Events Archives - NUFFOODS Spectrum ASIA

January 28, 2026 | Events

Vitafoods India 2026 to highlight India’s evolving health-conscious consumer landscape

Vitafoods India 2026 is projected to welcome over 10,000 trade visitors, showcase over 200 exhibitors, including domestic and international participants, and present insights from more than 40 industry experts in over 19 sessions focused on knowledge-sharing Vitafoods India,…

January 28, 2026 | Awards

Yili Group ranks third among global food brands in Brand Finance Global 500 2026

According to Brand Finance, Yili recorded a 29.2 per cent year-on-year increase in brand value, the fastest growth rate in the global food sector Yili Group, Asia’s leading dairy producer,…

January 21, 2026 | Awards

CIMG’s Huo Mao Baijiu recognised for medicinal food homology innovation

The Huo Mao baijiu series integrates ancient techniques with modern technology and adheres to a traditional, time-intensive brewing process carried out over an extended production cycle CIMG, a business group…

January 16, 2026 | Awards

EXBERRY plant-based colour supplier GNT earns top sustainability award

EcoVadis, a leading global provider of business sustainability ratings, has awarded the EXBERRY colour supplier a Platinum medal GNT has been ranked among the top 1 per cent of companies in…

December 26, 2025 | Awards

Supple Tek’s export excellence in basmati rice earns FIEO recognition

Supple Tek received its 6th Gold Award and very first Silver Award from FIEO Supple Tek, World’s largest exporter of basmati rice for the last 9 years and India’s 5-Star…

November 27, 2025 | Awards

Danone achieves B Corp™ certification worldwide

Danone has officially achieved B Corp™ certification worldwide, becoming a global leader in B Corp™ certification at scale. With more than 200 legal Danone entities now certified in over 60…

November 26, 2025 | Events

Terra Madre 2025 Highlights Urgency of Sustainable and Culturally Grounded Food Systems

Terra Madre Asia & Pacific 2025 marked a historic milestone for the Slow Food movement, demonstrating the power of community-led initiatives and the political impact of grassroots food advocacy. Bringing together…

October 31, 2025 | Europe

Norwegian saithe shines at Le Cordon Bleu cooking competition

The competition, organised by the Norwegian Seafood Council, aimed to inspire French chefs to explore the rich diversity of Norwegian seafood The kitchens of Le Cordon Bleu Paris were alive…

October 29, 2025 | Events

BIRC 2025 to spotlight India’s AI-powered rice sorting innovation and agritech leadership

Bharat International Rice Conference 2025 to Strengthen India’s Global Trade Footprint, Advancing Innovation and Sustainability in Agriculture The two-day Bharat International Rice Conference (BIRC) 2025, an initiative by the Government…

October 16, 2025 | Company News

TNA Solutions to spotlight complete snack and confectionery line solutions at Gulfood Manufacturing 2025

TNA will demonstrate how its holistic approach helps producers simplify operations, reduce costs, and accelerate growth TNA Solutions, a global leader in complete processing and packaging, will highlight its complete line of solutions for snacks and confectionery at Gulfood Manufacturing 2025 (Stand A4-4,…

Technology

Blueberries Built for Export, Consistency and Premium Programs

Feb 09, 2026 | Food

Australia Approves Commercial Release of GM Purple Tomato

Feb 06, 2026 | Australia

Detmold Group Reports Progress on Emissions Reduction, Circular Packaging Goals

Feb 05, 2026 | Australia

Food Testing

AFNOR International Eyes Global Food Safety Growth with HACCP Group Takeover

Feb 04, 2026 | Australia

Incheon National University researchers uncover hidden toxin risks during nutrient-starved algal blooms

Feb 02, 2026 | Food Safety and Testing

How audit-led approaches are reinforcing trust in retail food safety