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Nuvilab innovates inpatient nutrition with food AI at Alexandra Hospital Singapore

This solution uses an AI Food Scanner to scan each patient’s meal tray and analyse individual food intake and nutrients Nuvilab, a leading Food AI company, has announced the expansion of its healthcare services by providing a Nutrition Management Solution for Inpatients at Alexandra Hospital. This solution uses an AI Food[Read More…]

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China’s Jiangxi province implements policies to boost tea exports

Youjiang Hongyun has registered at the local customs and has signed contracts with clients from South Korea, Japan, Singapore and countries in East Europe As the birthplace of tea, China is one of the largest tea producers in the world. Benefiting from China’s profound history of cultivating tea crops and the country’s Belt and Road Initiative (BRI), the ancient[Read More…]

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Chobani launches Chobani® Creations® Greek Yogurt

Available in six dessert-inspired flavours and packed with all the nutritional benefits of Greek Yogurt, Chobani® Creations® provides a wholesome, sweet escape Chobani, a next-generation food and beverage company originally known for its Greek Yogurt, introduced Chobani® Creations® Greek Yogurt, a wholesome, dessert-inspired snack in six flavours, including Mocha Tiramisu, Apple[Read More…]

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Corbion announces completion of new lactic acid plant in Thailand

Lactic acid produced by this first-of-its-kind facility will have the lowest associated carbon footprint compared to any manufacturing technologies currently used Corbion, the Amsterdam-listed sustainable ingredients company, announced the mechanical completion of its new circular lactic acid manufacturing plant in Rayong, Thailand, consistent with the timeline previously disclosed. Lactic acid[Read More…]

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