Country Archives - Page 21 of 314 - NUFFOODS Spectrum ASIA

October 29, 2025 | Beverages

Tata Starbucks launches first estate-exclusive single-origin coffees from Coorg, Karnataka

This curated trio underscores the brand’s commitment to showcasing the world’s most distinctive coffees while championing India’s own speciality coffee estates Tata Starbucks is celebrating India’s deep-rooted coffee heritage with…

October 29, 2025 | Company News

APV introduces ‘Combi MP’ pilot to advance functional whey protein innovation

Trials are underway at SPX FLOW’s Denmark Innovation Centre, with new customer rentals available in January 2026 Once considered a by-product of cheesemaking, whey is now a source of high-value…

October 29, 2025 | Australia

FaBA partners with SeaStock to boost algae-based ingredient innovation

The project, titled “Extraction and characterisation of techno-functional ingredients from Australian seaweed” Australia’s Food and Beverage Accelerator has invested in SeaStock Pty Ltd to accelerate the commercialisation of clean-label ingredient…

October 29, 2025 | Events

BIRC 2025 to spotlight India’s AI-powered rice sorting innovation and agritech leadership

Bharat International Rice Conference 2025 to Strengthen India’s Global Trade Footprint, Advancing Innovation and Sustainability in Agriculture The two-day Bharat International Rice Conference (BIRC) 2025, an initiative by the Government…

October 27, 2025 | Company News

European Commission approves merger between FrieslandCampina and Milcobel

This approval is the final required authorisation in a series of notifications submitted to competition authorities worldwide The European Commission has approved the proposed merger between FrieslandCampina and Milcobel. The…

October 27, 2025 | Australia

Australia releases toolkit to advance gender equity across wine sector

The Toolkit helps businesses assess their current practices and identify opportunities for improvement A new online toolkit is helping individuals and grape and wine businesses take practical steps towards achieving…

October 27, 2025 | Company News

Fonterra invests $75 million to expand butter production

The investment will enable the construction of a new butter line at Clandeboye, expanding the site’s current butter production capacity by up to 50,000 MT per annum Fonterra has announced…

October 27, 2025 | Europe

From Ocean Waste to Sustainable Nutrition: Inside EU’s MARMADE Project

Sauro Vittori, Project Coordinator of MARMADE As the global demand for sustainable nutrition intensifies, scientists are increasingly turning to the oceans for answers. The EU-funded MARMADE project, coordinated by the…

October 24, 2025 | Company News

Prinova and partners unveil multi-layer functional snack concepts at SupplySide Global

The new prototypes showcase Prinova’s expertise and demonstrate how “collaboration at the top” is redefining functional snacking Prinova, a global leader in ingredient solutions and functional nutrition, will debut two…

October 24, 2025 | Australia

QUT signs MOU with Japan Bioindustry Association to advance bioindustries

This includes the QUT Pioneer BioPilot, based in Mackay, which has recently undergone a $18 million upgrade, transforming it into Australia’s leading pilot-scale fermentation facility QUT has signed a Memorandum…

Technology

Capel Marron Farm boosts Australia’s premium food investment credentials

Jan 28, 2026 | Australia

Tetra Pak invests €60Mn in owned pilot plant to advance paper-based barrier technology development

Jan 27, 2026 | Company News

Jollibee Group inaugurates VisMin Commissary in Philippines to support regional expansion

Jan 22, 2026 | Company News

Food Testing

NSF launches retail food safety audit program in ASEAN and Australia

Jan 19, 2026 | Australia

Bringing PFAS testing to the point of need

Jan 16, 2026 | Australia

IMCD opens a Food & Nutrition Laboratory in Cologne

Jan 08, 2026 | Company News

More Popular

UAE’s Al Ain Farms plans to raise egg production to 550 million annually

Jan 29, 2026 | Company News

Japan’s Tabimori launches authentic Omakase sushi course for vegetarians and vegans