Ingredients

Samyang Corporation achieves novel food approval for allulose in Australia and New Zealand

Allulose is a rare sugar with 70 per cent of the sweetness of sucrose but nearly zero calories Samyang Corporation is the first allulose producer globally to enter the Australian and New Zealand markets. Samyang recently announced that it has received FSANZ approval to sell allulose as a safe food ingredient in Australia and New[Read More…]

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Nourish Ingredients and CABIO Biotech partner to manufacture and distribute Tastilux

Tastilux is a premium speciality ingredient derived from natural sources and produced through fermentation In a landmark cross-continental collaboration, Nourish Ingredients, a leader in speciality fats and precision fermentation, announced a Joint Commercial Agreement with CABIO Biotech, a leading Chinese biotechnology company specialising in microbial fermentation and synthetic biology-based products. Uniting Australian[Read More…]

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Hershey expands sweets portfolio with acquisition of Sour Strips

The acquisition of Sour Strips expands Hershey’s offerings within our growing sweets portfolio with a product that is beloved by consumers The Hershey Company announced it has acquired Sour Strips, a fast-growing sour candy brand with a powerful social media presence. Sour Strips’ “sour candy that doesn’t suck” enhances Hershey’s presence in the category[Read More…]

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Lifeway Foods expands Kefir and Farmer cheese distribution deal in UAE

The offering of 32oz Lifeway Kefir, 8oz Lactose-Free Lifeway Kefir, ProBugs and farmer cheese, exported from the United States  Lifeway Foods, a leading U.S. manufacturer of kefir and fermented probiotic products, announced an expanded distribution agreement in the United Arab Emirates market. The offering of 32oz Lifeway Kefir, 8oz Lactose-Free Lifeway Kefir, ProBugs[Read More…]

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Maypro Group receives investment from Japan’s Itochu Corporation

As part of their strategic partnership, ITOCHU acquired a 25 per cent stake in Maypro Maypro Group has announced its partnership with Japan-based ITOCHU Corporation, one of Japan’s 5 largest companies by revenue with annual sales of over $95 billion, offices in over 60 countries, and more than 200 operating companies worldwide. As part of their strategic[Read More…]

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LBB Specialties partners with The Protein Brewery

This collaboration will grow The Protein Brewery’s Fermotein Mycoprotein in the North American market LBB Specialties (LBBS), a leading distributor of speciality ingredients in North America announced a new distribution partnership with The Protein Brewery, an innovative developer of plant-based, highly nutritious food ingredients. This collaboration will grow The Protein Brewery’s Fermotein Mycoprotein in the[Read More…]

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Anchor Food Professionals unveils Infiniti Whipping Cream

Designed using cutting-edge Infiniti Whip Technology, where expert craftsmanship meets advanced processing At FHA HoReCa 2024, Asia’s leading trade show for F&B professionals, Anchor Food Professionals (AFP) proudly unveiled its latest innovation: The Infiniti Whipping Cream. At the AFP Booth, organised by Fonterra Co-operative Group, the game-changing product was unveiled for[Read More…]

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