Food Archives - Page 7 of 123 - NUFFOODS Spectrum ASIA

April 20, 2026 | Australia

Australia, Malaysia Ink Halal Red Meat Partnership to Boost Trade and Market Access

Malaysia remains a key trading partner for Australia, with halal-certified exports of sheep, goat and beef meat valued at over $447 million in the last financial year The Australian Government…

April 16, 2026 | Company News

Aero Introduces New Pistachio Flavour Bar

The Aero Pistachio sharing bar introduces a rich, nutty twist to the brand’s signature aerated chocolate Nestlé Confectionery has unveiled a new flavour innovation for its popular Aero range, alongside…

April 15, 2026 | Africa

Nigeria Approves High-Performing Groundnut Variety SAMNUT 30 Developed by ICRISAT

The variety was identified through a rigorous, multi-stage selection process Nigeria has approved the release of SAMNUT 30 (ICGV 206228), a high-performing groundnut variety developed by ICRISAT, marking an important…

April 14, 2026 | Company News

Beyond Meat Debuts Latest Beyond Breakfast Sausage Lineup

New Beyond Breakfast Sausage Links and Patties, now made with heart-healthy avocado oil, deliver craveable taste, clean ingredients and strong nutrition Beyond Meat, otherwise known as Beyond The Plant Protein…

April 10, 2026 | Company News

Japfa Food Indonesia Transforms Supply Chain Planning with RELEX

Asian protein producer goes live across nine plants, expands rollout to increase margins and improve operational control RELEX Solutions announces that Japfa Food Indonesia, a subsidiary of Japfa Group, a leading pan-Asian industrial…

April 9, 2026 | China

Norway’s Seafood Exports Rise in March Despite Global Headwinds

China emerged as the strongest growth market in March, with export value rising 68 per cent year-on-year to NOK 1.4 billion Norway exported seafood worth NOK 15.5 billion in March,…

April 9, 2026 | Australia

UQ Opens Advanced MakerSpace to Fast-Track Food Product Development

The FaBA MakerSpace will reduce the cost and uncertainty associated with early-stage innovation for businesses Australia’s University of Queensland has opened a purpose-built facility to speed up food product development…

April 7, 2026 | Europe

From Fish and Chips to Butter Chicken: How India and UK are Rediscovering Each other’s Food Cultures

A quiet but telling shift is underway in global food curiosity—and it is playing out not in restaurants, but in search bars New research by Cargo Force reveals a sharp…

April 2, 2026 | Beverages

Food & Beverage CHP Optimisation Market Set to Hit $4.9Bn by 2033

The primary driver behind this impressive growth trajectory is the increasing emphasis on energy efficiency and sustainability within the food and beverage sector According to Research Intelo, the Global Food and…

April 1, 2026 | Company News

Unilever and McCormick Unite to Create $20Bn Global Flavour Powerhouse

The combined business will house leading, iconic brands including McCormick, Knorr and Hellmann’s, and high-growth potential brands including Cholula, Maille and Frank’s Unilever PLC (Unilever) and McCormick & Company, Inc.…

Technology

Eco-Products Unveils New Sustainable Beverage Cups for Foodservice Operators

Jun 11, 2026 | Company News

UNSW Researchers Brew Espresso with Ultrasound, Cutting Energy Use by 75%

Jun 10, 2026 | Australia

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

Food Testing

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Jun 05, 2026 | Feature

IF Sets New Benchmark for Coconut Water Purity through EA-IRMS Technology

Jun 04, 2026 | Beverages

More Popular

Yakult Singapore Introduces Peach Flavour

Jun 12, 2026 | Company News

Australian Food-Tech Firm Fresho Acquires UK ERP Leader Nation Wilcox

Jun 12, 2026 | Australia

Vadilal Brings Parle's Iconic Melody Brand to the Ice Cream Aisle

Jun 12, 2026 | Company News

Australia, Malaysia Ink Halal Red Meat Partnership to Boost Trade and Market Access

Malaysia remains a key trading partner for Australia, with halal-certified exports of sheep, goat and beef meat valued at over $447 million in the last financial year The Australian Government…

Aero Introduces New Pistachio Flavour Bar

The Aero Pistachio sharing bar introduces a rich, nutty twist to the brand’s signature aerated chocolate Nestlé Confectionery has unveiled a new flavour innovation for its popular Aero range, alongside…

Nigeria Approves High-Performing Groundnut Variety SAMNUT 30 Developed by ICRISAT

The variety was identified through a rigorous, multi-stage selection process Nigeria has approved the release of SAMNUT 30 (ICGV 206228), a high-performing groundnut variety developed by ICRISAT, marking an important…

Beyond Meat Debuts Latest Beyond Breakfast Sausage Lineup

New Beyond Breakfast Sausage Links and Patties, now made with heart-healthy avocado oil, deliver craveable taste, clean ingredients and strong nutrition Beyond Meat, otherwise known as Beyond The Plant Protein…

Japfa Food Indonesia Transforms Supply Chain Planning with RELEX

Asian protein producer goes live across nine plants, expands rollout to increase margins and improve operational control RELEX Solutions announces that Japfa Food Indonesia, a subsidiary of Japfa Group, a leading pan-Asian industrial…

Norway’s Seafood Exports Rise in March Despite Global Headwinds

China emerged as the strongest growth market in March, with export value rising 68 per cent year-on-year to NOK 1.4 billion Norway exported seafood worth NOK 15.5 billion in March,…

UQ Opens Advanced MakerSpace to Fast-Track Food Product Development

The FaBA MakerSpace will reduce the cost and uncertainty associated with early-stage innovation for businesses Australia’s University of Queensland has opened a purpose-built facility to speed up food product development…

From Fish and Chips to Butter Chicken: How India and UK are Rediscovering Each other’s Food Cultures

A quiet but telling shift is underway in global food curiosity—and it is playing out not in restaurants, but in search bars New research by Cargo Force reveals a sharp…

Food & Beverage CHP Optimisation Market Set to Hit $4.9Bn by 2033

The primary driver behind this impressive growth trajectory is the increasing emphasis on energy efficiency and sustainability within the food and beverage sector According to Research Intelo, the Global Food and…

Unilever and McCormick Unite to Create $20Bn Global Flavour Powerhouse

The combined business will house leading, iconic brands including McCormick, Knorr and Hellmann’s, and high-growth potential brands including Cholula, Maille and Frank’s Unilever PLC (Unilever) and McCormick & Company, Inc.…

Technology

Eco-Products Unveils New Sustainable Beverage Cups for Foodservice Operators

UNSW Researchers Brew Espresso with Ultrasound, Cutting Energy Use by 75%

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Food Testing

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

IF Sets New Benchmark for Coconut Water Purity through EA-IRMS Technology

More Popular

Yakult Singapore Introduces Peach Flavour

Australian Food-Tech Firm Fresho Acquires UK ERP Leader Nation Wilcox

Vadilal Brings Parle's Iconic Melody Brand to the Ice Cream Aisle

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