Nutrition Archives - Page 40 of 48 - NUFFOODS Spectrum ASIA

January 4, 2019 | Nutrition

Soylent brings “in-between meal “-Soylent Bridge

Soylent Bridge uses plant-based protein to ensure less water is utilized and less CO2 is produced compared to processes used to source protein from livestock Rosa Foods, the makers of…

December 28, 2018 | Nutrition

Report discloses milk nutrients get damage by Light

Noluma debuted state-of-the-art patented technology earlier this year that measures packaging’s ability to protect contents from light damage with more accuracy and efficiency than existing methods. Noluma International, LLC, the…

December 18, 2018 | Japan

Herbalife Nutrition joins with LA Galaxy to inspire positive nutrition habits

As part of the tour, LA Galaxy players conducted a sports nutrition and fitness training session in every city they visited, alongside Dr. Dana Ryan, Director of Sports Performance and…

December 17, 2018 | Nutrition

INC to promote research on dried fruits, nuts

The grants are aimed at helping improve our understanding of the benefits of eating nuts and dried fruits. The International Nut and Dried Fruit Council (INC) has launched its Annual…

December 5, 2018 | Nutrition

WFP, UNFPA to improve nutrition for women in Sri Lanka

The country is facing a double burden of malnutrition with stagnant rates of undernutrition. The United Nations World Food Programme (WFP) and the United Nations Population Fund (UNFPA) in Sri…

November 13, 2018 | Nutrition

Personalised nutrition should be race-specific

The digestive health industry stands at approximately US$1 billion according to SPINS data, with popular ingredients such as probiotics, prebiotics and digestive enzymes making up a significant portion of the…

October 24, 2018 | Nutraceuticals

Food Japan 2018 showcases the best of Japan to Southeast Asia

Exhibitors and supporting organisations light up the stage with dazzling culinary displays, taste tests and seminars. Singapore – Food quality management takes center stage at Food Japan 2018, ASEAN’s leading…

October 24, 2018 | Nutrition

Tereos opens R&D centre to bring innovative solutions to food sector

With an aim to provide novel solutions on key local applications to the Asian markets, Tereos food scientists at the newly established R&D Centre will leverage the Group’s extensive portfolio…

October 17, 2018 | Nutrition

Nourishing our little ones with BENEO’s clean label chicory root fibres: Christian Philippsen

Food manufacturers can cater to parents looking to nourish their loved ones with healthy products from an early age by improving the fibre content of children’s favourite snacks with BENEO’s…

October 17, 2018 | China

Secrets of healthy ageing revealed in a Herbalife Nutrition Survey

Herbalife Nutrition will also be bringing its tenth Asia Pacific Wellness Tour to the region, featuring a series of medical symposia and nutrition talks held from September to October in…

Technology

Tetra Pak opens Product Development Centre in France

Nov 13, 2025 | Company News

MENU ORDER AI to launch app aimed at GLP-1 users and health-conscious diners

Nov 10, 2025 | Company News

Harnessing Quantum AI for Greener Minds and Healthier Futures

Nov 10, 2025 | Interaction

Food Testing

Intertek acquires Costa Rican testing business Suplilab

Nov 07, 2025 | Company News

Thermo Fisher Scientific launches Orbitrap mass detector for food safety testing

Oct 24, 2025 | Company News

ADM advances quality capabilities with opening of new Central Milling Laboratory

Oct 16, 2025 | Company News

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Syren Spreads launches spoonable adaptogenic beauty chocolate