Cargill will name a new CEO of Teys in due course and work closely with Brad Teys to ensure a seamless transition Teys Investments Pty Ltd and Cargill announced that a wholly owned subsidiary of Cargill has agreed to purchase all of the issued share capital of Teys Investments from[Read More…]
Tag: beef
Cargill to invest $90Mn in Fort Morgan beef plant
The company has already invested nearly $24 million in technology upgrades at Fort Morgan since 2021 Cargill announced it is investing nearly $90 million in automation and new technologies at its Fort Morgan, Colo., beef plant as part of its Factory of the Future initiative. The enhancements, which will take[Read More…]
Government commits $1Mn to future casino beef week events in Australia
The new funding is expected to enhance the event’s reach, attract greater national and international interest, and deliver lasting economic benefits to the region As thousands flock to the Northern Rivers for this year’s iconic Casino Beef Week, the Albanese Government has announced a major funding boost for the beloved[Read More…]
New Zealand’s Alliance Group sells former plant site in South Canterbury
Alliance announced the closure of the Smithfield plant in October 2024, following a consultation period with staff Alliance Group has confirmed the sale of its former Smithfield meat processing plant site in Timaru, South Canterbury, New Zealand. The 32-hectare site has been purchased for development with the agreement unconditional. Both[Read More…]
Research shows impact of production practices on nutrient density of beef
Edacious, The Bionutrient Institute, and Utah State University collaborate to uncover the relationship between farming systems, food quality, and human health What makes one cut of beef more nutritious than another? A new landmark study may finally offer some insights. In a first-of-its-kind collaboration, the Bionutrient Institute, Utah State University, and Edacious, an[Read More…]
Consumers seek more protein for health and taste in 2025
Cargill’s 2025 protein profile finds 61% of consumers report increasing their protein intake in 2024, up from 48% from 2019 People are eating more protein than ever before, with 61 per cent of Americans increasing their protein intake in 2024 versus just 48 per cent who did so in 2019.[Read More…]
JBS announces $100 Mn investment plan for Vietnam
The plants will be responsible for producing beef, pork, and poultry and will primarily use raw materials imported from Brazil to supply the Vietnamese market and other Southeast Asian countries JBS has just announced a $100 million investment plan for the construction of two factories in Vietnam, a move aimed[Read More…]
UK meat exports set to increase following trade talks with Philippines
The recent removal of bans on British beef and poultry is expected to significantly boost trade, potentially generating £80 million over five years The United Kingdom and the Philippines are strengthening their trade partnership, with agriculture emerging as a key sector for growth. During their first Joint Economic and Trade[Read More…]
Ireland secures access to Thai market for beef exports
The access agreement includes all edible parts of beef, both bone-in and boneless cuts, in fresh and frozen forms, although beef offal is not included In a significant development for Ireland’s agriculture sector, the Thai market has officially opened to Irish beef exports. This milestone was announced today by Martin[Read More…]
JBS announces $200 Mn in US beef investments
The projects will begin construction in 2025 JBS USA, a leading global food company, announced $200 million in investments at its beef production facilities in Cactus, Texas, and Greeley, Colo. The projects include a new, state-of-the-art fabrication floor, a new, expanded ground beef room in Cactus, and a new distribution[Read More…]
