Thursday, 23 April 2026

October 17, 2023 | Beverages

Korea Ginseng Corp introduces sparkling herbal drink HSW  

KGC’s partnership with WaBa Grill brings three of the brand’s sparkling ginseng drinks – HSW Calm, HSW Recharge, and HSW Sharp – to the WaBa Grill menu, marking KGC’s American…

October 16, 2023 | China

China’s MARA to approve FrieslandCampina Ingredients’ 2’-FL production strain

Final nutrition fortifier approval of Aequival 2’-FL will mean FrieslandCampina Ingredients will soon become the only provider of both human milk oligosaccharides (HMOs) and galacto-oligosaccharides (GOS) in China Manufacturers of tot…

October 16, 2023 | Australia

FSANZ call for comment on human-identical milk oligosaccharide in infant formula products 

FSANZ’s safety assessment concluded there were no public health and safety concerns associated with the application Food Standards Australia New Zealand (FSANZ) is calling for comment on an application to…

October 16, 2023 | Company News

Singapore’s Grobrix and ComCrop join forces to supply salad bundle

The freshest salad greens are delivered mere hours after being harvested Grobrix and ComCrop, have joined forces to unveil an extraordinary offering: The Living Dot Super Salad Bundle subscription. The…

October 16, 2023 | Events

Experts from Indo-Pacific region to discuss climate change in marine fisheries under FAO

Experts from 16 regional fisheries bodies covering 80 countries, representing about 70 per cent of global marine fisheries production, will attend the conclave Leading marine scientists, policymakers and high-ranking government officials…

October 13, 2023 | Company News

Hilton Malaysia invites all to sip, savor and support Pinktober

Breast cancer awareness takes centre stage as Hilton properties in Malaysia unveil pinktober celebration through the lens of mindful eating Hilton properties across Malaysia, including Hilton Kuala Lumpur, DoubleTree by Hilton Putrajaya Lakeside, DoubleTree…

October 13, 2023 | Company News

Taiwan’s Sunright Foods unveils glass noodles series in the US Market

These delicious flavors of noodles are set to become the perfect companion for a flavorful and healthy lifestyle Sunright Foods, a glass noodle brand in Taiwan has announced the launch of…

October 13, 2023 | Australia

Breakthrough Victoria to invest in Australia’s Eden Brew animal-free dairy

Breakthrough Victoria’s investment is part of a $24.4 million Series A investment round, which includes Main Sequence Ventures, Orkla, Digitalis Ventures, Possible Ventures and Radar Ventures Breakthrough Victoria will invest…

October 12, 2023 | Company News

MAGGI celebrates Malaysia from farm to families

MAGGI’s Sah Malaysia campaign appreciates the ‘air tangan’ of Malaysians who craft and savour the Malaysian taste For more than five decades, MAGGI has held a special place in the lives…

October 12, 2023 | Company News

Korea’s JUNG KWAN JANG launches student-specialised brand I.PASS

The essential item that Korean parents with high enthusiasm for education provide for their children I.PASS, a student-specialised brand that was renewed and launched through JUNG KWAN JANG red ginseng of…

Technology

QUT Research Highlights Major Growth Opportunity in Australia’s Upcycled Food Sector

Apr 23, 2026 | Australia

Airbus and JDE Peet’s Team Up for Worldwide Coffee Plantation Mapping Powered by Satellite Imagery

Apr 22, 2026 | Company News

The Weinheimer Group Releases Industry Readiness Research and Launches VINTAGE² Educational System

Apr 22, 2026 | Beverages

Food Testing

Tapping into the Global Halal Boom with Smarter Certification Models 

Apr 20, 2026 | Food Safety and Testing

Lim Traders Unveils Online Platform to Deliver Halal Meats across Singapore

Apr 07, 2026 | Company News

Agilent Technologies Expands India Footprint with New Customer Experience Centre in Mumbai

Apr 06, 2026 | Company News

More Popular

Eating Well in a World of Diet Noise

Apr 23, 2026 | Feature

Third Wave Coffee launches ‘Third Rush’ dessert brand to tap experiential café culture

Apr 23, 2026 | Company News

Food is the New Luxury: From Indulgence to Intention

Apr 23, 2026 | Feature