Country Archives - Page 241 of 349 - NUFFOODS Spectrum ASIA

March 23, 2022 | Australia

Asahi Beverages releases sustainability update

The 2022 ‘Be’ Report is Asahi Beverages’ Environmental, Social and Governance framework, supporting Asahi’s vision of bringing enjoyment and connection to everyday moments in life. Asahi Beverages has unveiled an…

March 22, 2022 | India

Fonterra tail off their India Joint Venture

Fonterra and Future Consumer Limited have agreed to wind down their 50:50 India joint venture – Fonterra Future Dairy. The joint venture was established in 2018 and has 22 employees,…

March 21, 2022 | India

Diageo India invests in Nao Spirits & Beverages

Nao Spirits provides Diageo India with an opportunity to strengthen its participation in the fast-growing premium gin segment in India United Spirits Limited (“Diageo India”) announced an investment of INR…

March 17, 2022 | Thailand

C.P. Vietnam announces the success of fishery improvement pilot projects

The Fishery Improvement Project (FIP) aims to encourage responsible fisheries according to international standards and protect biodiversity. This will increase the capacity of Vietnamese seafood producers and products to be…

March 16, 2022 | Japan

Japan develops plant-based eggs made from vegetables

2foods Plant-Based Omurice uses Ever Egg, a plant-based egg product developed by TWO and Kagome A plant-based food brand 2foods by TWO Inc. has joined forces with Kagome, a Japanese…

March 16, 2022 | Singapore

Singapore Food Agency to uplift the local aquaculture industry

SFA Supporting the aquaculture sector to transform into one that is highly productive, climate-resilient and resource-efficient through the use of technology and adopting appropriate farm management methods The Singapore Food…

March 16, 2022 | India

Srichakra Polyplast to receive a positive safety assessment from EFSA

EFSA evaluates the safety of substances used in food contact materials (FCM) including active and intelligent materials. The verdict from EFSA is predicated on an in-depth assessment of processes, with…

March 11, 2022 | China

Angel yeast passed the EU organic certification audit

Angel’s product quality has been recognized by the authority again, which is conducive to angel’s further cultivation of the organic food market. Recently, Angel Yichang factory passed the on-site audit…

March 10, 2022 | Start-ups

Taiwan develops beverage made from apricot kernels of Asian variety

SIG supports ROOTS’ vision to offer product innovation in the premium plant-based beverage segment ROOTS of Quality Foods, a startup from Taiwan, has launched its first plant-based drink- a new…

March 10, 2022 | Korea

Korea contributes $7.8M to improve nutrition of school children in Timor-Leste

In Timor-Leste, food security and malnutrition remain an ongoing challenge, with over one-third of the population chronically food insecure The United Nations World Food Programme (WFP) and the World Health…

Technology

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

Jun 18, 2026 | Company News

Australia Backs New Global Food Labelling Guidelines to Strengthen Trade and Consumer Safety

Jun 18, 2026 | Australia

Ningxia's Goji Berry Industry Flourishes as Global Demand for 'Superfood' Surges

Jun 17, 2026 | China

Food Testing

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

Jun 18, 2026 | Company News

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Jun 05, 2026 | Feature

More Popular

Global Aquatic Animal Trade Hits Record $184 Billion, Says FAO

Jun 18, 2026 | Food

FAO and WFP Warn of Worsening Hunger Crisis Across 13 Global Hotspots

Jun 18, 2026 | Africa

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

Jun 18, 2026 | Company News

Asahi Beverages releases sustainability update

The 2022 ‘Be’ Report is Asahi Beverages’ Environmental, Social and Governance framework, supporting Asahi’s vision of bringing enjoyment and connection to everyday moments in life. Asahi Beverages has unveiled an…

Fonterra tail off their India Joint Venture

Fonterra and Future Consumer Limited have agreed to wind down their 50:50 India joint venture – Fonterra Future Dairy. The joint venture was established in 2018 and has 22 employees,…

Diageo India invests in Nao Spirits & Beverages

Nao Spirits provides Diageo India with an opportunity to strengthen its participation in the fast-growing premium gin segment in India United Spirits Limited (“Diageo India”) announced an investment of INR…

C.P. Vietnam announces the success of fishery improvement pilot projects

The Fishery Improvement Project (FIP) aims to encourage responsible fisheries according to international standards and protect biodiversity. This will increase the capacity of Vietnamese seafood producers and products to be…

Japan develops plant-based eggs made from vegetables

2foods Plant-Based Omurice uses Ever Egg, a plant-based egg product developed by TWO and Kagome A plant-based food brand 2foods by TWO Inc. has joined forces with Kagome, a Japanese…

Singapore Food Agency to uplift the local aquaculture industry

SFA Supporting the aquaculture sector to transform into one that is highly productive, climate-resilient and resource-efficient through the use of technology and adopting appropriate farm management methods The Singapore Food…

Srichakra Polyplast to receive a positive safety assessment from EFSA

EFSA evaluates the safety of substances used in food contact materials (FCM) including active and intelligent materials. The verdict from EFSA is predicated on an in-depth assessment of processes, with…

Angel yeast passed the EU organic certification audit

Angel’s product quality has been recognized by the authority again, which is conducive to angel’s further cultivation of the organic food market. Recently, Angel Yichang factory passed the on-site audit…

Taiwan develops beverage made from apricot kernels of Asian variety

SIG supports ROOTS’ vision to offer product innovation in the premium plant-based beverage segment ROOTS of Quality Foods, a startup from Taiwan, has launched its first plant-based drink- a new…

Korea contributes $7.8M to improve nutrition of school children in Timor-Leste

In Timor-Leste, food security and malnutrition remain an ongoing challenge, with over one-third of the population chronically food insecure The United Nations World Food Programme (WFP) and the World Health…

Technology

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

Australia Backs New Global Food Labelling Guidelines to Strengthen Trade and Consumer Safety

Ningxia's Goji Berry Industry Flourishes as Global Demand for 'Superfood' Surges

Food Testing

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

More Popular

Global Aquatic Animal Trade Hits Record $184 Billion, Says FAO

FAO and WFP Warn of Worsening Hunger Crisis Across 13 Global Hotspots

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

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