Country Archives - Page 238 of 342 - NUFFOODS Spectrum ASIA

February 17, 2022 | Japan

Major Breakthrough in Virus Inactivation with Green Tea Catechin (EGCg)

Green tea catechin EGCg has inactivating effects against viruses. However, it has a strong antioxidant effect and highly susceptible to oxidative deterioration and lack storage stability. HPG Co., Ltd. (Chuo-ku, Tokyo)…

February 15, 2022 | Ingredients

Nestle Introduced plant-based version of Milo in Thailand

The new ready-to-drink product is based on soy combined with the unique Milo malt flavor, to provide a nutritious plant-based alternative Nestlé is shaking up the beverage market in Thailand…

February 15, 2022 | India

Shalimar Group supports India’s First-Ever Soy Fed’ label

The Shalimar Group supports the ‘Soy Fed’ label with its adoption in packaging material to help consumers identify high-quality protein foods Shalimar Group, a pioneer in the poultry industry, has…

February 14, 2022 | Australia

Asahi Beverages buying locally grown raspberries to support Tasmanian farmers

“This deal will enable us to plant more fruit, employ more people and give greater security and certainty to those Tasmanians we already employ,’’ Mr Clark said. Asahi Beverages has …

February 14, 2022 | Thailand

CP Foods launching 20-baht food stalls to lessen cost of living burden

The project will help generating income for local food shops and, at the same time, offering good quality foods at affordable price to consumers. Charoen Pokphand Foods Public Company Limited…

February 11, 2022 | New Zealand

New Zealand’s My Food Bag deploys Infor CloudSuite F&B ERP to achieve transparency in profitability

Infor is proud to support such an innovative and agile brand delivering quality food each and every day. Infor, the industry cloud company, announced that My Food Bag, a leading…

February 9, 2022 | Finance

Japan supports WFP with $66M for emergency food assistance

Japan has consistently been one of WFP’s top donors The United Nations World Food Programme (WFP) has welcomed a total of $66 million in funding from the Government of Japan…

February 9, 2022 | Australia

Australia links natural mineral consumption with memory loss reversal

A person who is getting a balanced diet of fruits, nuts, veggies and meat usually has good selenium levels Selenium, a mineral found in many foods, could reverse the cognitive…

February 8, 2022 | People

olam announces appointment of new Directors

olam food ingredients (“ofi”) announces the appointment of Patrick Coveney and Amanda Sourry to its Board of Directors ofi, a global leader in naturally good food & beverage ingredients, announces…

February 8, 2022 | Thailand

CP Foods ranked Silver Class in the Sustainability

Charoen Pokphand Foods Public Company Limited (CP Foods) has received Silver Class distinction in the S&P Global Sustainability Yearbook 2022, making its among top 5% of more than 230 best…

Technology

Why Food Manufacturers are Turning to Natural Preservation Systems

May 29, 2026 | Beverages

Almond Board of California Study Highlights Almonds’ Role in Improving Diet Quality Under New US Dietary Guidelines

May 27, 2026 | North America

Greenpeace Raises Alarm over Microplastics Detected in Plastic-Packaged Baby Food

May 27, 2026 | Food

Food Testing

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

May 14, 2026 | Food

Vegan Food: From Ancient Ahimsa to Modern Food Science

May 13, 2026 | Food Safety and Testing

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

May 12, 2026 | Food Safety and Testing

More Popular

MartinBauer Nutraceuticals Explores the Science behind Hair Wellness

Jun 01, 2026 | Interaction

Nearly 7 in 10 Indians Fall Short of Daily Fibre Intake: Aashirvaad Happy Tummy Findings

May 29, 2026 | India

Fi Asia Indonesia 2026 Expands with New Halls and Exciting Opportunities for Industry Leaders