Policy and Regulatory

Dairy Council of California releases culturally responsive nutrition resources available to Afro-American community

Dairy Council of California prioritises the unique nutrition needs of children, with a focus on the first 1,000 days of life, from birth to age 2 years, a critical growth and development period Dairy Council of California, a leader in nutrition education and advocacy, announced the release of a culturally[Read More…]

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EU-Thailand FTA incorporates measures to improve sustainability of seafood: MAC

The main product imported into the EU from Thailand is prepared and preserved fish, of which canned and preserved tuna represents the majority of the volume The Market Advisory Council (MAC) provided recommendations to the European Commission concerning the ongoing negotiations for an EU-Thailand Free Trade Agreement, which was relaunched last year.   In a[Read More…]

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