Company News Archives - Page 71 of 441

November 11, 2025 | Company News

Korea’s OTOKI launches halal-certified JIN RAMEN in Indonesia

Targeting the world’s second-largest instant noodle market through major retailers and e-commerce platforms Korea’s OTOKI Corporation has officially begun sales of its halal-certified JIN RAMEN in Indonesia, marking a full-scale entry into the…

November 11, 2025 | Company News

Arla Foods Ingredients showcases innovation expertise with new high-protein concepts

Arla Foods Ingredients will demonstrate how its portfolio of milk and whey protein ingredients can meet these needs Arla Foods Ingredients will highlight its capabilities in milk and whey protein…

November 11, 2025 | Company News

Molly Ally transforms dairy-free ice cream with plant-based innovation

The company started as a master’s project and has since grown into an award-winning food-tech venture supported by the CU Innovation Hub Thailand-based startup Molly Ally is transforming the dairy-free…

November 11, 2025 | Company News

Beyond Meat’s Q3 loss deepens as revenue falls 13%

Plant-based pioneer faces category slowdown, China exit costs, and impairment charges but remains upbeat on long-term turnaround Plant-based meat maker Beyond Meat, Inc. reported a significant decline in third-quarter revenue…

November 11, 2025 | Appointment

Diageo plc appoints Sir Dave Lewis as CEO

Dave is a proven CEO with extensive marketing and brand-building experience The Board of Directors of Diageo plc has appointed Sir Dave Lewis to the role of Chief Executive Officer…

November 10, 2025 | Company News

Good Flippin’ Burgers introduces lamb burger range

The new range reflects the brand’s continued focus on innovation and quality Good Flippin’ Burgers, India’s most loved burger brand, is turning up the heat this season with the launch…

November 10, 2025 | Company News

MENU ORDER AI to launch app aimed at GLP-1 users and health-conscious diners

At the core of MENU ORDER AI is its Smart Menu Engine, which analyses restaurant menus in seconds to identify GLP-1-friendly, high-protein, low-carbohydrate, and low WW point meals As Medicare…

November 10, 2025 | Beverages

Lactalis USA introduces high-protein, high-fiber :ratio pro-fiber yoghurt line

The new dairy snack delivers key nutrients and flavour-forward varieties, including Vanilla, Blueberry, Lemon Meringue, and Piña Colada :ratio Pro-Fibre is levelling up the yoghurt aisle with a first-of-its-kind functional…

November 10, 2025 | China

Angel Yeast starts operating new yeast protein production line in Hubei, China

The facility has an annual production capacity of 11,000 tons of high-purity yeast protein with a protein content exceeding 80 per cent Angel Yeast has officially started operations at its…

November 10, 2025 | Australia

Pakistan opens market for Australian GM Canola

The new approval allows all commercially approved GM canola varieties to enter the Pakistani market, paving the way for greater export diversity across food, feed, and processing industries In a…

Technology

Eco-Products Unveils New Sustainable Beverage Cups for Foodservice Operators

Jun 11, 2026 | Company News

UNSW Researchers Brew Espresso with Ultrasound, Cutting Energy Use by 75%

Jun 10, 2026 | Australia

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

Food Testing

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Jun 05, 2026 | Feature

IF Sets New Benchmark for Coconut Water Purity through EA-IRMS Technology

Jun 04, 2026 | Beverages

More Popular

Euromed Highlights Science-Driven Botanical Solutions for Asia's Nutraceutical Market

Jun 11, 2026 | Company News

Palatinose Enhances Metabolic Efficiency in Endurance Athletes, Study Shows

Jun 11, 2026 | Company News

LDC to Build New Sunflower & Soy Processing Plant   in Bahía Blanca, Argentina 

Jun 11, 2026 | Company News

Korea’s OTOKI launches halal-certified JIN RAMEN in Indonesia

Targeting the world’s second-largest instant noodle market through major retailers and e-commerce platforms Korea’s OTOKI Corporation has officially begun sales of its halal-certified JIN RAMEN in Indonesia, marking a full-scale entry into the…

Arla Foods Ingredients showcases innovation expertise with new high-protein concepts

Arla Foods Ingredients will demonstrate how its portfolio of milk and whey protein ingredients can meet these needs Arla Foods Ingredients will highlight its capabilities in milk and whey protein…

Molly Ally transforms dairy-free ice cream with plant-based innovation

The company started as a master’s project and has since grown into an award-winning food-tech venture supported by the CU Innovation Hub Thailand-based startup Molly Ally is transforming the dairy-free…

Beyond Meat’s Q3 loss deepens as revenue falls 13%

Plant-based pioneer faces category slowdown, China exit costs, and impairment charges but remains upbeat on long-term turnaround Plant-based meat maker Beyond Meat, Inc. reported a significant decline in third-quarter revenue…

Diageo plc appoints Sir Dave Lewis as CEO

Dave is a proven CEO with extensive marketing and brand-building experience The Board of Directors of Diageo plc has appointed Sir Dave Lewis to the role of Chief Executive Officer…

Good Flippin’ Burgers introduces lamb burger range

The new range reflects the brand’s continued focus on innovation and quality Good Flippin’ Burgers, India’s most loved burger brand, is turning up the heat this season with the launch…

MENU ORDER AI to launch app aimed at GLP-1 users and health-conscious diners

At the core of MENU ORDER AI is its Smart Menu Engine, which analyses restaurant menus in seconds to identify GLP-1-friendly, high-protein, low-carbohydrate, and low WW point meals As Medicare…

Lactalis USA introduces high-protein, high-fiber :ratio pro-fiber yoghurt line

The new dairy snack delivers key nutrients and flavour-forward varieties, including Vanilla, Blueberry, Lemon Meringue, and Piña Colada :ratio Pro-Fibre is levelling up the yoghurt aisle with a first-of-its-kind functional…

Angel Yeast starts operating new yeast protein production line in Hubei, China

The facility has an annual production capacity of 11,000 tons of high-purity yeast protein with a protein content exceeding 80 per cent Angel Yeast has officially started operations at its…

Pakistan opens market for Australian GM Canola

The new approval allows all commercially approved GM canola varieties to enter the Pakistani market, paving the way for greater export diversity across food, feed, and processing industries In a…

Technology

Eco-Products Unveils New Sustainable Beverage Cups for Foodservice Operators

UNSW Researchers Brew Espresso with Ultrasound, Cutting Energy Use by 75%

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Food Testing

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

IF Sets New Benchmark for Coconut Water Purity through EA-IRMS Technology

More Popular

Euromed Highlights Science-Driven Botanical Solutions for Asia's Nutraceutical Market

Palatinose Enhances Metabolic Efficiency in Endurance Athletes, Study Shows

LDC to Build New Sunflower & Soy Processing Plant   in Bahía Blanca, Argentina

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