Friday, 27 February 2026

March 29, 2022 | Policy and Regulatory

CP Foods sends its first shipment to Saudi Arabia after lifting the ban on Thai chicken

The historic shipment took place just two weeks after Saudi Arabia lifted a 18-year ban on Thai chicken and egg imports. Charoen Pokphand Foods Public Company Limited (CP Foods) says…

March 28, 2022 | Start-ups

SPACE-F Batch III driving Innovation in FoodTech in Asia

SPACE-F is the international program run by NIA and alliances that is open to startups globally who are interested in entering the Southeast Asian market SPACE-F, the first global FoodTech…
Cultured Meat

March 24, 2022 | Cultured Meat

CPF & Future Meat to develop cultured meat products for the Asian market

After the first launch of CPF’s plant-based products under the Meat Zero brand last year, we have received exceptional recognition from the market both in Thailand and the Asian market…

March 23, 2022 | Beverages

Thailand launches RTD herbal-based functional drinks

The drinks offer a low energy density of only 15 kilocalories QminC from Tera Food & Beverage, Thailand’s leader in health beverages with revolutionary nano-liposome technology and zero preservatives, has…

March 17, 2022 | Thailand

C.P. Vietnam announces the success of fishery improvement pilot projects

The Fishery Improvement Project (FIP) aims to encourage responsible fisheries according to international standards and protect biodiversity. This will increase the capacity of Vietnamese seafood producers and products to be…
cp-foods-to-follow-bio-circular-green-economy-model-for-sustainable-food-production

March 10, 2022 | Thailand

CP Foods to follow Bio Circular Green Economy model for sustainable food production

CP Foods’ focus is on the safety and nutrition of both food products for human and animal feeds. Throughout the supply chain Charoen Pokphand Foods Public Company Limited (CP Foods)…
cp-foods-adapts-3c-platform-for-sustainable-growth-of-thai-broiler-industry

March 4, 2022 | Thailand

CP Foods adapts “3C platform” for sustainable growth of Thai broiler Industry

The 3C Platform consists of Consolidation, Contribution and Collaboration will assure the safety, hygiene and traceability of Thailand’s broilers to consumers around the world. Charoen Pokphand Foods Public Company Limited…
seafood-leader-thai-union-tmbthanachart-bank-sign-finance-loan-agreement

March 3, 2022 | Finance

Seafood leader Thai Union & TMBThanachart Bank sign Finance loan agreement

Thai Union’s embrace of Blue Finance is a key component of the Company’s corporate goal of ‘Healthy Living, Healthy Oceans’. Thai Union Group PCL has signed a THB 2 billion…
thai-union-piloting-innovative-technologies-for-sustainable-seafood-production

February 28, 2022 | Policy and Regulatory

Thai Union piloting innovative technologies for sustainable seafood production

The main goal of the pilot was to generate Key Data Elements (KDEs) for shrimp farms that are automated, independently verifiable and cost effective. In late 2021, Thai Union began…
cp-foods-units-with-singha-beverages-to-promote-cp-chili-pork-bologna

February 24, 2022 | Company News

CP Foods units with Singha beverages to promote CP Chili Pork Bologna

Charoen Pokphand Foods Public Company Limited (CP Foods) and Boon Rawd Trading Company Limited, manufacturer of Singha beverages (Singha), has launched the first-ever collaboration to promote CP Chili Pork Bologna…

Technology

Ingredion Thailand Achieves 100% Sustainably Sourced Cassava

Feb 27, 2026 | Company News

Deakin University and Bellarine Foods Partner to Develop Sustainable Marine-Derived Proteins

Feb 26, 2026 | Australia

Royal Unveils Refreshed Jute Bag Design for 20lb Authentic Basmati

Feb 25, 2026 | Company News

Food Testing

Australian Medical Bodies Push for Compulsory Health Star Labelling

Feb 24, 2026 | Australia

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Feb 23, 2026 | Company News

Witsbb Joins Hands with Multiple Parties to Launch New Standard in Nutrition Free from Common Allergens

Feb 13, 2026 | China

More Popular

Beyond Meat Broadens Portfolio Beyond Protein with Sparkling Plant-Based Drink Line

Feb 27, 2026 | Beverages

Prinova to Spotlight Nutrition Innovations at Natural Products Expo West 2026

Feb 27, 2026 | Company News

Ingredion Thailand Achieves 100% Sustainably Sourced Cassava

Feb 27, 2026 | Company News