October 16, 2023 | Events

Experts from Indo-Pacific region to discuss climate change in marine fisheries under FAO

Experts from 16 regional fisheries bodies covering 80 countries, representing about 70 per cent of global marine fisheries production, will attend the conclave Leading marine scientists, policymakers and high-ranking government officials…

October 13, 2023 | Company News

Hilton Malaysia invites all to sip, savor and support Pinktober

Breast cancer awareness takes centre stage as Hilton properties in Malaysia unveil pinktober celebration through the lens of mindful eating Hilton properties across Malaysia, including Hilton Kuala Lumpur, DoubleTree by Hilton Putrajaya Lakeside, DoubleTree…

October 13, 2023 | Company News

Taiwan’s Sunright Foods unveils glass noodles series in the US Market

These delicious flavors of noodles are set to become the perfect companion for a flavorful and healthy lifestyle Sunright Foods, a glass noodle brand in Taiwan has announced the launch of…

October 13, 2023 | Food

ICRISAT joins One CGIAR partnership to transform food and water systems

Integrated partnership delivers science and innovation for a food- and nutrition-secure future The International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), the leader in tropical dryland agrifood system innovation, has…

October 13, 2023 | Australia

Breakthrough Victoria to invest in Australia’s Eden Brew animal-free dairy

Breakthrough Victoria’s investment is part of a $24.4 million Series A investment round, which includes Main Sequence Ventures, Orkla, Digitalis Ventures, Possible Ventures and Radar Ventures Breakthrough Victoria will invest…

October 12, 2023 | Company News

MAGGI celebrates Malaysia from farm to families

MAGGI’s Sah Malaysia campaign appreciates the ‘air tangan’ of Malaysians who craft and savour the Malaysian taste For more than five decades, MAGGI has held a special place in the lives…

October 12, 2023 | Company News

Korea’s JUNG KWAN JANG launches student-specialised brand I.PASS

The essential item that Korean parents with high enthusiasm for education provide for their children I.PASS, a student-specialised brand that was renewed and launched through JUNG KWAN JANG red ginseng of…

October 12, 2023 | Company News

Dusit Thani Kyoto redefines Thai fine dining with Ayatana

A new hotel arrives on the scene with a unique restaurant concept inspired by the Shojin Ryori philosophy Dusit Thani Kyoto, a new luxury hotel managed by Dusit International, one of Thailand’s leading…

October 12, 2023 | Beverages

Singapore’s Under Der Linden restaurant launches wine bar – Cuvée

Cuvée specialises in mature Bordeaux and Burgundy wines, showcasing the essence of prestigious grape varieties such as Cabernet Sauvignon, Pinot Noir, and Merlot at competitive prices Singapore’s Under Der Linden Restaurant announces the launch…

October 12, 2023 | Company News

BlueNalu strengthens partnership with Mitsubishi, Thai Union and Pulmuone

These partnerships will support BlueNalu’s planned introduction of cell-cultured seafood in a number of APAC nations over the coming years BlueNalu, a global leader in the development of cell-cultured seafood,…