Friday, 26 June 2026

September 15, 2022 | Beverages

TFDA Organized “2022 APEC Online Communication Platform for Testing Techniques for food pesticide residue workshop”

The TFDA has invited officials and experts from five countries such as Canada, Peru, Japan, Thailand and Vietnam to be speakers in this workshop. A total of about 150 domestic…

September 15, 2022 | Beverages

USDA provides nearly $2B funding to food banks and school meal programs

The investment is part of the Department’s broader commitment to strengthening the supply chain and making nutritious food more accessible for families. The U.S. Department of Agriculture announced that it…

September 14, 2022 | Beverages

Azelis expands its Food & Nutrition presence in Africa

Azelis announces the opening of two new Food & Nutrition (F&N) application laboratories in Africa, will focus on dairy, fruit preparations, baking, and beverages Azelis, an innovation service provider in the specialty…

September 13, 2022 | Beverages

McCain acquires Netherlands-based frozen foods brand Scelta Products

Scelta Products’ plant assets will be integrated into McCain’s product network, creating increased production capacity to accelerate global prepared appetizer growth throughout European and international markets.  McCain continues to look…

August 13, 2022 | China

First mycelium protein product enters into Chinese market

70/30 Food Tech first to launch mycelium based alternative for China market Shanghai based alternative protein startup 70/30 Food Tech is set to launch its ready meal products, using its inhouse…

June 29, 2022 | Food

Thailand launches ice-cream with no sucrose added

A Popular Brand In Japan ‘SUNAO’ Is In Town Thai Glico Co., Ltd. (Bangkok, Thailand) has announced the launch of the new brand ‘SUNAO’ ice cream in Thailand. It enables good taste with…

April 22, 2022 | Food

Plant-based foods movement gains international momentum

Seven international plant-based food associations have joined forces in a working group with a mission to support the development of the sector as it surges in popularity around the world…

April 6, 2022 | China

Missfresh’s continued improvements to private label fresh food brand lead to sales bulging for Q4

Yungui Xiao, who leads Missfresh’s merchandising department, shared that the company has been constantly upgrading its supply chain capabilities. Using big data analytics to extract insights on customers’ consumption habits, Missfresh’s merchandising team is…

April 4, 2022 | Food

Foodpanda publishes inaugural Social Impact Report

As the largest food and grocery platform in Asia (outside China), foodpanda dedicated over US$35 million to support communities, help Micro-, Small and Medium-sized Enterprises (MSMEs) digitalise, train and upskill…

Technology

GTE Foods Uses Food Technology to Reinvent the Classic Scoop

Jun 26, 2026 | Company News

Food Industry Shifts toward Precision-Designed Proteins for a Sustainable Future, AINIA Reveals

Jun 25, 2026 | Events

FIRDI Spotlights AI, Personalised Nutrition and Sustainable Innovation at Food Taipei

Jun 25, 2026 | Events

Food Testing

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

Jun 18, 2026 | Company News

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Jun 05, 2026 | Feature

More Popular

GTE Foods Uses Food Technology to Reinvent the Classic Scoop

Jun 26, 2026 | Company News

Fi India 2026 marks 20 Years, bringing future of food ingredients to Mumbai

Jun 25, 2026 | Events

Be Wellness and Matcha House Bring Delhi's Most Elevated Collagen Matcha Menu 

Jun 25, 2026 | Beverages