Company News Archives - Page 82 of 410

July 8, 2025 | Company News

Bem Brasil optimises storage for 500,000 tonnes of frozen food annually with Mecalux

The company also exports to South America, Taiwan, Singapore, the US and Mexico, where it holds a commercial partnership with Walmart Bem Brasil is the leading producer of pre-fried frozen…

July 8, 2025 | Company News

COLUMBUS Craft Meats expands deli portfolio

The deli pepperoni category has seen significant growth, with $108 million in retail sales and a 5.5 per cent increase year-over-year COLUMBUS Craft Meats, a leading brand in premium salumi, has…

July 8, 2025 | Africa

Diageo completes sale of shareholding in Guinness Ghana Breweries

Diageo has retained ownership of the Guinness brand and other Diageo brands currently produced by Guinness Ghana Diageo announces the completion of the sale of its 80.4 per cent shareholding…

July 7, 2025 | Company News

Jahez and Kuwait Innovation Centre launch Kuwait’s first food hackathon

The hackathon is open to youth, students, developers, and creative thinkers across Kuwait Jahez, the leading online ordering platform that connects customers to their favourite stores, has officially launched Kuwait’s…

July 7, 2025 | Company News

Blue Sky Hemp Ventures sells Hemp Food Division to Fresh Hemp Foods

The company is also on track to complete EU-GMP certification, unlocking new global opportunities for bulk extracts and finished products Blue Sky Hemp Ventures Ltd. (Blue Sky), a privately held Canadian…

July 7, 2025 | Australia

Bega Group unveils dairy farmers’ high-protein milk

With nearly all Australians acknowledging protein’s health benefits, this new product makes it easier to integrate protein into every day routines For the first time since 2020, dairy milk sales…

July 7, 2025 | Australia

Wine Australia’s strategic plan addresses grape and wine sector challenges

It addresses supply and demand imbalance, changing consumer behaviours and environmental shifts Wine Australia has released its five-year Strategic Plan 2025–30, outlining how it will support Australian grapegrowers, winemakers and exporters…

July 7, 2025 | Company News

Southeast Asians crave taste in new indulgence era: Cargill Indulgence Study

Cargill’s first dedicated indulgence study in Southeast Asia highlights untapped market potential and consumer preferences towards sweet biscuits, baked goods, chocolate confectionery, ice cream and cafe-style beverages To advance insights-driven…

July 7, 2025 | Interaction

From Breast Milk to Bottle: Science and Strategy Behind BENEO and WACKER’s HMO Launch

Olivier Roques, CEO of BENEO In a strategic effort to enhance early-life nutrition, BENEO and WACKER have partnered to develop and globally launch 2’-Fucosyllactose (2’-FL), the most abundant and well-researched…

July 4, 2025 | Food Safety and Testing

Innovative Basophil Activation Test Aims to Democratize Food Allergy Research

Dr Jean-Marc Busnel, Principal Investigator and Senior Staff Research Scientist In the quest to improve food allergy research and reduce reliance on risky diagnostic procedures like the Oral Food Challenge…

Technology

Aston University and Mondelēz International Partner to Reimagine Food Engineering Technologies

Mar 13, 2026 | R & D

How Lactasoy and SIG Are Transforming High-Protein Beverages in Thailand

Mar 13, 2026 | Interaction

FrieslandCampina Commissions Sustainable Ice Water Installation in Lummen

Mar 11, 2026 | Company News

Food Testing

NSF and Circle H Collaborate to Enable Global Certification Access

Mar 04, 2026 | Company News

Australian Medical Bodies Push for Compulsory Health Star Labelling

Feb 24, 2026 | Australia

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Feb 23, 2026 | Company News

More Popular

Heineken Launches Zero-Calorie Non-Alcoholic Brew with Heineken 0.0 Ultimate

Mar 13, 2026 | Beverages

Laird Superfood Completes Acquisition of Navitas LLC

Mar 13, 2026 | Company News

Aston University and Mondelēz International Partner to Reimagine Food Engineering Technologies

Mar 13, 2026 | R & D

Bem Brasil optimises storage for 500,000 tonnes of frozen food annually with Mecalux

The company also exports to South America, Taiwan, Singapore, the US and Mexico, where it holds a commercial partnership with Walmart Bem Brasil is the leading producer of pre-fried frozen…

COLUMBUS Craft Meats expands deli portfolio

The deli pepperoni category has seen significant growth, with $108 million in retail sales and a 5.5 per cent increase year-over-year COLUMBUS Craft Meats, a leading brand in premium salumi, has…

Diageo completes sale of shareholding in Guinness Ghana Breweries

Diageo has retained ownership of the Guinness brand and other Diageo brands currently produced by Guinness Ghana Diageo announces the completion of the sale of its 80.4 per cent shareholding…

Jahez and Kuwait Innovation Centre launch Kuwait’s first food hackathon

The hackathon is open to youth, students, developers, and creative thinkers across Kuwait Jahez, the leading online ordering platform that connects customers to their favourite stores, has officially launched Kuwait’s…

Blue Sky Hemp Ventures sells Hemp Food Division to Fresh Hemp Foods

The company is also on track to complete EU-GMP certification, unlocking new global opportunities for bulk extracts and finished products Blue Sky Hemp Ventures Ltd. (Blue Sky), a privately held Canadian…

Bega Group unveils dairy farmers’ high-protein milk

With nearly all Australians acknowledging protein’s health benefits, this new product makes it easier to integrate protein into every day routines For the first time since 2020, dairy milk sales…

Wine Australia’s strategic plan addresses grape and wine sector challenges

It addresses supply and demand imbalance, changing consumer behaviours and environmental shifts Wine Australia has released its five-year Strategic Plan 2025–30, outlining how it will support Australian grapegrowers, winemakers and exporters…

Southeast Asians crave taste in new indulgence era: Cargill Indulgence Study

Cargill’s first dedicated indulgence study in Southeast Asia highlights untapped market potential and consumer preferences towards sweet biscuits, baked goods, chocolate confectionery, ice cream and cafe-style beverages To advance insights-driven…

From Breast Milk to Bottle: Science and Strategy Behind BENEO and WACKER’s HMO Launch

Olivier Roques, CEO of BENEO In a strategic effort to enhance early-life nutrition, BENEO and WACKER have partnered to develop and globally launch 2’-Fucosyllactose (2’-FL), the most abundant and well-researched…

Innovative Basophil Activation Test Aims to Democratize Food Allergy Research

Dr Jean-Marc Busnel, Principal Investigator and Senior Staff Research Scientist In the quest to improve food allergy research and reduce reliance on risky diagnostic procedures like the Oral Food Challenge…

Technology

Aston University and Mondelēz International Partner to Reimagine Food Engineering Technologies

How Lactasoy and SIG Are Transforming High-Protein Beverages in Thailand

FrieslandCampina Commissions Sustainable Ice Water Installation in Lummen

Food Testing

NSF and Circle H Collaborate to Enable Global Certification Access

Australian Medical Bodies Push for Compulsory Health Star Labelling

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

More Popular

Heineken Launches Zero-Calorie Non-Alcoholic Brew with Heineken 0.0 Ultimate

Laird Superfood Completes Acquisition of Navitas LLC

Aston University and Mondelēz International Partner to Reimagine Food Engineering Technologies

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