FL 9000 dsm-firmenich, innovators in nutrition, health, and beauty, announced that its Escherichia coli K-12 DH1 MDO strain for 2’-Fucosyllactose (2’-FL) production has received safety clearance from the Indonesian Biosafety Clearing House. This approval secures market[Read More…]
Aging smart probiotic innovation powering better mobility
Camille Binachon, Marketing Group Manager at Lallemand Health Solutions As the global population continues to age, there is an increasing demand for innovative solutions that enhance vitality, mobility, and overall well-being in later life. A noteworthy development in this area is Cerenity, a next-generation probiotic formulation created by Lallemand Health[Read More…]
Study predicts sharp decline in Australians’ diets by 2030
Aussies are falling short of key national health targets, according to scientists who have used an innovative technique to forecast future dietary trends Australia is projected to miss crucial health targets by 2030 unless urgent action is taken to address worsening dietary trends, according to new research from the CSIRO.[Read More…]
BASF to sell Food and Health Performance Ingredients business
Agreement includes a production site in Illertissen, Germany BASF has signed a binding agreement to sell its Food and Health Performance Ingredients business, including the production site in Illertissen, Germany, to Louis Dreyfus Company (LDC), a leading global merchant and processor of agricultural goods including high-quality, plant-based ingredients. BASF’s Food[Read More…]
dsm-firmenich unveils winners of pioneering grant to advance gut health across Asia-Pacific
The Nutrition Research Grant was established to further nutrition research in the Asia-Pacific region by providing funding support for research conducted in Asia-Pacific dsm-firmenich, innovators in nutrition, health, and beauty, will award a total of €250,000 through its inaugural Nutrition Research Grant to five distinguished researchers from the Asia-Pacific region.[Read More…]
FAO report offers guidance and data on integrating nutrition goals into food trade policies
The State of Agricultural Commodity Markets 2024 looks at global trade flows of nutrients and possible obesity drivers A new report from the Food and Agriculture Organization of the United Nations (FAO) shows that international trade in food and agricultural products has thrived in recent decades and significantly contributes to[Read More…]
Mintel announces global food and drink trends for 2025
The emergence of weight-loss medications like Ozempic will redefine consumer perceptions of ‘food as medicine’ from being an added functional ingredient Mintel, the experts in what consumers want and why, has announced four key trends that will shape the global food and drink industry in the years ahead. In 2025[Read More…]
