Friday, 16 January 2026

January 2, 2026 | Interaction

How AI is Moving Nutrition from Advice to Action

Melissa Butler, Founder and CEO of MENU – ORDER AI In an era where health meets high-tech, the newly launched MENU – ORDER AI is gearing up to transform how…

December 31, 2025 | Appointment

Edible Garden appoints Michael Naidrich to Board of Directors

Naidrich brings more than three decades of experience in capital markets, financial services leadership, and public-company governance Edible Garden AG Incorporated, a leading provider of controlled environment agriculture (CEA) solutions and…

December 29, 2025 | Interaction

Reinventing the Smart Kitchen with Screenless AI

Dongxuan Li, founder of Cue Chef Innovation As artificial intelligence increasingly moves beyond screens and into the physical world, few settings present greater complexity or creative opportunity than the kitchen.…

December 26, 2025 | India

Reprogramming Nutraceutical Innovation with Responsible AI

Amit Srivastava, Founder and Chief Catalyst of Nutrify Today As artificial intelligence transitions from experimental promise to real-world impact, few sectors illustrate this shift more clearly than the nutraceutical industry.…

December 24, 2025 | Company News

LT Foods appoints Rohit Jaiswal as COO of LT Foods Middle East

Rohit is a highly seasoned executive in the FMCG industry with over 27 years of multi-category and multi-cultural experience across diverse geographies LT Foods Ltd, a leading billion-dollar global FMCG…

December 23, 2025 | Company News

Layne’s Chicken Fingers appoints Cuyler Esposito as Vice President of culture operations

The former multi-unit franchisee joins the leadership team to prioritise culture-first operations as the chicken-finger franchise rapidly expands its national footprint Layne’s Chicken Fingers, the Texas “Born and Breaded” chicken-finger…

December 22, 2025 | India

Palsgaard Positions India as a Key Innovation Hub for South Asia

Supriyo De, Managing Director, India As India’s food and beverage sector undergoes rapid transformation driven by health-conscious consumers, clean-label demand and accelerated innovation cycles, ingredient suppliers are strengthening their technical…

December 19, 2025 | Opinion

Asia’s New Sweet Standard: What Consumers Will Demand in 2026

By Christian Philippsen, Managing Director, BENEO Asia If 2025 taught the industry anything, it’s that Asian consumers have reset their expectations around sweetness. Reduced-sugar products are no longer seen as…

December 19, 2025 | Interaction

Meeting Global Appetite for Spring Rolls Through Smart Automation

Stephen Chang, Sales Consultant at ANKO As global demand for frozen and ready-to-cook Asian snacks continues to rise, food manufacturers are under increasing pressure to scale up production without compromising…

December 18, 2025 | Beverages

PepsiCo advances growth strategy with key leadership transitions

Leadership appointments and structural updates to drive our 2030 growth strategy and transformation agenda PepsiCo announced a series of organisational changes designed to advance our growth strategy and support our…

Technology

Bringing PFAS testing to the point of need

Jan 16, 2026 | Australia

Study finds Magtein enhances memory, reaction time and heart health markers

Jan 15, 2026 | Company News

Walmart and Google turn AI discovery into effortless shopping experiences

Jan 15, 2026 | Company News

Food Testing

Bringing PFAS testing to the point of need

Jan 16, 2026 | Australia

IMCD opens a Food & Nutrition Laboratory in Cologne

Jan 08, 2026 | Company News

La Trobe University Develops Portable Biosensor to Detect PFAS in Water

Jan 08, 2026 | Australia

More Popular

EXBERRY plant-based colour supplier GNT earns top sustainability award

Jan 16, 2026 | Awards

New Lommel facility strengthens Aqua free’s R&D and production capabilities

Jan 16, 2026 | Beverages

Bringing PFAS testing to the point of need

Jan 16, 2026 | Australia