Ingredients Archives - Page 43 of 53 - NUFFOODS Spectrum ASIA

May 24, 2021 | Ingredients

Olam closes acquisition of Olde Thompson

Olam Food Ingredients completes acquisition of Olde Thompson Olam Food Ingredients (“OFI”) is pleased to announce that the acquisition of leading US private-label spices and seasonings manufacturer Olde Thompson, previously announced…

May 20, 2021 | Ingredients

Turmeron International launches food grade joint supplement in Singapore

It is rich in effective Labdanes that assist the body to rebuild worn-out and overused joint components in the knees, hips, and fingers Turmeron International, the manufacturer, and distributor of…

April 22, 2021 | Ingredients

ADM launches advanced plant-based nutrition innovation lab in Singapore

The new facility will develop trending proteins and texturing nutritious ingredients under the able expertise of analysts and flavorist ADM on April 22, 2021, celebrated the opening of its new cutting-edge, plant-based…

November 13, 2020 | Ingredients

Ingredion acquires Verdient Foods to accelerate growth in plant-based proteins

By end of 2020, Company expects total investment in plant-based proteins to increase to over USD$200 million from USD$185 million Ingredion Incorporated, a leading global provider of ingredient solutions to…

November 12, 2020 | Ingredients

Azelis partners Corbion to strengthen food & health market in Indonesia

Under this new partnership with Corbion, Azelis covers the markets of confectionery, processed meat, sauces & dressings and savory by offering new ingredient synergies and solutions to Indonesia Azelis, a…

October 30, 2020 | Ingredients

Singapore turns branches and prawn shells into nutritional supplements and medicine

Researchers at NUS institute develop novel process that turns shells from prawns and crabs into L-DOPA, a widely used drug to treat Parkinson’s disease; and to convert wood waste to…

October 22, 2020 | Ingredients

DSM unveils new enzyme innovation for optimizing efficiency at adjunct brewing

MaxadjunctTM ß L high-performance adjunct brewing enzyme increase brewhouse capacity by up to 25%, reduce costs Royal DSM, a global science-based company active in Nutrition, Health and Sustainable Living, on 22…

October 12, 2020 | Ingredients

Thai Union Group partners with Corbion for algae-based ingredients for feed

The expanded partnership marks a pivotal moment for both shrimp farmers and other seafood producers as it validates another success of using alternative, sustainable feed ingredients at scale Thai Union…

September 10, 2020 | China

DuPont brings latest series of dairy cultures to China

New dairy cultures allow for the production of optimal yogurt for both consumers and producers DuPont Nutrition & Biosciences (DuPont) has announced the launch of the latest series of dairy…

September 2, 2020 | Ingredients

JJ-Lurgi commissions its largest oilseed crushing plant

The project is JJ-Lurgi’s largest oilseed crushing and solvent extraction plant to-date, designed to process soybean and rapeseeds with the Twin-Track Sliding Cell (SC) Extractor Malaysia based JJ-Lurgi, the life…

Technology

Lotus Foods Advances Sustainable Rice Cultivation

Apr 24, 2026 | Food

SIG and Partners Join Forces to Deliver Systemic Solutions to Ocean-Bound Packaging Waste

Apr 24, 2026 | Company News

HEINEKEN Reimagines Asia Pacific Strategy with GenAI at the Core

Apr 24, 2026 | Beverages

Food Testing

Tapping into the Global Halal Boom with Smarter Certification Models

Apr 20, 2026 | Food Safety and Testing

Lim Traders Unveils Online Platform to Deliver Halal Meats across Singapore

Apr 07, 2026 | Company News

Agilent Technologies Expands India Footprint with New Customer Experience Centre in Mumbai

Apr 06, 2026 | Company News

More Popular

GNT announces first dedicated China office for plant-based EXBERRY colours

Apr 24, 2026 | China

Nescafé Espresso Concentrate Expands Across Europe