Ignacio Estevez, Application Manager for South America at Arla Foods Ingredients Arla Foods Ingredients is transforming the South American dessert market with its innovative high-protein dessert toolbox. As health-conscious consumers increasingly seek indulgent yet nutritious options, this initiative aims to bridge the gap between taste and wellness. By offering solutions[Read More…]
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Turkish dried fruits are known for their superior taste, high nutritional value, and stringent quality standards
Mustafa Kemalettin Eruygur, Consul General of Turkiye in Mumbai As India’s dried fruits and nuts market continues to expand, Turkiye, a global leader in this sector, is setting its sights on deeper engagement with Indian consumers and businesses. At MEWA India 2025, Turkish exporters are keen to showcase their products[Read More…]
AMIC announces Tim Ryan as CEO
Tim joined AMIC in 2022 and has played a pivotal role in advocating on behalf of members The Australian Meat Industry Council (AMIC) announced the appointment of Tim Ryan as its new Chief Executive Officer (CEO). Tim joined AMIC in 2022 and has played a pivotal role in advocating on[Read More…]
New Zealand’s Synlait Milk appoints Richard Wyeth as CEO
Richard will be well known to many in the dairy community, having previously been CEO of both Westland Milk Products and the Taupo-based dairy company Miraka Synlait Milk Limited (Synlait) has appointed Richard Wyeth as its new CEO. Synlait Chair George Adams commented: “Richard is a seasoned, tested, and highly[Read More…]
Mondelēz International names Norberto Chaclin EVP, chief R&D officer
Chaclin most recently served as the Company’s Senior Vice President, R&D, Global Biscuits and Regional R&D partner for North America Mondelēz International announced the appointment of Norberto Chaclin as Executive Vice President and Chief Research & Development Officer. Reporting directly to Chair and Chief Executive Officer Dirk Van de Put,[Read More…]
Nutrify genie to global leadership in responsible nutrition
Amit Srivastava, Founder and Chief Catalyst Nutrify Today Over the past five years, Nutrify Today has emerged as a trailblazer in the global nutraceutical industry, transforming the way responsible nutrition products are designed, developed, and brought to market. Under the leadership of Amit Srivastava, Founder and Chief Catalyst, the company[Read More…]
Dr Alex Teo on proactive wellness in APAC: Embracing healthy aging and evolving nutrition trends
Dr Alex Teo, Director of Research Development & Scientific Affairs, Asia Pacific, Herbalife, shares insights with NUFFOODS Spectrum Asia on the region’s shift toward holistic well-being, personalised nutrition, and proactive ageing strategies. As the Asia Pacific region experiences rising life expectancy and increasing awareness of preventive health, consumers are redefining[Read More…]
Famobra appoints Lars Lund Rasmussen as General Manager in Singapore
Lars Lund Rasmussen brings with him a wealth of experience, having previously worked as a recruitment consultant in the logistics sector across Asia FMCG wholesaler Famobra is expanding into Southeast and Northern Asia, with Singapore as its strategic hub. The company has appointed Lars Lund Rasmussen as General Manager to[Read More…]
Tashi Baijiu: brings spirit of Tibet to the World
In an exclusive conversation with NUFFOODS Spectrum, Bill Leigon, President of Maxville Lake Winery, shares his thoughts on this incredible honour, the brand’s unique origins, and its plans for global expansion Tashi Baijiu, an artisanal white spirit crafted using traditional Tibetan methods, has made waves on the global stage by[Read More…]
Unilever appoints Fernando Fernandez as CEO
Fernando had a successful tenure as President of Beauty & Wellbeing, one of Unilever’s fastest-growing businesses Unilever announced that Hein Schumacher is stepping down as Chief Executive Officer and as a Board Director on 1 March 2025 by mutual agreement, and will leave the company on 31 May 2025. Fernando[Read More…]
