Company News Archives - Page 71 of 400

July 14, 2025 | Export & Import

Vietnam’s coconut industry booms but can it sustain momentum?

While the spike is benefiting farmers, it has also triggered concerns over sustainability, raw material security, and long-term market stability issues Vietnam’s coconut industry is experiencing a remarkable surge, propelled…

July 14, 2025 | Dietary Supplements

Tailored for Southeast Asia: Inside CJ BIO’s Strategy for Microbiome Innovation

SooHyun Paik, Business Development Manager at CJ BIO As the demand for scientifically backed and culturally inclusive health ingredients increases across Southeast Asia, CJ BIO is strategically expanding its probiotic…

July 11, 2025 | Beverages

What’s in your beer? Carlsberg bets on regenerative farming

Stig Schneider Johnsen, Sr. Sustainability Manager at Carlsberg Denmark As the brewing industry confronts the environmental impact of its raw materials, Carlsberg Denmark is at the forefront of the movement…

July 11, 2025 | Beverages

Inside HEINEKEN’s Sustainability-Driven R&D Revolution

Hubert te Braake, HEINEKEN’s Research & Development Director As global preferences evolve, consumers are increasingly seeking healthier and more diverse beverage options. In response, HEINEKEN is focusing on innovation that…

July 11, 2025 | Dietary Supplements

No Sugar, No Fillers, No Hype: Just Pure Electrolytes

Dorothy Clay, VP–CS & Marketing, PureBulk In a market crowded with sugary sports drinks and artificial hydration mixes, PureBulk offers a refreshing and honest alternative. Tasty Clear Electrolytes, the latest…

July 10, 2025 | China

Unilever Food Solutions’ innovation disrupts €4.2Bn China soy sauce market

There are many types of soy sauce used in China, but until recently, there were nearly none made specifically for professional chefs Unilever Food Solutions has shaken up China’s soy…

July 10, 2025 | Beverages

Laird Superfood broadens functional coffee portfolio by adding functional mushrooms

Pairing coffee with functional mushrooms – including chaga, lion’s mane, maitake, and cordyceps – promotes energy, focus, and overall balance Laird Superfood, a leader in functional coffee, creamers, and superfood…

July 10, 2025 | Beverages

Europe’s adult non-alcoholic drink brands expand to US

German beverage innovators UNDONE and Thomas Henry bring a bold portfolio of adult non-alcoholic spirits and premium mixers to America’s fastest-growing drinks segment Two of Europe’s most dynamic beverage brands– UNDONE, a global pioneer in…

July 10, 2025 | Company News

Lallemand Bio-Ingredients acquires enzyme specialist Solyve

The company has developed a range of high-performance enzymes primarily for winemaking, juice & vegetable processing, and plant-based foods Lallemand Bio-Ingredients announced the acquisition of Solyve, a subsidiary of the…

July 10, 2025 | Australia

Australian winegrape crush up by 11% in 2025

The year-on-year increase in the crush was driven by red varieties, which were up by 20 per cent, while the crush of white varieties was 2 per cent higher than…

Technology

Barry Callebaut Opens Global Innovation Centre in Singapore

Feb 11, 2026 | Company News

Blueberries Built for Export, Consistency and Premium Programs

Feb 09, 2026 | Food

Australia Approves Commercial Release of GM Purple Tomato

Feb 06, 2026 | Australia

Food Testing

AFNOR International Eyes Global Food Safety Growth with HACCP Group Takeover

Feb 04, 2026 | Australia

Incheon National University researchers uncover hidden toxin risks during nutrient-starved algal blooms

Feb 02, 2026 | Food Safety and Testing

How audit-led approaches are reinforcing trust in retail food safety