Whitepapers/Reports Archives - Page 6 of 11

March 7, 2025 | Australia

Women’s representation in Australian wine sector sees growth, but challenges remain

The 2024 report, Women in the Australian Wine Sector, conducted by Dr Jeremy Galbreath of Strateos Group and funded by Wine Australia, shows significant increases in female representation across CEO,…

February 28, 2025 | Company News

Ideal Protein launches whitepaper unveiling synergistic approach to enhance GLP-1 medication

New resource highlights the critical role of lifestyle interventions in maximising weight loss success and addressing limitations of GLP-1 therapies Ideal Protein, a leader in scientifically validated weight management solutions,…

February 27, 2025 | Cultured Meat

Japanese consumers support cultured eel: Forsea poll

Consumers expect cultured eel options will create a new secure, sustainable and affordable supply channel for eels A recent survey conducted by cultured seafood innovator Forsea, Ltd. reveals an openness among…

February 19, 2025 | Australia

Australia reports 2024 largest year for lamb and sheep slaughter in decades

For the December 2024 quarter, mutton production was 90,847 tonnes—the highest since 1997 The latest quarterly statistics from the Australian Bureau of Statistics (ABS) reveal that 2024 was a record…

February 14, 2025 | Company News

Global consumers see snacking as way to connect and share with loved ones

Mondelēz International State of Snacking Survey tracks snacking attitudes and behaviours among thousands of consumers across 12 countries Mondelēz International releases new findings on love, connection, and snacks from the…

February 11, 2025 | Europe

UK’s food resilience report emphasises urgent need to reassess crisis policies

The NPC’s comprehensive report concludes that significant changes are required to ensure the UK’s food policy is adequately prepared The National Preparedness Commission (NPC) has issued an urgent warning regarding…

January 29, 2025 | Australia

Seafood leads global protein production growth: Rabobank Global Animal Protein Outlook 2025

The Rabobank report said aquaculture and wild catch are projected to grow by 2.3 per cent year-on-year, rebounding from a 0.3 per cent decline in 2024 In 2025, economic conditions,…

January 28, 2025 | Company News

South Korea’s meat market to surpass $7.66 Bn by 2030

Health and wellness trends are also shaping the South Korean meat market The “South Korea Meat Market, By Region, Competition, Forecast & Opportunities, 2020-2030F” report has been added to ResearchAndMarkets.com’s offering. The South Korean…

January 27, 2025 | Food

South Korea’s rice consumption hits record low in 2024

The food and beverage industry consumed 873,363 metric tons of rice in 2024, marking a 6.9 per cent increase from the previous year South Korea’s per capita rice consumption hit…

January 23, 2025 | Africa

Report shows food insecurity deepens in Lebanon following conflict

The report projects that food insecurity is expected to persist over the next three months Nearly a third of Lebanon’s population is facing acute food insecurity following the escalation of…

Technology

Ingredion Thailand Achieves 100% Sustainably Sourced Cassava

Feb 27, 2026 | Company News

Deakin University and Bellarine Foods Partner to Develop Sustainable Marine-Derived Proteins

Feb 26, 2026 | Australia

Royal Unveils Refreshed Jute Bag Design for 20lb Authentic Basmati

Feb 25, 2026 | Company News

Food Testing

Australian Medical Bodies Push for Compulsory Health Star Labelling

Feb 24, 2026 | Australia

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Feb 23, 2026 | Company News

Witsbb Joins Hands with Multiple Parties to Launch New Standard in Nutrition Free from Common Allergens

Feb 13, 2026 | China

More Popular

Fagron Acquires Pharmavit Europe for €68Mn to Expand Nutraceutical Portfolio

Feb 27, 2026 | Company News

Arla Foods Invests EUR 300Mn in New Cheese Dairy in Sweden

Feb 27, 2026 | Company News

Beyond Meat Broadens Portfolio Beyond Protein with Sparkling Plant-Based Drink Line

Feb 27, 2026 | Beverages

Women’s representation in Australian wine sector sees growth, but challenges remain

The 2024 report, Women in the Australian Wine Sector, conducted by Dr Jeremy Galbreath of Strateos Group and funded by Wine Australia, shows significant increases in female representation across CEO,…

Ideal Protein launches whitepaper unveiling synergistic approach to enhance GLP-1 medication

New resource highlights the critical role of lifestyle interventions in maximising weight loss success and addressing limitations of GLP-1 therapies Ideal Protein, a leader in scientifically validated weight management solutions,…

Japanese consumers support cultured eel: Forsea poll

Consumers expect cultured eel options will create a new secure, sustainable and affordable supply channel for eels A recent survey conducted by cultured seafood innovator Forsea, Ltd. reveals an openness among…

Australia reports 2024 largest year for lamb and sheep slaughter in decades

For the December 2024 quarter, mutton production was 90,847 tonnes—the highest since 1997 The latest quarterly statistics from the Australian Bureau of Statistics (ABS) reveal that 2024 was a record…

Global consumers see snacking as way to connect and share with loved ones

Mondelēz International State of Snacking Survey tracks snacking attitudes and behaviours among thousands of consumers across 12 countries Mondelēz International releases new findings on love, connection, and snacks from the…

UK’s food resilience report emphasises urgent need to reassess crisis policies

The NPC’s comprehensive report concludes that significant changes are required to ensure the UK’s food policy is adequately prepared The National Preparedness Commission (NPC) has issued an urgent warning regarding…

Seafood leads global protein production growth: Rabobank Global Animal Protein Outlook 2025

The Rabobank report said aquaculture and wild catch are projected to grow by 2.3 per cent year-on-year, rebounding from a 0.3 per cent decline in 2024 In 2025, economic conditions,…

South Korea’s meat market to surpass $7.66 Bn by 2030

Health and wellness trends are also shaping the South Korean meat market The “South Korea Meat Market, By Region, Competition, Forecast & Opportunities, 2020-2030F” report has been added to ResearchAndMarkets.com’s offering. The South Korean…

South Korea’s rice consumption hits record low in 2024

The food and beverage industry consumed 873,363 metric tons of rice in 2024, marking a 6.9 per cent increase from the previous year South Korea’s per capita rice consumption hit…

Report shows food insecurity deepens in Lebanon following conflict

The report projects that food insecurity is expected to persist over the next three months Nearly a third of Lebanon’s population is facing acute food insecurity following the escalation of…

Technology

Ingredion Thailand Achieves 100% Sustainably Sourced Cassava

Deakin University and Bellarine Foods Partner to Develop Sustainable Marine-Derived Proteins

Royal Unveils Refreshed Jute Bag Design for 20lb Authentic Basmati

Food Testing

Australian Medical Bodies Push for Compulsory Health Star Labelling

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Witsbb Joins Hands with Multiple Parties to Launch New Standard in Nutrition Free from Common Allergens

More Popular

Fagron Acquires Pharmavit Europe for €68Mn to Expand Nutraceutical Portfolio

Arla Foods Invests EUR 300Mn in New Cheese Dairy in Sweden

Beyond Meat Broadens Portfolio Beyond Protein with Sparkling Plant-Based Drink Line

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